Carr'S Flour

WIN a Sourdough Kit! by simply telling us what flavour loaf you would make. Comment below and don't forget to LIKE and SHARE our page! The lucky winner will be picked this Friday- 14th September. Good luck!

As it's Sourdough September our next newsletter is all about this amazing bread. Subscribe now for a chance to WIN your own Sourdough Starter Kit and be inspired with our NEW recipes! Just click here... http://www.carrsflour.co.uk/newsletter.ht ml

Count down is on! Everyone ready? 🍪🍰🥖🥧

We know how we are going to be spending our Tuesday nights!🥖🍰🥧🥨

Congratulations Kellyjo Walters, with your "rice pudding with coconut milk with frozen berries". If you can send us your address via a personal message, we'll have your prize with you soon. Don't forget to sign up to our Newsletter for the latest competitions and recipes! http://www.carrsflour.co.uk/newsletter.ht ml

Another happy customer using Carr's Flour. #DonutHeaven #GettingTheBestOutOfWheat 😍🍩🌾

WIN this selection of bright summer kitchen products by simply telling us your favourite Summer Recipe. Comment below and don't forget to LIKE our page and SHARE! The lucky winner will be picked on Frid 10th August. Good luck!

Can you believe that these fantastic school kids are cycling from Pisa to Rome!!!! Beacon Hill Community School and Solway Community Technology College have teamed up to complete this once in a lifetime challenge. They start today in Pisa and end at the Colosseum in Rome on Tuesday. We think they are amazing and wish them the best of luck.

Last nights tide welcomed the Fri Langesund in to Silloth's port. The biggest cargo ship we have received with a record 3715 metric tonnes of wheat on board. It was a tight squeeze but they did it!!

Anyone heading out for a picnic this weekend? Here's a great recipe idea http://www.carrsflour.co.uk/…/recipe-fo r-picnic-pasties.html 😎

Congratulations Alan Matthews! Your very own Breadmaker and Carr's Flour will be soon in the post. For more competitions and recipes sign up for our newsletter http://www.carrsflour.co.uk/newsletter.ht ml and follow us on Facebook.

Thank you to everyone who visited our museum on the 9th June during the Silloth Vintage Rally. We raised an amazing £260 which will be split evenly between the R.N.L.I and Silloth First Responders. It was another great weekend in Silloth.

Sign up to our newsletter to be in with a chance to WIN a Panasonic Breadmaker and download your FREE copy of our freshly baked Carr's Recipe Book. http://www.carrsflour.co.uk/newsletter.ht ml

It's this weekend everyone and the weather forecast looks great 😎🌞

Don't miss out, it's this weekend. Free event on Silloth green and the weather forecast looks very good 😎🌞 It's also the opening of the Silloth Green Fairy Trail & Wishing Tree so keep an eye out for the Carr's fairy door.

Who's found our fairy door???? When you find it, send us a photo. We will then ask the fairies to pick their favourite photos and send you a Carr's apron. Don't forget Silloth Green Day 2018 on the 27th May Silloth Green Fairy Trail & Wishing Tree

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In the next issue… enter to win a Breadmaker and get your free copy of the new Carr’s Recipe Book. Only available to newsletter subscribers.
Sign up here: http://eepurl.com/dqZY5P

Love it fresh taste every time. That's why I chooses Carr's flour

I was brought up in Silloth where Carrs flour is made, mam always used it, dad would pick up a 4st bag when he went on for his cow cake. Best flour ever I always use it.

I love Carr's flour for white sauce it's amazing

I have just bought some carr's plain flour to make my banana and apple loaf's,will definitely need more,( thing is as soon as I have baked them they disappear,) strange! Ho HO HO!

I always make my own bread using Carrs flour and used Carrs strong white flour for a Mary Berry savoury pie. What a pastry triumph! Easy to roll out and light as a feather! I would love to make Paul's savarin and it is on my Christmas baking list.

Ho Ho Ho Carrs Flour is the best to use at Christmas to get all the festive cooking out of the way. So many mince pies to bake!!

CARRS flour is my first choice when baking. Not available in every grocery outlet, but it is worth searching town to find. The taste of puddings, biscuits, cakes, breads and pastries is really enhanced when using Carr's, Really noticeable difference to scones and shortbread too, as behests its Northern credentials. Try it yourself and taste the difference!

Best bread making flour ever. Wish I could get it in Spain. I am always asking friends to bring it over.

All ways used Carr's flour in our pubs ,only the best would do .x

Love it fresh taste every time. That's why I chooses Carr's flour

I was brought up in Silloth where Carrs flour is made, mam always used it, dad would pick up a 4st bag when he went on for his cow cake. Best flour ever I always use it.

I love Carr's flour for white sauce it's amazing

I have just bought some carr's plain flour to make my banana and apple loaf's,will definitely need more,( thing is as soon as I have baked them they disappear,) strange! Ho HO HO!

I always make my own bread using Carrs flour and used Carrs strong white flour for a Mary Berry savoury pie. What a pastry triumph! Easy to roll out and light as a feather! I would love to make Paul's savarin and it is on my Christmas baking list.

Ho Ho Ho Carrs Flour is the best to use at Christmas to get all the festive cooking out of the way. So many mince pies to bake!!

CARRS flour is my first choice when baking. Not available in every grocery outlet, but it is worth searching town to find. The taste of puddings, biscuits, cakes, breads and pastries is really enhanced when using Carr's, Really noticeable difference to scones and shortbread too, as behests its Northern credentials. Try it yourself and taste the difference!

Best bread making flour ever. Wish I could get it in Spain. I am always asking friends to bring it over.

All ways used Carr's flour in our pubs ,only the best would do .x