Hawksmoor

You can’t go wrong with a rump & chips.

Every morning, our dedicated buyer Nigel picks out the seafood at Brixham market that will be sent to our restaurants and served the very same day.

This summer, we’ve put together a menu to showcase the best bits of Hawksmoor. Seafood, steak and vegetarian options available for 2/3 courses & a glass of Champagne for £30/£35. Book here 👉🏼 https://www.opentable.co.uk/promo.aspx…

There's only one thing on our to do list for Sunday. Roast beef ✅ https://thehawksmoor.com/book-a-table/

We are more than steak at Hawksmoor, whether it's the local & fresh produce in our new Pea & broad bean salad, or the crisp, light fluffy langoustine scampi, it's just as good as our steak.

Our famous Shaky Pete is a Hawksmoor classic, perfectly refreshing with gin, ginger, lemon & topped with London Pride, it'll be one that stays forever.

Enjoy 2 or 3 courses until 31st August for £30/£35 with a glass or Champagne or beer. Choose from our sustainable seafood, British beef, or local produce vegetarian options. Bookable on Opentable only.

All our beef is sourced from the UK, Native breed, grass-fed, supporting traditional farming methods. We don't do this because we think it's the right thing to do, we do it because we believe it's the best tasting beef there is.

Introducing our new veg dish: Grilled heritage courgettes, Twineham grange dumplings (think gnocci) and courgette fries. It's new, it's warm and it's absolutely moreish!

Dictionary thick steaks from grass-fed British reared cattle, cooked over coal, seasoned with Maldon sea salt and black pepper. It really is that simple.

One of our favourites, and perfect alongside a steak. Grilled bone marrow with onions.

Our Summer set menu includes the likes of our doddington Caesar salad, Sea Bream, Rump & Chips and more. 2/3 courses for £30/£35 all summer. Selected times only, availability varies between restaurants.

We are more than steak at Hawksmoor, our seafood is cooked the same way we cook our steak. Buy the best and cook it simply.

Sunday blues aren’t all that bad when you know it’s Monday Wine Club tomorrow at Hawksmoor. £5 corkage on any size bottle when you dine with us. You in?

Our summer set menu is bookable on Opentable for up to 6 guests at selected times. 2/3 courses for £30/£35.

Our Hawksmoor session IPA was made in partnership with our friends at Magic Rock Brewery, possibly in the most beautiful can we’ve ever seen (and pretty tasty too).

Friday is the day for making weekend plans, we know what’s in our diaries...

Summer is around the corner so we’re celebrating with 2/3 courses & a glass of Champagne for £30/£35. Steak, seafood & veggie options available. Bookable on OpenTable.