Gentleman'S Journal

It was a pleasure to be at the opening of the new @hublot boutique today on London’s Bond Street. It was opened by none other than Chelsea’s @davidluiz_4, @marcosalonso28, @rossbarkley, #oliviergiroud and Hublot CEO @ricardoguadalupe #hublot #bondstreet #london.

This weekend we were lucky enough to join @rolex for 20th Rolex Swan Cup in Porto Cervo. Pictured above is the @nautorswan_official 115S Solleone #rolex #nautorswan #swan #portocervo.

This Autumn and Winter brought to you by Sir Plus.

This bike is a winner for us.

These people are far more influential than their instagram following might suggest.

Smarten up with these new lace ups.

The weekend might be over but it's not too late to pick up the perfect weekender.

Introducing Private View from @knightfrank. This issue features an exclusive interview with Jools Holland, interviews with some of the world’s leading entrepreneurs, not to mention featuring the most spectacular properties on and off the market. Pick up your copy at your Knight Frank office now. #knightfrank #sponsored #property #magazine #privateview

If you can tick off 9/9 then you're probably 10/10.

A stunning Ferrari 246 GTS Dino #style #classic #car #gentlemen #investment. Image by @drewphillipsphoto

We are more than ready for an adventure holiday.

Are you doing it enough, or too much?

We caught up with Alessandro Palazzi, the Head Barman at London’s famous @dukeslondon to learn how to make the perfect Vesper. The perfect Sunday evening drink.
Recipe and method as follows:
Ingredients... • Dash of Angostura bitters • Amber vermouth • Potocki Vodka • No.3 Gin • Orange • One martini glass
Begin by freezing the gin, vodka and glass. Once frozen, add three dashes of the Angostura bitters into the glass and swirl around the bottom, before adding one part vermouth. Add one measure of vodka, and top up with gin. Finally, take a washed orange and drag a channelling knife firmly around it to create a thin spiral zest. Fold this lengthways in your hands and squeeze the oils over the top of the glass, twist it, then drop into the martini.
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Tune in on a Sunday afternoon.

Stuck for Sunday lunch ideas? Why not try Wolfgang Puck’s famous Mac & Cheese. It’s the same meal he has made for the last 24 Oscar ceremonies. Gentleman’s Journal caught up with him to learn how to make the dish. Enjoy.

Just incase you were wondering.

That special time of the week. Tag your brunch crew. #sundaybrunch #goals @theallischicago

Enjoying those final days of Summer #riva #style #Summer.