Ametsa
Tuesday: 12:00 - 14:30
Wednesday: 12:00 - 14:30
Thursday: 12:00 - 14:30
Friday: 12:00 - 14:30
Saturday: 12:00 - 14:30
Sunday: -
About Ametsa
Ametsa’s approach is rooted in the traditions of ‘New Basque Cuisine’, pairing the earthy flavours and techniques of Spain’s Basque region with modern, surprising twists featuring locally-sourced and organic produce from land and sea.
Ametsa Description
Ametsa’s approach is rooted in the traditions of ‘New Basque Cuisine’, pairing the earthy flavours and techniques of Spain’s Basque region with modern, surprising twists featuring locally-sourced and organic produce from land and sea.
The restaurant’s interior was designed by London-based Ab Rogers Design, who took inspiration from the raw aesthetic of the original Arzak restaurant in San Sebastian, Spain, which holds three Michelin-stars.
The focal point of Ametsa is a wave-like ceiling, created from 7, 000 glass receptacles filled with spices. Other highlights include an oak floor laid at a 30-degree angle and lacquered walls that create a calm, light-filled interior.
Ametsa also has a Private Dining Room that can be reserved separately for an intimate gathering of up to 30 guests or in conjunction with the restaurant for a larger function accommodating up to 70.
Reviews
We don't think tapas should be presented on plates; we prefer presenting them with a generous serving of theatrics. #AmetsaArzak #COMOTheHalkin #COMOHotels _ Image credit: @gastrogezgin
As with everything we create, our chefs are passionate about sparking your senses through your culinary journey. We worked with the tea masters at @tealeavesco by pairing the perfect tea blend to amplify the flavours of our savoury tapas and sweet desserts of the Ametsa Afternoon Tea #AmetsaArzak #COMOTheHalkin #COMOHotels
Discover our Spanish twist to the British tradition of afternoon tea. Who doesn't love churros? #AmetsaArzak #COMOTheHalkin #COMOHotels
A dramatic beginning to your culinary journey with us. #AmetsaArzak #COMOTheHalkin #COMOHotels #COMOStories
We are proud to be working together with powerful women that create the Ametsa Universe. #InternationalWomensDay #BalanceforBetter #IWD2019 #AmetsaArzak #COMOTheHalkin #COMOHotels
A behind the scenes look at the Anise Donut being covered in indulgent chocolate. #AmetsaArzak #COMOTheHalkin #COMOHotels
On Wednesdays, we enjoy tapas and red wine. #AmetsaArzak #COMOTheHalkin #COMOHotels
When it comes to art, every little detail has to be perfect. #AmetsaArzak #COMOTheHalkin #COMOHotels
Vincent van Gogh creates art on canvases, but @chefrubenbriones and the Ametsa team prefer to create art with the food on your plate. #AmetsaArzak #COMOTheHalkin #COMOHotels
A dramatic beginning to your culinary journey with us. #AmetsaArzak #COMOTheHalkin #COMOHotels #COMOStories
_ #chefsofinstagram #cheflife #foodie #instadaily #londonrestaurants #eatfortheinsta #luxurylondon #michelinguide #belgravia #basque #arzak #eaterlondon #foodlovers #instagood #chefmode #belgraviarestaurants #eat
The Sphere of Mussels is a great way to start enjoying our tasting menu. #AmetsaArzak #COMOTheHalkin #COMOHotels
_ Image credit: @foodie_soso
What do you see when you look up at the ceiling of our restaurant? #AmetsaArzak #COMOTheHalkin #COMOHotels
Celebrate Valentine's with the artistic flair of New Basque cuisine. #AmetsaArzak #COMOTheHalkin #COMOHotels
If you're going to cheat on your New Year's diet, make sure it's with something worthwhile like our "Passion of Chocolate" dessert. #Ametsaarzak #COMOTheHalkin #COMOHotels
_ Image credit: @richard_pb
Had an exciting day of shopping? Refuel with a delicious lunch that will please all your senses. #AmetsaArzak #COMOTheHalkin #COMOHotels
_ Image credit: @richard_pb
You don't need to wait for someone's birthday or an anniversary to enjoy our tasting menu - just come because you deserve it. #AmetsaArzak #COMOTheHalkin #COMOHotels
_ Image credit: @ania.gie
More about Ametsa
Tuesday: 12:00 - 14:30
Wednesday: 12:00 - 14:30
Thursday: 12:00 - 14:30
Friday: 12:00 - 14:30
Saturday: 12:00 - 14:30
Sunday: -
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