Adam'S
Tuesday: 12:00 - 14:00
Wednesday: 12:00 - 14:00
Thursday: 12:00 - 14:00
Friday: 12:00 - 14:00
Saturday: 12:00 - 14:00
Sunday: -
About Adam'S
Michelin Starred British restaurant in Birmingham city centre run by Adam & Natasha Stokes. Seating 35 covers with a private dining room and Chef's table.
Adam'S Description
On Tuesday 26th January 2016 Adam's re-opens of the winter holiday in it's new permanent home of Waterloo Street.
The British Michelin Starred 36 seater restaurant located in Birmingham city centre is run by Chef patron Adam Stokes and his wife Natasha. In addition to the main restaurant which seats tables of up to 10 guests an adjacent 16 seater dining room is available for private functions. For that extra special experience there is also a chef's table located in the kitchen for exclusive use or individual groups.
A la carte and tasting menus are served alongside a three course lunch menu available 12noon to 2pm, Tuesday to Friday. Please note the tasting menu is the only dining option available on a Saturday evening.
The modern food is a blend of tradition marriages with inventive twists. The restaurant marries classical elegance with friendly professional service.
Reviews
☀️ 🏖 🍻
Monkfish • Samphire • Mussel • Caviar Sauce
Orkney Scallop • Pata Negra • Salsa Verde • Smoked Potato - - available as an additional course when these beauties arrive in the restaurant in the morning -... - all finished off with a smoked bacon dashi 😋
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On the lunch menu this week
Veal Sweetbread • Goat’s Curd • Mint • Radish
Amazing work from our pastry chef . . Apricot - lemon thyme - sake - yoghurt
Herdwick Hogget - Pea - Mint - Caesar . . We roast the rack and serve with braised shoulder, charred courgette, goat’s curd, pea, mint and caesar dressing. Finished with roasted lamb sauce emulsified with cafe de Paris butter
A sweet way to finish your meal . . These beautiful petit four boxes are all handmade by Jamie Hubbard close to the restaurant in Stourbridge. Custom designed to tie in with the restaurant and leaving a sweet surprise inside for our guests
Mackerel - Crab - English Wasabi - Avocado . . . Starter on the 3 course menu
🍓 The building of our English strawberry dessert on our tasting menu 🍓
Clotted cream parfait Marigold oil Fresh strawberry... Strawberry gel Crumble Strawberry essence blanket Strawberry marigold sorbet
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💥CHEF’S TABLE AVAILABILITY💥 . We have space on our chef’s table for lunch tomorrow . .... 🌎 www.adamsrestaurant.co.uk/reservations ☎️ 01216433745
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🍓💥🍓💥🍓 Beautiful English strawberries now on the menu with clotted cream and apple marigold 🌿
Number #40 in the Square Meal #top100 restaurants • • • fantastic recognition of all the hard work by everyone involved in Adam’s Restaurant
🍃 Halibut - wye valley asparagus - morel - wild garlic 🍃 . . Firmly into spring with this beauty on the 3 course menu
🐟 Mackerel - crab - avocado - wasabi 🐟 • • • This beauty is on our 3 course menu and we’ve just had a table become available for lunch this afternoon... • • • 🌎 www.adamsrestaurant.co.uk/reservations ☎️ 01216433745
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⚠️ Technical issues mean we can’t currently send or receive emails - normal service should be resumed shortly but until then please call our lovely reception team on ☎️ 01216433745 ☎️
💥 IT’S BACK 💥 This time we’ve smoked the goat’s cheese - added an apple crisp and raspberry ketchup - finished off with matcha tea powder
🍾🎂 🌟 This month marks 5 years since we first opened our doors on Bennetts Hill and started our journey in this beautiful city 🌟 🎂 🍾 . . . Thank you to everyone that has been part of that journey and we can’t wait to see what the next 5 brings
More about Adam'S
Tuesday: 12:00 - 14:00
Wednesday: 12:00 - 14:00
Thursday: 12:00 - 14:00
Friday: 12:00 - 14:00
Saturday: 12:00 - 14:00
Sunday: -
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