Nando'S Careers

“My advice to anyone that wants to join our family would be to try and get involved as much as you can because you really will enjoy your time working with us. You can really be yourself!” - Amani from our Tooting restaurant

“Being a Nandoca Rep is a great opportunity; it helps create a better relationship with fellow Nandocas and builds a bridge between all teams” – Scott from our East Kilbride restaurant following our Nandoca Forum in Scotland. We hold UK-wide Listening Forum’s where our Nandocas can share their thoughts and feelings about their restaurant and Nando’s in general with their management teams and Central Support

Maz, our wonderful Regional Manager in the North West is soon off to Mozambique to meet our PERi Farmers, and conduct impact assessments on some of the farms that Nando’s work with. Keep up with his epic journey from Merseyside to Mozambique here in his blog >> https://notallthosewhowanderarelostlife.w ordpress.com/…/me…/

“I got the award for living the Nando’s values and working hard, and being the first on the dance floor! To get the award was an honour, it meant the world to me. I was really happy” – Thanan from our Wembley Park restaurant who out of approximately 400 team members won Nandoca of the Year for our North West London region last year

“Nando’s is really different from a lot of other places. The food, the feeling of family, and having management which are passionate about delivering a great working environment. All this leads to happy staff, which means our customers are happy as well which in turn brings good feedback and boosts morale even more” – Liam, a Supervisor from our New Malden restaurant

“When you’ve worked at Nando’s for five years, no matter what your role is, you qualify for a four week paid sabbatical. This is time for you to go off and do whatever you like, with the comfort of knowing you’ll come right back home, to Nando’s, after a month off. How blummin’ great is that?! It’s wonderful that a company like Nando’s rewards hard work and loyalty with some serious R&R time” - Ebony from our Marketing team who is off to South East Asia for her sabbatical, along with Robyn from our Project Management team

“I’m currently studying a masters in event management, so it’s great getting experience in the field through Nando’s. It’s great as I can manage my shifts around learning and looking after my little girl!” - Danielle, a Manager at our Thanet restaurant who is an Event Assistant at the Nando’s booth at the 1-54 art fair in Somerset House. Find out more about it here: https://www.nandos.co.uk/1-54-2018

Stuck in the office? Beach please. All of our Central Support teams have an annual expenses paid for trip to have a well-earned break. Here’s our ever growing Marketing Team who recently returned from their team trip in Barcelona

You may have recently saw our live video from our UK Grillers' Challenge final…here’s an ever so slightly smoother video from the event showcasing our finalists in all their glory. Enjoy!

"I have had opportunity after opportunity with Nando's, from covering different restaurants to getting involved in fundraising to attending training sessions to first aid to social media. The Family adjective gets used all the time but there is no other way to describe working here" - Andy, a Manager at our Inverness restaurant

“I feel incredibly lucky to be appointed as a Student Brand Rep, where’ I’ll be working with restaurants and our Marketing team to promote events, products and campaigns on campus. It’s a great initiative to help Nandocas in gaining invaluable experience that will set them up for life, as well as being able to help restaurants in reaching their goals” - Asif, one of our Student Brand Reps (all looking surprisingly fresh despite being out until silly o’clock the previous evening)

Family is one of our core values, and every year we invite our Nandocas to bring their families along to our Family Day for some fun and games in the park (with plenty of PERi chicken too of course). Here’s a few snaps from our Family Days this year

“There were plenty of laughs, some tears, but most of all a huge sense of pride and achievement for what we had done in order to raise money for two amazing charities” - incredible effort by Reece, Alina, Caroline, Jade and Christina from our Yorkshire region who conquered the Three Peaks Challenge for Nando’s Fighting Malaria and Sheffield Mind

A great evening spent at Selhurst Park with our match day takeover at the Crystal Palace vs Liverpool game earlier this week. A team of Nandocas delivered loads of fun, distributing sauce samples and chicken vouchers to some very grateful fans!

A world away from recruiting and developing, our People Team took to Snowdon to raise funds for Nando’s Fighting Malaria

Amazing effort by Sot from our Swindon restaurant, who took his Nando’s Fighting Malaria efforts global by competing in the OCR Championships in Canada

Very proud of our team who took part in the CALM Cup against other teams in the industry. Find out more about it here, and how you can help: https://www.justgiving.com/fundraising/ca lm-cup

“Throughout my career, being given the feedback to grow, it’s been a job that’s catered to me and my personality and it’s why I’m still here, because I was believed in for who I am. I think its special for people to appreciate the person and not try to fit someone into a role” – Liam, a Manager in our new Clydebank restaurant in Scotland