Honest Burgers

JAN 28–FEB 24 ONLY: POUTINE 🥓🍟🧀
We created this special together with Westcombe Dairy and Cornish Orchards to bring the best British produce together.
🧀 Westcombe’s phenomenal smoked cheddar and soft cheese curds for that gooey cheesy goodness.
... 🍎 Cornish Orchards' delicious farmhouse cider in our beef and bacon gravy.
🍔 All with our original British beef patty, Yorkshire bacon, shoestring fries, white onions and homemade pickles. Served, as always, with our rosemary salted chips.
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We've loved our time with Ben and Heather at The Westie in #Brighton 🤗
Still two more days to catch our burgers and watch the rugby, too. The West Hill Tavern
We'll be here today Sat 9 Feb 12:00–22:00 and tomorrow Sun 10 Feb 12:00–17:00.
... See you here for burgers, beers & rugby 🏉🍔🍻
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How do you like your brunch in the morning? We like ours with some booze 🍻
Book ahead and join us at our BANK restaurant for boozy bottomless brunches every Saturday 🍳
www.honestburgers.co.uk/boozy-brunch

On Monday 4 March we're hosting an Honesty Box Day at the Bond St restaurant which just opened last year.
So, you order at normal from 11:30–16:30 and instead of paying your bill, you donate whatever you can to three local charities chosen by you.
To let us know who you think we should be supporting, please select that you're interested in this event, and leave us a comment with the names of the charity (or charities!) to submit your nomination.
... We'll be randomly selecting three charities from your nominations on Thursday 14 February.
On the day, each guest will cast a vote for their chosen charity, and all three charities will receive a proportion of the donations based on their share of the total votes.
Thank you for your support and see you all on Tuesday 20 November.
Dani and the team at Honest Burgers Bond St 16 Picton Place, London W1U 1BP
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We're chuffed to be coming back to Brighton.
Our brand new restaurant opens at 8 Duke Street on Monday 25 February. But if you can't wait till then, please join us between Thu-Sat 14-16 Feb as we pop-up at the awesome Holler Brewery Taproom. Come along and be among the first to try our Honest, Tribute and Plant burgers alongside our homemade rosemary salted chips. We'll be serving from our '99 Land Rover Defender Field Kitchen. 🍔🚛🇬🇧
It's also your first chance to try our bra...nd new collaboration brew, 'The Duke'. It's a highly gluggable oatmeal pale ale packed with British and American hops. We'll have a super limited edition CASK version available on tap for the first comers!
We don't take reservations so turn up and dig in whenever you fancy a great British burger. Kids are welcome until 20:00 each day. See daily burger serving times below:
Thu & Fri - 17:00 till 22:00 Sat - 12:00 till 22:00
If you don't know about us, Honest Burgers started here in Brighton in 2010. We don’t for a second think you’ll remember us though. We were working as waiters at Riddle & Finns and made that classic mistake of thinking it’s easy to run a food business. After a few beers in The Bath Arms, we agreed to put in £3,000 each for a tent, a grill and a fryer and served our first burgers at Brighton Food Festival. Easy!
Turns out it was a lot harder than we thought. But we didn’t stop. We met some great people who helped us open a tiny restaurant in Brixton, and then a few more. Eight years later we’re back here opening a restaurant in Brighton. To say we’re chuffed is an understatement.
Tom & Phil
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A great burger starts with great beef 🥩🍔

We're welcoming Maddy from our Bank restaurant, as she starts her paid 10-week marketing internship at Honest central support 🍔📊

We're chuffed to be coming back to where it all began. Brighton, we're coming home.
Sign up now for burgers 🍔 ON US. Doors open Mon 25 Feb.
Honest Burgers Brighton... 8 Duke St Brighton BN1 1AH
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Really sweet shot from @fowlmouthsfood of the Fritter 2.0 veg burger with vegan smoked gouda 🌽🍔
“Keeping vegans & part-time vegan impersonators happy since 2018”

Crazy how Westcombe Dairy turned this old telephone box into a functioning beech smoker for their cheddar.
We’re also using that cheddar we’re using in our Poutine special ☎️🧀

FEB ONLY: POUTINE 🥓🍟🧀
We’ve got together with Westcombe Dairy and Cornish Orchards to make this Canadian classic in a burger made from the best British produce.
- Westcombe’s smoked cheddar and soft cheese curds to give that gooey texture.
... - Cornish Orchards farmhouse cider in our beef and bacon gravy.
- Yorkshire bacon
- All with our British beef patty, shoestring fries, white onions and homemade pickles.
- Served with rosemary salted chips until 24 Feb.
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Getting stuck in at Good Chemistry brewery in East Bristol for our tropical pale ale – Honest Drop 🍻 all thanks to Bob & Kelly.

Honest onion rings: big, crispy on the outside, soft on the inside and gluten-friendly for the win 🤗

We're chuffed to be coming back to Brighton.
Our brand new restaurant opens at 8 Duke Street on Monday 25 February. But if you can't wait till then, please join us between Thu-Sun 07-10 Feb as we pop-up at Ben and Heather's wonderful pub. Come along and be among the first to try our Honest, Tribute and Plant burgers alongside our homemade rosemary salted chips. And yes, we will be showing all of the Six Nations games that weekend. 🏉
We don't take reservations so turn up and... dig in whenever you fancy a great British burger. Kids are welcome until 20:00 each day. See daily burger serving times below:
Thu & Fri - 17:00 till 22:00 Sat - 12:00 till 22:00 Sun - 12:00 till 17:00
If you don't know about us, Honest Burgers started here in Brighton in 2010. We don’t for a second think you’ll remember us though. We were working as waiters at Riddle & Finns and made that classic mistake of thinking it’s easy to run a food business. After a few beers in The Bath Arms, we agreed to put in £3,000 each for a tent, a grill and a fryer and served our first burgers at Brighton Food Festival. Easy!
Turns out it was a lot harder than we thought. But we didn’t stop. We met some great people who helped us open a tiny restaurant in Brixton, and then a few more. Eight years later we’re back here opening a restaurant in Brighton. To say we’re chuffed is an understatement.
Tom & Phil
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Gergerly Pere AKA Gary, celebrating his first Honest-iversary this week. A shed load more to come 💫

We’re chuffed to be coming back to #Brighton. Opening Monday 25 February.

LAUNCHING TODAY: POUTINE 🇨🇦🧀🍟 FOR FEB ONLY
The Canadian classic made with the best British produce, in collaboration with Westcombe Dairy & Cornish Orchards.
... •We’ve got Westcombe’s smoked cheddar (which is smoked over beech in an old telephone box!) and cheese curds to give that gooey texture.
•Cornish Orchards farmhouse cider features in our beef and bacon gravy.
•We’ve also got some Yorkshire bacon in there.
•This build starts with British beef and bacon, Westcombe smoked cheddar and cheese curds, shoestring fries, Cornish Orchards cider & bacon gravy, white onion and pickles.
•As always, served with rosemary salted chips until 24 Feb.
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Those burgers really told the truth!

Staff were helpful and attentive, and the burger was great, proper meat cooked pink So the flavours blend well with the smoked bacon. Yum!

Lovely place great food and we had a service that was really amazing regarding a small delay in our reservasion. Loved it!

Just had the chicken burger special. That needs to be on the normal menu! It was special!

It was first time I'd been to the restaurant in Borough Market and thought the service and food was very good.

Friendly staff manged to get a table outside so first impression i would recommend it.

Ideal location for us. The food is amazing and good choices as I don't eat meat but he does. Friendly staff. Great value and I love their Bloody Marys! We'll be back!

I really enjoyed my burger, which was my first in the U.K. I'm a native Texan and think y'all do a great job. Keep it up!

I love their amazingly crunchy on the outside and soft on the inside gluten-free onion rings! <3

I have too say what a great place,staff were very friendly the music was great and most importantly the burgers were fantastic. Could not fault it in anyway. This visit was on Friday 9th March.

Honest burgers....... THE best burgers ever! We stumbled across this gorgeous little gem after the Christmas By The River between Tower Bridge and London Bridge closed early and we wanted food. How pleased we were they were closed!!! Absolutely amazing burgers here and the staff are great too, friendly and welcoming. We will definitely be visiting again � xx

Great place, very friendly staff & excellent burgers!

Food is amazing! Service fantastic & staff go the extra mile. Had a lovely birthday meal & cant wait to go back.

Fab burger and fab service �

Excellent experience here this morning - delicious breakfast; really friendly, helpful and attentive staff; quick service; clean, decent baby changing... Was tempted to stay for lunch! �

Everything about it is great. The vibe, the burger, the beer and the staff..... Oh and not expensive either. Loved it �

After the intense hustle and bustle of Borough market what a cool little oasis of quality and calm this turned out to be.

A very warm day but sat a window table where the window opens right up so you can stay cool and take in the surroundings.

Really polite , chatty and attentive service, simple top quality mouth watering food and a more than reasonable bill,

Can't ask for more.

The waiter was super friendly and helpful with the menu, place itself was very clean and trendy looking. The weggie burger could work better with a little more fillings inside (such as eggplant) but the overall experience was really good! :)

Loved the rosemary salt chips and cheeseburger with relish was good.staff were friendly,attentive and loved the music too

Went in here to get out of the rain. Like £13 for a Fucking burger. Had the special burger. Waitress away with the fairies she was. Then told burger will come dripping in blood. Nope not having that shit. For £13 I'll have it how I want it. Ok I said. Food comes in a tin plate. Trying the trendy look for young folk bullshit. Burger was falling apart because of the tsunami of different sauces. Chips were ok. The rustic look without having to peel or we can't be arsed to peel look and taste. Had a German beer which was served spot on with chilled glass.