Reviews
Grinning :)
New menus coming soon... Watch this space, cheers guys x
TODAYS MENU...
PISTACHIO Sunday Fixed Price
... Main course £8.95 2 courses £11.95 3 courses £13.95
To Start
Soup of the day (V)
Lamb shoulder, spiced cous cous and baba ganoush
Smoked salmon ceasar salad with soft hen egg
Salad of beetroot, blue cheese walnut and rocket (V)
Mini seafood pie with artichoke puree
A La Carte Mains
Pistachio beef burger topped with smoked cheese served with chunky chips and coleslaw
Seabass fillet with seafood linguini
Roast pepper stuffed with bulgar wheat, feta, almonds with an olive and cucumber salad
Mushroom and goats cheese risotto (v)
Traditional Sunday Roast
Top side of beef served with Yorkshire pudding
Honey glazed gammon
Roast chicken breast
Vegetarian nut roast with vegetarian gravy (V)
All served with chef’s selection of potatoes and market vegetables
Desserts
Deluxe Chocolate brownie
Custard tart with Chantilly cream and berry compote
Carrot cake
Peanut butter crème Brulee
Red velvet cake
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Todays Menu
Soup of the day (V)
Wild mushroom and goats cheese tartlet (V)
... Halloumi salad with roasted red pepper cherry tomatoes & olives (V)
Smoked salmon dill & beetroot risotto
Pan fried cod loin on a chick pea stew
A La Carte Mains
Chicken breast with sautéed potatoes and creamed cabbage
Pan fried Seabass with seafood linguini
Sausage with mustard mash & onion gravy
Roast pepper stuffed with bulgar wheat feta and almonds with olive and cucumber salad (V)
Traditional Sunday Roast
Top side of beef served with Yorkshire pudding
Lamb shank in rosemary gravy
Vegetarian nut roast with vegetarian gravy (V)
All served with chef’s selection of potatoes and market vegetables
Desserts
Rum n raisin bread and butter pudding
Carrot cake
Red velvet chocolate fudge cake
Raspberry and white chocolate cheesecake
Peanut butter Crème brulee
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Todays menu
PISTACHIO Sunday Fixed Price
... Main course £8.95 2 courses £11.95 3 courses £13.95
To Start
Soup of the day (V)
Halloumi salad with roasted red pepper cherry tomatoes and crisp fried potato (V)
Mini fish, chips & pea puree
Pate with toast and red onion jam
Ham hock terrine with pickle
A La Carte Mains
Chicken breast with braised cabbage sautéed potatoes & peppercorn sauce
Seabass with a tomato seafood linguini
Goats cheese and mushroom risotto (V)
Sweet cure bacon chop with stroganoff and potato gratin
Traditional Sunday Roast
Top side of beef served with Yorkshire pudding
Lamb shank in rosemary gravy
Vegetarian nut roast with vegetarian gravy (V)
All served with chef’s selection of potatoes and market vegetables
Desserts
Amaretto torta Amaretto soaked sponge with Chantilly cream, chopped amaretti and nuts
Carrot cake
Double chocolate fudgecake
Apple and cinnamon cheesecake
Crème brulee
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Wednesday wine and dine!
2 courses plus a bottle of house wine 17.50!
... Slurp!
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Sunday Fixed Price
Main course £8.95 2 courses £11.95 3 courses £13.95
... To Start
Soup of the day
Pressed ham hock terrine with pear and ginger puree pickled cucumber & toasted sour dough loaf
Fishcake with tarter sauce
Wild mushroom and goats cheese tart with red onion jam (V)
Seafood pie with artichoke puree
A La Carte Mains
Seabass fillet with tomato and dill risotto
Pork loin with balsamic puy lentils, green beans and red wine jus
Roast chicken breast with potato gratin sautéed spring greens & mustard sauce
Roast pepper stuffed with bulgar wheat, almonds & olive and cucumber salad (v)
Traditional Sunday Roast
Top side of beef served with Yorkshire pudding
Lamb shank in rosemary gravy
Vegetarian nut roast with vegetarian gravy (V)
All served with chef’s selection of potatoes and market vegetables
Desserts
Bailey’s cheesecake with hazelnut ice cream
Tiramisu
Carrot cake
Banoffee cream pie
Chocolate mousse
See More
Panini anyone???
https://m.livingsocial.com/…/621356-pan ini-and-hot-drink-fo…
Treat your mum this year at pistachio...
Mothers Day menu
2 courses £17.95
... 3 courses £20.95
* All mothers receive a Peach Bellini or glass of prosecco on arrival *
Starters
Deep fried salmon fishcake with tartar sauce
Twice cooked pork belly with pea puree
Med veg and mozzarella tart with basil dressing (V)
Chicken terrine with mini ceasar salad
Mains
Traditional Sunday roast of – beef, lamb or nut roast with all the trimmings
Rump of cumbrian beef with chunky chips, roast tomatoes and peppercorn sauce
Roast breast of chicken, sauté mushroom, roast carrots, fondant potatoes and mustard sauce
Seabass fillet with lemon spinach, pomme anna and a white wine prawn sauce
Wild mushroom and tarragon tagliatelli with a goat’s cheese foam (V)
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http://www.pistachioliverpool.co.uk/…/p istachiomenu_earlydo…
Our new early doors menu x
Coffee anyone?
St Valentines Menu...
Our valentines menu ❤❤❤
http://www.pistachioliverpool.co.uk/…/p istachiomenu_valenti….
Spoil your loved one this year ❤
White hot chocolate! Mmmmmmm
Mon - weds wine and dine promotion... 2 courses from our Ala carte menu plus a bottle of house white, red or Zinfandel rose 1750! #sluuurp
Order 2 main courses any Fri or sat after 7pm throughout Jan + get yourself a free bottle of house wine! Mention TWEET DEAL when booking! RT
STEAK NIGHT TONIGHT! Choice of starter, followed by steak and choice of potatoes plus 2 beers or wines £15! #steaksizzlesessions