Forage Cookery School

Some last-minute tables have become available due to an event cancellation: Tomorrow (26/7) & Saturday (27/7), plus next Thu/Fri/Sat. Seasonal 8-10 Course tasting menu - full details & book on our website: http://bit.ly/2Mee9JS - Places selling quickly, so book asap advised. #Foodie #Suffolk #LoveLocal

Table of 4 available tonight if anyone wants it? 8 course seasonal tasting menu for £49... Might be last chance for a while, as we are pretty much fully booked until August... please email bookings@foragekitchen.co.uk 👍👍

Lovely day to get out for a #Forage - Chilly but no rain! Thanks @fergustheforage !! Then back in for a cracking late lunch!
#Wildfood #Suffolk #Foodie #GetOutside #HardDaysWork

Getting some honey education today in the kitchen, stunning flavours - watch this space for exciting news... thanks Zac! #LoveLocal #Foodie #HiveLife #Suffolk #Bees

A table has just become available for tonight; a seasonal 8 course tasting menu for £49pp! Table of 4 at 7pm - please email bookings@foragekitchen.co.uk if interested #Foodie #Suffolk #LoveLocal

A table has just became available for tonight’s Chefs’ Table experimental evening 8–10 courses for £35pp... bargain! Table of 2 or maybe a 4.. 7pm - please email bookings@foragekitchen.co.uk if interested.

Missed last night’s Chefs’ Table Experimental Night? Look what you could have won...
New month = 10 new seasonal dishes! We’ll check the score sheets today & see if any will make the new menu!
#Foodie #Suffolk #LoveLocal

EASTER 'JNR COOK SCHOOL' - Join us for our test event this Easter Half Term!!
Got (or know) younger ones that enjoy cooking? Can't cook & want to learn? Then why not join us for our fun cook school aimed at those wanting to learn a little and have a lot of fun.
*** EASTER TEST EVENT ***... We are having two test events on Tuesday 16th April – there are only 6 tables available at each session:
WHEN? Tuesday 16th April – 10am – 12noon (Aimed at 6 – 12yrs) Tuesday 16th April – 2pm – 4pm (Aimed at 10 – 16yrs)
WHAT’S INCLUDED: Everything will be supplied on the day (we will email you some details of what you need to bring such as something to take home all the lovely things you have made).
COST: The cost for the test sessions is only £5 per table (to cover the cost of the ingredients). A table can be:
1 adult & 1 child; 1 adult with 2 children; or 2 adults & 1 child. If you are more than 3 people, please check with us first before booking.
Important – each booking must have an accompanying adult (over 18) who is happy to accept responsibility for the children. The adult will be responsible to watch over the child/children – and we hope get involved also!
WHERE? At our cookery school & restaurant at Blackthorpe House (IP309JG – next to Blackthorpe Barn, but has it’s own car park etc so do not go to the barn).
INTERESTED: Please book on our website: https://www.foragekitchen.co.uk/product/c ook-school/
#jut
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Saturday night? 7pm.. 8 course seasonal tasting menu cooked in front of you... only £49... couple of tables left.. please email bookings@foragekitchen.co.uk if you would like to come along. #Foodie #Suffolk #ChefsTable