Hawksmoor
Tuesday: 12:00 - 22:30
Wednesday: 12:00 - 22:30
Thursday: 12:00 - 22:30
Friday: 12:00 - 23:00
Saturday: 12:00 - 23:30
Sunday: 12:00 - 21:00
About Hawksmoor
A short walk from London Bridge, Hawksmoor Borough serves British steak & seafood. A private dining room for up to 16 & tickets for Cooks’ Room Supper Club.
Hawksmoor Description
Hawksmoor Borough benefits from the best produce available and the close proximity to suppliers based in Borough Market, as well as our usual focus on great steak, great wine and great cocktails. Our chefs walk round one of the best produce markets in the country and create regularly changing seasonal specials that aren’t available at any other Hawksmoor restaurant.
Aside from its fantastic location, the building itself has a story to tell. The site lies within the grounds of the medieval Winchester Palace, built in the 12th century by the Bishop of Winchester, Henry Blois (who some say chose is said to have chosen the location because of its adjoining brothels). The building was originally built as a hops warehouse in the mid-19th Century by hop merchants Wood, Field & Hanbury, before being taken over in 1933 by Borough Market ‘colonial and foreign fruit’ merchant J O Sims, whereupon it became a fruit warehouse and auction hall.
The menu features our signature native-breed steaks and much-loved seasonal and ethically sourced dishes. We’ll have £5 corkage on Mondays, and on Sundays there are the Roasts that Observer Food Monthly named as one of the best Sunday lunches in the UK. Our Express Menu (£25 for 2 courses, £28 for 3) is available from 12pm until 6. 30pm and after 10pm every Monday to Saturday.
Finally, our 14-cover Cook’s Room has its own private kitchen and, when not being used by our chefs creating new dishes, is available for feasting menus, private hire and the occasional special ticketed event!
Reviews
Whether it’s steak or seafood, we care about where it comes from and cook it in the most simplest of ways. Which one would you go for?
Our new lunch menu includes 1 course specials for a quick lunch such as Rump & Chips, Big Matt Meal and Langoustine scampi and chips. Served Monday-Saturday 12-3pm. https://thehawksmoor.com/book-a-table/
We are more than steak at Hawksmoor, we applied what we know about steak to seafood, source the best and cook it simply.
If roast beef isn’t on your Sunday plans, we’d recommend rethinking.
Our new lunch menu includes this langoustine scampi & chips with mushy peas and tartare sauce as one of the 1 course specials. Served every week Monday - Saturday 1-3pm.
The man that taught us all that we know about seafood has helped design this month’s supper club event on 26th July. Fresh seafood from Brixham market and native breed, grass fed cattle will be served on the 6 course menu with paired wines. Buy your tickets here 👉🏼 https://thehawksmoor.com/…/cooks-room-s up…/07-26_2019-700pm/
Our new lunch menu launches today, which includes 1 course lunch specials like the famous Big Matt Meal or 2/3 courses for £25/28. We’re quite excited so over on our Instagram we are running a competition to win a meal for 2 to celebrate. Visit https://www.instagram.com/hawksmoorrestau rants/ to enter.
We can do big juicy steaks, but we can also do light and fresh dishes like this Spring herb salad to start. https://thehawksmoor.com/book-a-table/
If you can’t quite fit pudding in, there’s always our box of homemade tributes you can order to take away.
We want you to enjoy the wine you want when you dine with us, so every Monday you can bring your own wine and pay just £5 per bottle.
Monday Wine Club is simple, buy a bottle and bring it with you when you dine, paying only £5 corkage per bottle. Every Monday. https://thehawksmoor.com/book-a-table/
Tomorrow is the start of Negroni Week and we will be serving the Fords Gin ‘Cardinal Zion Negroni’ all week.
Our Summer menu has something for everyone, choose from seafood, steak & vegetarian options. 2/3 courses & a glass of Champagne, cocktail or beer for £30/£35. Book on the link below 👇🏼 https://www.opentable.co.uk/promo.aspx…
The peanut butter shortbread dessert is on our Summer menu with Opentable. 2/3 courses & a glass of Champagne, cocktail or beer for £30/£35. Book here: https://www.opentable.co.uk/promo.aspx…
This summer, we’ve put together a menu to showcase the best bits of Hawksmoor. Seafood, steak and vegetarian options available for 2/3 courses & a glass of Champagne for £30/£35. Book: https://www.opentable.co.uk/promo.aspx…
Have you tried our scallops with white port & garlic, topped with breadcrumbs? These three will help you on your way to a true Hawksmoor feast.
Our Monday Wine Club can brighten up your day with £5 corkage per bottle when you dine with us.
More about Hawksmoor
Tuesday: 12:00 - 22:30
Wednesday: 12:00 - 22:30
Thursday: 12:00 - 22:30
Friday: 12:00 - 23:00
Saturday: 12:00 - 23:30
Sunday: 12:00 - 21:00
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