Johnnie

Monday: 07:00 - 22:30
Tuesday: 07:00 - 22:30
Wednesday: 07:00 - 22:30
Thursday: 07:00 - 22:30
Friday: 07:00 - 22:30
Saturday: 07:00 - 22:30
Sunday: 07:00 - 22:30

About Johnnie

Alongside the food service at The Bell Pub, E1, Johnnie will be popping up around London, linking new and exciting menu's with Art, Film and Music.

Reviews

User

Anyone wanting a tasty pasta based treat on Saturday night head to Joes Kid fashion street just off brick lane beautiful food and lovely people!!!!

User

There are still a few tickets left for Thursday night message me to get yours!!

User

Johnnie’s Tastes Pop up at The Bell Pub Middlesex Street E17EX Fine dining in a relaxed atmosphere 26th and 27th of March
Menu... Cheese popcorn and Venison biltong
Pumpkin Gnocchi and Comte cheese
Oysters clams and cockles
Oak smoked salmon spring onion and watercress
Steak tartar
Pigeon breast and leg rhubarb and red cabbage
Melt in the middle chocolate pudding
British cheese £37
Call or email Johnnie for details: 07808557008, info@jfcrowefood.co.uk
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User

Next pop up is on the horizon will be doing a tasting menu upstairs at the bell pub Middlesex street on the 26th and 27th menu to follow.........

User

Hi guys,
Bookings are coming in thick and fast for next week! As we are only offering a set amount, if you would like to come you need to get booking as soon as possible.
If your tastebuds aren't already tempted then here is the full menu to get you salivating...
... Cheese Popcorn & Pickled Cockles Johnnie’s signature snack and an east-end classic
Salsify Soup Warm salsify soup served with wafer thin croutons and chunks of salsify
Smoked Mussels A pot of smoked mussels to share
Sea Bass & Purple Sprouting Broccoli Pan-fried Sea Bass, artichoke purée and charred purple sprouting broccoli with a brown shrimp, sea herb and dill sauce
Rilletes Potted Pork served with Cider and burnt apple purée Vegetarian: Smoked Mackerel paté
Venison & Parsnip Venison loin, parsnip purée, parsnip crisps and blackberries Vegetarian: Roasted heritage carrots
Tastes of Blood Orange Orange and cardamom Panna Cotta, blood orange jelly, blood orange granita and candied orange peel
Cheese Three carefully selected cheeses with homemade crackers
Enquiries to be made via the website or email info@jfcrowefood.co.uk
Hope to see you next week,
Johnnie
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User

Hello everyone,
The first tasting menu of the year will follow on from 2014 with the offering of exciting, seasonal produce with a laid back dining experience. Letting you meet the chefs who cook your food, giving you an insight into the ingredients and processes behind the delicious tastes and textures, and having the freedom to roam the restaurant and kitchen!
... Cheese Popcorn and Pickled Cockles
Salsify Soup
Smoked Mussels
Sea Bass & Purple Sprouting Broccoli
Rilletes
Venison & Parsnip
Tastes of Blood Orange
Cheese
5th and 6th February 7pm-11pm £35 Not BYO www.jfcrowefood.co.uk For bookings please email info@jfcrowefood.co.uk
The Bell Pub 50 Middlesex Street, London, E1 7EX
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User

Hello lovely people! Hope that everyone has had a good start to the week. This Friday Upstairs at The Bell pub we are putting on another night of scrumptious food!!! This time round we will be doing a selection of small plates each around £5/6 have as many or as little as you like keep an eye out for menus and pics coming soon.....

User

Happy Monday people,
The tasting evening on Thursday is getting booked up! It is one night only, so if you're thinking that you would like to have your mouth massaged by my magnificent menu then book a table!
Cheese Popcorn... Truffle Toast Wild Mushrooms and Salsify Scallop Tartare Sea Bass, Kale and Shrimp Duck Neck Sausage Wild Duck, Blackberries and Beetroot Cheese Chocolate and Coffee Tart
One night only 27th November 7pm-11pm £40 Not BYO www.jfcrowefood.co.uk Bookings through website or email info@jfcrowefood.co.uk
The Bell Pub 50 Middlesex Street, London, E1 7EX
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User

Hello everyone,
Happy to announce the next date for my tasting menu. Holy Jesus it's a cracker (Christmas puns out of the way).
This month the menu brings together some winter warmers to settle you in to the festive season without too many flashing lights, Christmas sales and Michael Buble.
... Cheese Popcorn Truffle Toast Wild Mushrooms and Salsify Scallop Tartare Sea Bass, Kale and Shrimp Duck Neck Sausage Wild Duck, Blackberries and Beetroot Cheese Chocolate and Coffee Tart
One night only 27th November 7pm-11pm £40 Not BYO www.jfcrowefood.co.uk Bookings through website or email info@jfcrowefood.co.uk
The Bell Pub 50 Middlesex Street, London, E1 7EX
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User

Hello everyone!
I know Monday's have enough excitement already, however, I am happy to announce that I have a new website!
Please feel free to have a little butchers... a facey-b/Insta-G/any other cool social area share would be swell if you've got the time!
... The next tasting evening will be very soon so watch this space. If you would like to be added to the email list to receive information and discounts please message via the wesbite.
Thanks,
Johnnie
www.jfcrowefood.co.uk
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User

Chef looking superfly in his new trousers and gooner hat. Check on!

User

Slowly perfecting the new Winter menu for lunch at The Bell. Today - Roasted Squash salad with spicy walnuts... nearly there!

User

A few snaps of the most recent night. A huge thank you to Tom Byfield for the lovely photos

User

Smoked mackerel with ape and pickled cucumber! Pop up approaching 25th/26th of September for all enquiries hit me up at info@jfcrowefood.co.uk

More about Johnnie

Johnnie is located at 135 Lordship Lane, East Dulwich, SE228 London, United Kingdom
+44 20 8693 0181
Monday: 07:00 - 22:30
Tuesday: 07:00 - 22:30
Wednesday: 07:00 - 22:30
Thursday: 07:00 - 22:30
Friday: 07:00 - 22:30
Saturday: 07:00 - 22:30
Sunday: 07:00 - 22:30