Brighton Cookery School

SUSHI - ROLL & RUN CLASS
Monday 14th January 2019, 6pm-7.30pm approx.
This roll & run class will see you master the Japanese sandwich; the Maki Roll! After learning the art of the sushi roll, we’ll get you to try the inside out maki roll to up your skill level with us.
... We’ll have an array of ingredients to fill your sushi rolls, so if you’re not a fish fan or you want a meaty or vegetarian alternative, the choice is yours.
Come on your own, with a friend or group and let your taste buds be tickled!
Included in this session: 1.5-hour profession sushi tuition, all ingredients, 2 maki rolls to take home, protective apron and mineral water throughout. You are welcome to B.Y.O to this event.
Price:
- £35.00 all inclusive for Brighton Cookery Club Members – join here for free: https://www.brightoncookeryschool.com/upc oming-classes/ - and pay via the Meetup Paypal link for discount - £40.00 all inclusive for non-members - Under 16’s £10 discount
Ways to pay: 1. Email us for an invoice and make a BACS transfer 2. Call us to pay by card – 01273 674911 3. Pay via Paypal just follow the link on this event – please note this is the non-member price of £40.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com
We’re offering Little Chefs, under 16, a discount of £10 when accompanied by a full paying parent/guardian.
Under 16’s to be accompanied by an adult/guardian Please note: One child per adult
Gift Vouchers Available
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Our knife skills beginners class will turn any kitchen novice into a culinary knife ninja! After our host Chef has shown you the tools of the trade you’ll be working with, you’ll go on to sharpen your knives before learning the many different knife techniques to sharpen your skill set in the kitchen.
Let’s Slice & Dice! You’ll be tackling veg prep in our first knife skills session of the year, as you work on creating a steaming bowl of Minestrone Soup to enjoy with your fello...w foodies after the knife skills class.
You’ll be using our Chef’s choice of knife, Wustoff, we will teach you all the tricks of the trade so that you can understand how to choose the right knife for the job and use your knife to best advantage. Most importantly, you will learn how to use a knife safely. Wustoff knives are available to buy from us at any time, but place your order at the class and receive a 15% discount.
Come on your own, with a friend or group and let your taste buds be tickled!
Included in this session: 3-hour profession knife tuition with dining, all ingredients, protective apron and mineral water throughout. One course dining with your fellow budding Chefs with a complimentary glass of wine or beer served with your meal. You are welcome to B.Y.O to this event.
Price: - £50.00 all inclusive for Brighton Cookery Club Members – join via our upcoming classes page on our website for free and pay via the Meetup Paypal link for discount - £55.00 all inclusive for non-members
Ways to pay: 1. Email us for an invoice and make a BACS transfer 2. Call us to pay by card – 01273 674911 3. Pay via Paypal HERE – please note this is the non-member price of £55.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com
Gift Vouchers Available
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Join us to #Cook & #Dine #GREEK tonight! Click to see what #Mediterranean feast you'll be mastering! 6.45pm-10.45pm TONIGHT!- https://mailchi.mp/2b0d1…/join-us-to-co ok-dine-greek-tonight

A Vegan Valentine’s - Prep Cookery Class
Monday 11th February, 6.30pm-9.30pm approx.
Our specialist vegan Chef will be hosting our Vegan Valentine’s Prep night.
... You’ll start the session by tasting the elements of your two-course meal that you’ll be making with us in preparation for your romantic night in with your loved one on the 14th February.
Come on your own, with a friend or group and let your taste buds be tickled!
Included in this session: 3-hour profession vegan prep cookery tuition, all ingredients, all the dishes you create are yours to take home to get you ahead of the game on valentine’s, meaning more time with your loved one and less time in the kitchen, protective apron and mineral water throughout. You are welcome to B.Y.O to this event.
Price: - £55.00 all inclusive for Brighton Cookery Club Members – join via our upcoming classes page on our website for free and pay via the Meetup Paypal link for discount - £60.00 all inclusive for non-members
Ways to pay: - Email us for an invoice and make a BACS transfer - Call us to pay by card – 01273 674911 - Pay via Paypal HERE – please note this is the non-member price of £60.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com
Gift Vouchers Available
See More

SUSHI - ROLL & RUN CLASS
Tuesday 19th February 2019, 6pm-7.30pm approx.
This roll & run class will see you master the Japanese sandwich; the Maki Roll! After learning the art of the sushi roll, we’ll get you to try the inside out maki roll to up your skill level with us.
... We’ll have an array of ingredients to fill your sushi rolls, so if you’re not a fish fan or you want a meaty or vegetarian alternative, the choice is yours.
Come on your own, with a friend or group and let your taste buds be tickled!
Included in this session: 1.5-hour profession sushi tuition, all ingredients, 2 maki rolls to take home, protective apron and mineral water throughout. You are welcome to B.Y.O to this event.
Price:
- - £35.00 all inclusive for Brighton Cookery Club Members – join here for free: https://www.brightoncookeryschool.com/upc oming-classes/ - and pay via the Meetup Paypal link for discount - £40.00 all inclusive for non-members - Under 16’s £10 discount
Ways to pay: 1. Email us for an invoice and make a BACS transfer 2. Call us to pay by card – 01273 674911 3. Pay via Paypal just follow the link on this event – please note this is the non-member price of £40.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com
As this session is during half term, we’re offering Little Chefs, under 16, a discount of £10 when accompanied by a full paying parent/guardian.
Under 16’s to be accompanied by an adult/guardian Please note: One child per adult
Gift Vouchers Available
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#ChristmasOffer! We’re proud brand partners of #HAUS and stockists of #WustoffKnives, the Chef’s choice of knife. Why not make a #Budding #Chef you know happy this #Christmas, or, simply #TreatYourself!
To order in time for Christmas just email us at info@brightoncookeryschool.com, collection in person only – no delivery. A valid proof of I.D confirming you are over 18-years-of-age will be required on collection.

"Great experience! Would highly recommend! Lots of fun & friendly staff. Learnt loads & made new friends!"
Join us on one of our upcoming #cookery classes. #Brighton's social way to #learn #cook #eat - https://www.brightoncookeryschool.com/upc oming-classes/

Due to popular demand, we're scheduling a third Pasta Perfection session this month, as the 7th & 8th SOLD OUT in record time! This one will be a COOK & DINE event.
Pasta Perfection will see you create pasta dough from scratch, not as simple as it sounds, we’ll be having no cracked pasta here!
Once the pasta dough is made you’ll create Mezzaluna pasta moons stuffed with mushroom, thyme and truffle and served with a light blue cheese sauce, this session is a cook and dine, so ...once you've plated up to restaurant standards, you get to sit back and enjoy your meal with your fellow foodie cooks. A wine or beer will be served with your meal. Mineral water available throughout.
Included in this session: 3-hour professional cookery & dining experience, all ingredients, protective apron, mineral water and Mezzaluna Pasta to dine on, served with a glass of wine or beer. You are also welcome to B.Y.O to this event. Under 18's welcome accompanied by a parent/guardian.
Price:
£32.50 all inclusive for Brighton Cookery Club Members – join at the top of this page £37.50 all inclusive for non-members Ways to pay:
Email us for an invoice and make a BACS transfer Call us to pay by card – 01273 674911 Pay via Paypal by following the payment link – please note this is the non-member price of £37.50
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com
Gift Vouchers Available
Class Limited so book now to avoid disappointment! Please inform us of any dietary requirements when booking. Under 18’s to be accompanied by parent/guardian.
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This #cook & #dine class will see you master an #Indian #vegetarian curry. You’ll start the session by making your own paneer cheese before moving on to make the curry paste for a Butter Masala Sauce. #Vegan alternative available. https://www.brightoncookeryschool.com/… /indian-cook-dine-c…/ Gift Vouchers Available

#Christmas #Parties at #Brighton #Cookery_School will see your gang as the #Chef & #Diner. Christmas #Restaurant Experience, #prosecco & #Canapé reception, #3_courses & #bottomless #booze! Or check out our NEW Christmas #Cocktail #Masterclass! https://www.brightoncookeryschool.com/… /christmas-cocktail…/

#Pasta #Perfection #Cook & #Dine this Tuesday 6th November, 6.30pm-9.30pm! - https://mailchi.mp/…/pasta-perfection-c ook-dine-this-tuesday

This cook & dine class will see you master an Indian vegetarian curry. You’ll start the session by making your own paneer cheese before moving on to make the curry paste for a Butter Masala Sauce. This class is suitable for vegans where you’ll make a marinated pressed tofu to replace the paneer cheese.
We’ll also be demonstrating a classic Kulfi dessert to clean your palette after your beautiful curry. You’re the Chef & Diner, so you can make the curry as spicy or mild as you... like.
Come on your own, with a friend or group and let your taste buds be tickled!
Included in this session: 3.5-hour profession cookery tuition & dining experience, all ingredients, protective apron and mineral water throughout. A glass of wine or beer to accompany your meal! You are welcome to B.Y.O to this event.
Price: – £50.00 all inclusive for Brighton Cookery Club Members – join and pay via our Meetup Brighton Cookery Club – £55.00 all inclusive for non-members
Ways to pay: Email us for an invoice and make a BACS transfer Call us to pay by card – 01273 674911 Pay via Paypal on our website – please note this is the non-member price of £55.00
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com
Under 18’s to be accompanied by an adult/guardian
Gift Vouchers Available
See More

What are you doing for your #Corporate #Christmas #Party this year? Join us at #Brighton #Cookery_School for a #Cooking & #Dining #Experience the whole gang will enjoy. #Prosecco & #Canapé reception, 3-courses, bottomless booze, you're the #Chef & #Diner! https://www.brightoncookeryschool.com/… /christmas-restaura…/

#Pasta grows on trees! Join us for the first of our 3 Pasta Perfection #harvests. Real #home_grown #Mezzaluna pasta moons stuffed with mushroom, thyme and truffle! 6th November 6.30pm-9.30pm, You're the #Chef & Diner. http://ow.ly/tcOW50jxTLO

Join us tomorrow with your Little #Chef to tackle a 2-course #Japanese lunch together! https://mailchi.mp/…/www.brightoncooker y…/upcoming-classes/-

Love to Cook? Cook to Love!
After the sell-out success of our Valentine’s event last year, it’s back again. This year you’ll be cooking up a sumptuous 3-course meal to restaurant standards. If you and your partner love to cook together or would like to, then this is a Valentine’s event for both.
You’ll be welcomed with prosecco and canapés as you get familiar with your cooking station and say hello to the fellow lovebirds at the cookery school. You’ll both be hands-on with yo...ur prep together as you master your menu, this Valentines you’ll be the Chef & Diner!
Do something different this valentine and feed the one you love!
Included in this session: 4-hour cooking & dining experience, all ingredients, protective apron, prosecco & canape welcome, bottomless wine, beer and soft drinks available throughout the event.
Price:
£150.00 all inclusive for Brighton Cookery Club Members – join our Meetup page £160.000 all inclusive for non-members
Ways to pay:
Email us for an invoice and make a BACS transfer Call us to pay by card – 01273 674911 Pay via Paypal –email for link
Please let us know of any dietary requirements by emailing us at info@brightoncookeryschool.com
Gift Vouchers Available
Class Limited so book now to avoid disappointment. Please inform us of any dietary requirements when booking. Over 18’s only at this particular event.
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We were having quite a 'smart' lunch so someone recommended Ben Mussa. I wasn't expecting 5 staff and so much 'stuff'. The whole thing was done beautifully and everyone commented on how delicious the food was. I could just enjoy myself, I didn't even have to see to drinks or clear dishes at the end.

We went for my sisters hen and it was brilliant from start to finish!!! Would go back to Brighton just to do this again.

We had the best team building night here this week! We learnt pasta, lamb and creme brûlée. The team was knowledgeable and great fun.I would recommend it to anyone and everyone!

We had such a blast with Ben & his team and the passion fruit & star anise sauce was utterly divine. And we know how to make a chocolate fondant! We're coming back for seconds...

We had an incredible experience with our in house chef! The food was awesome and the chef and waitress were absolute diamonds putting up with us!! I wish I lived more local, but if we're ever in Brighton again we will definately be using the cookery school! Thank you!

We had a team event here recently and I can only say what a great time we had. Ben, Alan and Lucy were so welcoming, friendly and helpful. Started off with fruit kebabs and freshly baked croissants, then on to preparing our 3-course meal. Learnt the correct way to fillet the beautifully fresh fish delivered earlier, and picked up some very useful tips along the way. Finally eating the end products over a leisurely lunch. Couldn't recommend the school more highly. Thank you Ben, Alan and Lucy team for a really enjoyable morning.

We had a fantastic time cooking with Ben and his team today. It was a great session. We learned a lot of new tricks. And even his support team was fantastic, several times she helped me where I was going wrong from the kitchen. I would highly recommend them for any event you have. It was a fab time and our Hen loved it so thank you very much!! X

We had a fantastic team event yesterday at the Brighton Cookery School. Ben, Alan and Lucy could not have been any more accommodating and we all learnt lots including how to fillet a fish and plenty of little tips and tricks for the kitchen that we will all put to good use. The finale was eating a fabulous three course meal which we had all had hands on was a fantastic end to the day. I hope to come back and I have been recommending the experience to anyone who'll listen - thanks to Ben and the team.

We came here to do the Great Brighton Bake Off for my friend’s hen do at the weekend and it was loads of fun, even though my team lost �

We came here as part of our girls weekend to Brighton....all dressed up in our 1950's swing dresses......we was overwhelmed with what a great experience we all had and the memories will stay with us forever! Ben & his staff were great and made the experience a great laugh and enjoyable......we made a victoria sponge and roulade ....we split ourselves into 4 groups and as much as we all got competitive we had the best time. Well done to all you guys for such a great time and would deffinatly recommend!

This was so much fun for a hen do! The team were great, Ben the chef was brilliant & very enthusiastic �the food & service was perfect. I learnt something too despite all the prosecco! I would definitely recommend them for a group hen party �

Started off my hen activities here and was loved by all. It was real good fun and scrummy food too. Benjamin was able to handle the banter so big thanks to him and his marvellous team! Would come again

Our team event was brilliant. Chef’s ability to teach 10 n’er do wells to cook an amazing 3 course meal which included lobster, lamb a jus to die for and a dark chocolate pudding was a minor miracle! A great evening with lots of lubrication, perfectly orchestrated by the team of Ben, Patrick, Hannah & Pip. Fabulous!

My boyfriend Henry and I did a private Master Class with Ben to celebrate Henrys 21st Birthday. We had so much fun, learnt so much from Ben who was a delight to cook with! We've ended up taking enough food home to feed us both for the next week (at least!) The whole day was brilliant fun and Lel made the whole thing so easy to book and was so helpful over e-mail organizing everything. Henry and I are very much looking forward to doing another class at Brighton Cookery School again, hopefully in the near future! Thank you both so much for making Henry's 21st Birthday so memorable!

I had my hen party here recently and it was brilliant.Delicious food,a really interesting and entertaining well structured workshop.I would highly recommend it to anyone.

Had an amazing time at Brighton Cookery School as part of my hen do! What an experience creating yummy dishes and eating them......and with some wine thrown in as well! Thankyou Ben for making it such a fun hen do! I will certainly be returning �

Had a wonderful evening at Brighton cookery school . Very well looked after by the whole team . Ben was a great host who thought us some new skills shared his tips and was very patient . We had a great evening and I would recommend this event for a group because it enables all to get involved , have fun and enjoy a private dining experience

Had a brilliant time here yesterday for my sister's birthday with my family. Ben and his staff were excellent. Loved making the pasta, the wine flowed. Really good fun!

Great day at the cookery school for my lovely sisters Hen party x Ben was great fun, relaxed and very patient and kept us all on track. Great team as well helping it go smoothly �

Would definitely recommend xxxx