Delicious Of Brazil

The cuisine from Brazil is very rich and we have a pleasure in telling you we are specialist in making Brazillian Food. We have a certificate in food and hygiene.

Pão de queijo (cheese bun, literally "cheese bread"), a typical Brazilian snack, is a small, soft roll made of manioc flour, eggs, milk, and minas cheese.

Coxinha is a chicken croquette shaped like a chicken thigh.

Kibe /Quibe: extremely popular, it corresponds to the Lebanese dish kibbeh and was brought to mainstream Brazilian culture by Syrian and Lebanese immigrants. It can be served baked, fried, or raw.

Esfiha: another Middle Eastern dish, despite being a more recent addition to Brazilian cuisine they are nowadays easily found everywhere, specially in Northeastern, Southern and Southeastern regions.

Pastéis are pastries with a wide variety of fillings. Different shapes are used to tell apart the different flavours, the two most common shapes being half-moon (cheese) and square (meat). Size, flavour, and shape may vary greatly.

Empadas are snacks that resemble pot pies in a small scale. Filled with a mix of palm hearts, peas, flour and chicken or shrimp.

We are have knee, oven hotdog, salted cod ( balls), feijoada, bobo de camarao, carne seca com abobora, dobradinha, vaca atolada, muqueca de peixe, carne assada, strogonoff, panqueca, sarapatel com angu baiano, rabada com agriao.

Deserts: condensed milk pudding, banana and pineapple pie. . . and much more! !

DELICIOUS! ! ! !