Andrew'S Family Butchers

I would just like to give a massive Thankyou to Caz, John, Ann, Christine, Simon, Jen, Leanne, Florence, Steve, My Kids, and anyone else who was involved in my fantastic send off last Satuarday, the collage, all the gifts, bottles of Champagne and wine, and all the cards✉✉from yourselves and all of my customers😢😀🥂🥂 was amazing, and incredibley emotional 😢😢 It's been a pleasure working with you all these past years. And i will miss you all so dearly and all my customers aswell😢 So from the bottom of my heart, i thankyou, and LOVE you all❤❤❤❤❤ Andrew Xx

Well After 10 YEARS as Andrew's Family Buthers, and over 20 YEARS in Burnley Market, it comes with the deepest regret that next week will be my final days of TRADING😢😢😢 So Satuarday the 2nd of MARCH will be my last day in Burnley Market😢😢We have had so many Laugh's and High's and one Terrible low❤R.I.P❤ So i would like to take this oppotunity to thank everyone who has been on this fantastic journey with ME😀 From My children Liam,Aaron, Alicia, my Financé Paula, My very clo...se friend Hannah, My cousin George,Robin and the late (Molly Carter❤R.I.P❤) All the stall holders, Burnley Markets Staff, to many names to mention, but you all know who you are😀😀😀But most of all i would like to thank every single customer who has supported me these past 10 Years I LOVE and I will MISS you ALL😢😢😢❤❤ Xx Thankyou Everyone once again ANDREW❤ PS Everyone please SHARE my POST👍👍
See More

#WaistcoatWednesday #Radio1 # Football's Coming Home‚öΩÔ∏è‚öΩÔ∏è‚öΩÔ∏è‚öΩÔ∏èüèÜüèÜüèÜ üèÜüòÄüòÄüòÄüòÄ üçªüçªüçªüçª

Merry Christmas to all my customers🎄🎄🎁🎁 From Andrew's Family Buthers

Use our Cumberland sausage and bacon to make a scary meat platter this Halloween.

Did you know it's chocolate week? And did you know some great chefs accompany it with meat? How about a chocolate mint salsa lamb? http://www.myrecipes.com/…/grilled-lamb -chocolate-mint-salsa

Did you know we do top quality roasting joints? Planning a party or a special meal, come and talk to us and we can give you help and tips on the best cuts to use, how to cook them and what goes best with it.

Fried onions on your sausage? Like for YES üëç or for NO hit the angry face üò°

Our smoked bacon makes the perfect bacon butty. With cheese, without cheese, adding tomatoes or not. How do you like yours?

A firm kids favourite with a sneaky way to get them to eat a little healthier. These are "Stack 'em High Lamb Burgers", using our lamb patties and a selection of salad and vegetables that the kids can add themselves. Use the rest as a side salad with a coating of low fat mayo, a pinch of pepper and a squeeze of lemon with their favourite potato side.

It goes to show, it matters to know where your chickens come from, tune in to ITV now to see what's happened. #Tesco #Lidl #Sainsburys #MarksAndSpencer
http://www.itv.com/…/marks-and-spencer- stops-taking-chicke…/

The first of our meat hampers, the essentials pack which will see you and your family enjoying the most popular cuts all locally sourced with award winning farms. Call now to order and get free delivery!

With all this horrible, windy wet weather, don't forget we deliver! Just give us a call (let me know you've seen us on Facebook) and we will happily sort your order and pop it round to you.

Do you still stick with tradition and have a Sunday roast?

We sell quality eggs up here at the ol Burnley Market and we have a quick cheat for you. Have a Breville? Whisk up some eggs, add cheese / peppers / chopped mushrooms, whatever takes your fancy. Pop it in the breville, hold the lid loosely on top for 30 seconds, fold and hold lid again for 30 seconds and done - cheeky (healthier) omelette in just minutes!

Sausage casserole is a firm family favourite and it need not cost a fortune. Come and grab some scrummy sausages from us and use tinned veg and a cheap tomato based pasta sauce for a cheap and cheerful alternative.

Some quick and tasty videos about chicken <3
https://www.youtube.com/watch?v=dfR_LdA3f PI

Beautiful write up about our local area, and where we source all our produce 😍 http://www.telegraph.co.uk/…/forest-of- bowland-food-festiv…/