Prèvost

On Thursday 1st November, join Prévost's Lee Clarke and our artisan bee keeper, Jez Rose, for a very special and exclusive tasting adventure...
Your honey tasting adventure begins at 18:30 and lasts for 2.5 hours in the comfortable surroundings of our restaurant.
This experience is limited to just 32 people, and consists of:
... Cocktails on arrival, taste 10 different types of honey, a two course meal and, make your own honey dressing and candle to take home. Plus, much more!
Be sure to book early to avoid disappointment.
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Whats on - https://mailchi.mp/83cb0ccda270/whats-on< br>

Set in a 16th century mews in Peterborough’s historic Priestgate, Prévost is the culmination of Lee Clarke’s two decades spent cooking in some of the world’s finest kitchens.

We are so thrilled to announce that we have made our way into the Good Food Guide of 2019!
Here's a snapshot of what they had to say:
"An expansive space with laminate floor, smartly clothed tables and a view into the black-tiled kitchen creates a wholly relaxed atmosphere..."
... "It's all in the art of combination, an approach that mostly works with the grain of principal ingredients rather than trying to trip them up.
Salmon is matched with horseradish and beetroot, a clam with monk's beard and cauliflower, while the main-course alternatives (the only stage requiring a choice) might be baked brill with parsnip and anchovy butter, or full-flavoured hogget with artichoke and rosemary gravy.
For the cheese course, a crumpet makes an elegant vehicle for brie and celery, and the closing note could be opulently rich chocolate marquise with whisky ice cream. Wines include some vivid southern hemisphere varietals in among the high-toned European classics. The starting price is £20."
A massive congratulations is in order for the whole Prevost team! And of course, thank you to all of you for your support!
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Six British artisan cheeses, quince jelly, biscuits and homemade chutney.
Who enjoys a good quality cheese board?

Where the magic happens....

* Lime * Prévost Honey * Olive *
One of our most asked about and loved desserts....

Our 'secret garden' boasts many ingredients that you will find in our dishes.
The ability to walk out, pick some fresh fruit or herbs, and serve them minutes later is a joy to behold.

"Expect brilliant ingredients and bold flavours as Lee guides your palate on an exploration through freshness, texture and taste."
"Everything on your plate is meticulously sourced, made from scratch and as local as possible: beef aged by our butcher in Stilton; wild mushrooms foraged from nearby woods; artichokes picked straight from the allotment."

Crispy courgette flowers and chalk steam trout - https://mailchi.mp/…/crispy-courgette-f lowers-and-chalk-ste…

"Drinking good wine with good food in good company is one of life's most civilized pleasures." - Michael Broadbent
https://buff.ly/2KoQp0O < click here to see our famed wine list.

Our ethos from day one has been to serve to you the finest, ethical and sustainable ingredients.
The ducks we use are Creedy Carver Ducks. Located down in Devon, free range Creedy Carver ducks are reared to the highest of welfare standards, with plenty of grass to roam and enjoy!

It's a good job our restaurant is fully air-conditioned!
Are you popping in for a cool down over the weekend?

Thank you all so much for making this weekend an incredible experience!
Our Pop-Up in Peterborough Market went so much better than we could have imagined! We loved creating the experience.
Who knows; perhaps we can do it again in the future?
... Watch this space.....
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Thank you all so much - our Pop-Up at Peterborough Market is now SOLD OUT!
The majority of the ingredients used will be sourced from the market itself; and we cannot wait to showcase to you just how lucky we are to have such wonderful produce on our doorstep!

We are always willing to welcome you in and give you an experience to remember.
Be sure to call our booking line for up to date table information:
Tel: 01733 313623

Getting ever so closer to our Pop-up at Peterborough city market where we will be serving an exclusive three course meals and drinks!
Will we see you there?

The best things in life tend to be away from the beaten track...

Our July menu is now in full swing and has proven ever so popular so far!
Be sure to book in soon to experience it for yourself.

Yet another fabulous culinary experience this evening. Wonderful food, drink and service. Couldn’t recommend enough! Every visit is a taste sensation!

We visited Prevost with Peterborough Audi and were treated to a delight of foods. The team were welcoming, the tables laid nicely and the service excellent although slightly impersonal.



The highlight for me was the Beef Wellington which was cooked to perfection and melted in the mouth, even my wife enjoyed it and she likes her steak cooked to within an inch of its life!



The selection of wines suited the dishes and were well chosen. The cheese and biscuit platter was delicious and was finished of nicely with a drop of port



I would recommend Prevost, for those unsure the lunchtime menu looks to be a great way to experience their dining at very reasonable prices. I just wish we were more local to be able to visit more frequently

We dined here for our Valentines meal and oh my. I cannot give any higher praise, it was without a doubt the absolute best meal I’ve had. The service was impeccable and staff lovely. I cannot wait to return and try more

Fabulous food in great surroundings! Lee and Theresa made us feel special with a happy anniversary dessert plate!

Yet another fabulous culinary experience this evening. Wonderful food, drink and service. Couldn’t recommend enough! Every visit is a taste sensation!

We visited Prevost with Peterborough Audi and were treated to a delight of foods. The team were welcoming, the tables laid nicely and the service excellent although slightly impersonal.



The highlight for me was the Beef Wellington which was cooked to perfection and melted in the mouth, even my wife enjoyed it and she likes her steak cooked to within an inch of its life!



The selection of wines suited the dishes and were well chosen. The cheese and biscuit platter was delicious and was finished of nicely with a drop of port



I would recommend Prevost, for those unsure the lunchtime menu looks to be a great way to experience their dining at very reasonable prices. I just wish we were more local to be able to visit more frequently

We dined here for our Valentines meal and oh my. I cannot give any higher praise, it was without a doubt the absolute best meal I’ve had. The service was impeccable and staff lovely. I cannot wait to return and try more

Fabulous food in great surroundings! Lee and Theresa made us feel special with a happy anniversary dessert plate!