Alivia Olive Oil

In the ancient lands of Aegean, there have always been olive trees. They are central to the story of our people. The olive is love and olive oil is a miracle. In every bottle of Alivia, the eternal journey of the olive continues, allowing you to taste the Aegean miracle. Our extra virgin olive oil is made from 100% Turkish olives of variety Domat, Gemlik and Memecik which are typical of the Aegean Region. The olive oil is extracted directly from olives through a cold press process. It is aromatic and strongly flavoured that brings the perfect accompaniment to a variety of dishes including salads, stews, grilled meat and fish dishes. Drizzling Alivia olive oil over boiled vegetables enhance your palate.
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