Feast Twenty-Four
Tuesday: -
Wednesday: -
Thursday: -
Friday: 15:00 - 20:00
Saturday: -
Sunday: -
About Feast Twenty-Four
Authentic home cooked meals using locally sourced ingredients delivered to your door.
*Sheringham only*
Message me for more info or to place an order. . .
Reviews
With a very busy few weeks ahead, I'm unable to cook for a while. Thank you all for your custom ๐ we will be back!! โค๏ธ
New dishes this evening ๐ฅฐ #chickendopiaza #lambseekh #spinachandpotatopakoras #feasttwentyfour
Fully booked for Friday 24th May ๐ฅฐ
Friday 24th May.
Chicken Dopiaza: Boneless chicken thighs cooked in a medium curry of whole & ground spices and a large quantity of onions. Finished with fresh coriander. ๐ ๐ถ ๐
Or. Chana Masala: Chick peas cooked with fresh green chilli, onions, garlic, tomatoes & a blend of ground spices. Finished with fresh coriander. ๐ถ ๐
๐ฅ
... Both served with basmati rice and chapati breads. ๐
2 for ยฃ20 with free delivery in Sheringham ๐๐พ ๐ (Minimum order of 2 meals)
Optional extras:
Lamb Seekh (2): Skewered patties of minced lamb, packed with ground spices & fresh herbs. Served with a mint & cucumber yoghurt raita. ยฃ5 ๐ ๐ถ ๐ฅ
Spinach and Potato Pakoras (4): Spinach, potato & onions in a spiced gram flour batter, deep fried. ยฃ4 ๐ฅฌ๐ฅ๐ถ
Dessert: Lemon & almond cake: A flourless cake batter, using ground almonds and polenta instead. With a lemon syrup keeping it moist. 1 for ยฃ3 or 2 for ยฃ5. ๐๐ฐ๐
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Favourite flavours ๐ฏ๐ฒ๐ฅโค๏ธ๐๐ #curriedlamb #ackeeandsaltfish #plantain #riceandpeas #feasttwentyfour
24 hour curried lamb rub ๐๐พ #passthedutchy #curriedlamb #feasttwentyfour
Fully booked for Friday 17th May โค๏ธ๐๐
In order to maintain the quality of the ingredients I offer. Iโm having to adjust certain prices. Chicken, Pork and Vegetable dishes will remain the same, at 2 meals for ยฃ20. However Fish and Red meat dishes are now priced at 2 meals for ยฃ24. Hope you all understand & your custom continues.
Also, as much as I love cooking whatever I fancy ๐. Iโm always open to suggestions....Please donโt hesitate in putting forward ideas!
... Friday 17th May.๐ฏ๐ฒ๐ฏ๐ฒ๐ฏ๐ฒ
Jamaican curried lamb: shoulder of lamb on the bone, marinated in scotch bonnet peppers & a blend of Caribbean flavours. Then cooked in a rich curry sauce.(Hot)๐ ๐ ๐ถ๐ OR Ackee & Salt fish: Jamaicaโs national dish ๐๐พ salted cod cooked with peppers, onions and tomatoes finished with the delight that is ackee! A must try if youโre after something different.(Medium/Hot)๐ ๐
๐ถ
Both served with traditional rice and peas: basmati rice cooked with coconut milk and kidney beans. ๐ฅฅ
2 for ยฃ24 with free delivery in Sheringham ๐๐พ (Minimum of 2 orders) Add fried plantain for ยฃ3 ๐ (trust me it works)
Dessert: Passion fruit Cheesecake pots. 1 for ยฃ3 or 2 for ยฃ5 ๐
โค๏ธ๐๐
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All cooked to order ๐๐พ big up Seewaa Bingham for stepping up & helping a sister out! Star ๐ซ #sataychickencurry #stickyporkribs #pickledcucumbersalad #feasttwentyfour
Rib preview ๐ #stickyporkribs #feasttwentyfour
Sell out ๐ณโค๏ธ
Friday 10th May.
Chicken satay curry: Chicken breast strips cooked in a fragrant curry paste of lemongrass, red chilli, galangal, lime leaves & peanuts finished with coconut milk.(๐ถ๐ถ) ๐๐ฅฅ๐ฅ Or. Sticky pork spare ribs: Free range pork ribs marinated in honey, hoisin & classic Asian flavours. Topped with fresh red chilli, spring onions and sesame seeds. (๐ถ) ๐ท๐ฆด... Both served with basmati rice and a spicy, pickled cucumber salad. ๐ ๐ฅ
2 for ยฃ20 with free delivery in Sheringham ๐๐พ (Minimum order of 2) Dessert: Banoffee biscoff pots. 1 for ยฃ3 or 2 for ยฃ5 ๐๐๐
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A smooth service....Massive thanks to a couple of my besties for lending a hand ๐ฅฐ So lovely to be able to offer a little more this evening!! Appreciating every single order.....BIG LOVE โค๏ธโค๏ธโค๏ธ
Fully booked for Friday 3rd May!! โค๏ธ
Friday 3rd May.
Beef bhuna: Chunks of beef, cooked in a medium spiced curry of onions, ginger, tomatoes and spices. Finished with fresh coriander. ๐ฎ๐
๐ถ Or. Spinach and potato curry: Fresh spinach cooked with onions, potatoes and whole spices. ๐ฅฌ๐ฅ๐
... Both served with basmati rice and chapati breads. ๐
2 for ยฃ20 with free delivery in Sheringham ๐๐พ (Minimum order of 2)
Optional extras:
Chicken tikka: Boneless chicken thighs marinated in lemon, followed by a yoghurt spice paste and grilled on skewers. Served with a red onion, tomato and coriander salad and a yoghurt & mint raita. ยฃ4 ๐๐๐ถ๐ฅ
Onion bhajis (4): Thinly sliced onions in a gram flour and spice batter, deep fried. ยฃ3
Dessert: Lemon cheesecake pots 1 for ยฃ3 or 2 for ยฃ5 ๐๐
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Loved serving up a bit of spice this week ๐ฅ๐ฅ๐ฅ #porkvindaloo #feasttwentyfour
Friday 26th April.
Pork Vindaloo: Free range boneless shoulder of pork in a hot & sour curry of blended onions, ginger, whole spices and tomatoes. ๐ท ๐ฅ ๐
(๐ถ๐ถ๐ถ) Or. Aubergine & potato curry: Cooked with lots of onions, garlic, cumin & fenugreek. ๐ ๐ฅ ๐
(๐ถ๐ถ)... Both served with basmati rice and chapati breads. ๐
2 for ยฃ20 with free delivery in Sheringham ๐๐พ (Minimum order of 2)
Dessert: Triple chocolate brownie ๐ซ๐๐คค 1 for ยฃ3 or 2 for ยฃ5
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Big thanks to everyone who ordered last night, I will never tire of serving up that jerk chicken. โค๏ธ๐๐
Just need to stress how important it is to turn up & turn up on time.... We have very limited slots as Iโm a one man band, each order is important for me to get to you hot & on top of that I canโt stand wasted food ๐ญ Unfortunately, orders that have failed to be collected WILL still be charged. ... If you are running late or would like to adjust your collection time, please let me know ๐
Thanks for all your custom, Happy Easter ๐ฃ๐ฅฐ๐
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More about Feast Twenty-Four
Tuesday: -
Wednesday: -
Thursday: -
Friday: 15:00 - 20:00
Saturday: -
Sunday: -