Rick Stein, Winchester

Indonesian seafood curry is always a popular choice on our menu. Sea bass, cod and prawn curry is served with pilau rice and a green bean and grated coconut salad with crisp fried shallots, garlic and chilli. View our sample menu online here: https://goo.gl/Hn4ETH

The perfect summer pud! Passion fruit pavlova with Chantilly cream. Would you share it, or keep it all for yourself?

Pop in this summer to try our new relaxed bar menu including light bites and seafood favourites like smoked salmon and 1/2 pint of prawns. View the menu here: https://goo.gl/UpLMkQ

Our friends at the Shellfish Association of Great Britain have put together a series of guides with great recipes (a couple from Rick, of course), hints and tips for cooking with shellfish, including crab, lobster and oysters. Take a peek and choose a recipe to try out here: https://goo.gl/WqVpsZ

Searching for a gift to say thank you to a member of your team? Our range of corporate gifts includes dining experiences, foodie hampers and more. Explore the range online here: https://goo.gl/wQohtr

Are you enjoying a summer of shellfish? Join us before August 12th to take advantage of our special offer - whole Cornish lobster and chips for £29.95. Find out more here: bit.ly/SummerShellfish

Rory returned to our team as a Supervisor following his hospitality management course. Start your journey by searching for an opportunity here: rickstein.com/careers

Eating more shellfish is a great choice for a healthy diet. As well as it being low in fat and high in protein (there’s more protein in scallops and shrimps than beef or chicken), shellfish is a source of B-vitamins and vitamin which aren’t always found in other food. Which is your favourite to eat?

Coming up on Tuesday 24th we've got our first summer of shellfish masterclass with Head Chef, Chris Baker. Focusing on crab, you'll discover how to prepare, pick and cook crab with a glass of something chilled and tasters along the way. £15pp. Find out more online here bit.ly/SummerShellfish and call 01841 532700 to book.

If you love classic Asian flavours you must try cooking our recipe of the month, hake laksa. It comes from Rick’s Coast to Coast book and pairs a beautiful fillet of hake with a spiced coconut laksa and noodles. Get the recipe here: https://goo.gl/yd6nLc

Our summer of shellfish celebration is in full swing! Book online to join us for whole Cornish lobster and thin cut chips for £29.95: https://goo.gl/i6my4h Available until 12th August.

Our new bar menu and tables are looking fab! A big thank you to our in-house team of carpenters for crafting these beautiful tables. We look forward to welcoming you for a leisurely meal or afterwork bite on the high street in Winchester this summer. Book online here: https://goo.gl/4jdouy

Introducing our brand new bar menu: https://goo.gl/YKTpcz Perfect light bites for a leisurely post-shopping lunch or afterwork catch-up with a glass of good wine. Available at lunch and early dinner until 6.30.

As part of our summer of shellfish celebration you can enjoy a whole Cornish Lobster and thin cut chips for £29.95 every day between Monday 2nd July and Sunday 12th August. Find out more here: http://bit.ly/SummerShellfish

Congratulations to Rick who was today presented with a CBE for Services to the Economy by Prince Charles in a ceremony at Buckingham Palace.

Have you had a go at cooking our recipe of the month yet? If not, crab linguine with chilli and parsley awaits here... https://goo.gl/kVcNcH

This summer we're celebrating the freshest shellfish and championing some lesser known types too. As part of the celebration our Head Chef, Chris Baker will be doing monthly masterclasses where you'll discover how to cook shellfish. Starting with crab, then lobster and finally oysters. Find out more here: http://bit.ly/SummerShellfish

Cheers to all the dads out there. Happy Father's Day.

just superb first class service, excellent selection of fish and the ambience was just lovely - will look forward to the next lunch / dinner there great to have this in Winchester

You’ve got to hand it too Rick & the team they certainly know there fish.

Customer service was excellent

We’re from the north so come on Rick get some opened in the north west

What a stunning dinner we had last night. Thank you so much for the fabulous community dinner - it was amazing to meet such wonderful like minded people whilst being treated to stunning food and wine.

We’ve been wanting to visit your restaurant for some time and tonight was the night we did! I took my fiancé here for her birthday and it was fantastic! A truly splendid and memorable evening with terrific food and excellent service, every waiter/waitress was superb , the floor manager went above and beyond! we couldn’t be happier! We’ll be back and certainly will bring friends! Was faultless!

Visited on Sunday 8 July for our wedding anniversary! We were NOT disappointed......the food was amazing, the staff were very accommodating! Would highly recommend

Very good food . Our party of four all thoroughly enjoyed the food and the ambience of the restaurant. The staff were friendly and professional. Will definitely visit again .

Rick Stein is not my favourite TV chef, but the food at his Winchester restaurant is excellent. We ate there for Dinner yesterday and lunch today, and thoroughly enjoyed both meals. Today's cod and chips was delicious, the cod was fresh and perfectly cooked, and went down well with a bottle of Chalky's Bite (a Belgium styled beer brewed by Sharps in Cornwall). Service was excellent.

Really lovely atmosphere. Wonderful service from Magda very personable and knowledgeable of the menu. Fabulous food, Wine for Luke and mocktails for me!!!

Our 2nd time here and they didn’t disappoint again! Friendly, knowledgable and attentive staff are the backbone of a great restaurant and they have plenty of them here! The food was simply superb again too! We will be back very soon again!

My wife booked lunch for the two of us to celebrate my birthday in a restaurant I have wanted to go to for some time. It met all my expectations. The service was attentive at all times. We had a good table and on being shown to it our coats were taken and at the same time we were asked if we would like any water on the table. We were given time or study the menu and asked if we required any drinks. These came within minutes and we were then asked if we were ready to order. We ordered from the a la carte menu and boy was the food good. Starters were a good size and tasty, plenty of choice for mains and I have to say the Indonesian fish curry was to die for. Great choices on the wine menu and not silly prices as we all know that some restaurants put a considerable mark up on their wines. Overall a superb experience all round well done the staff for making my birthday lunch very memorable.

Lovely relaxed atmosphere and great food! The Indonesion Seafood Curry is superb! I love it early evening after an afternoon mooching around the shops!

Lovely atmosphere,great service, lovely food and wine,excellent service,best birthday meal ever, will definitely be coming back again...

Loved this place, staff great, food excellent and I’d definitely recommend it.

I love this restaurant. Food was excellent as usual and not as expensive as you might think. I had The Indonesian fish curry which is quite the best curry I have ever had. My partner was very impressed with the black cuttlefish risotto which was beautifully rich and flavourful. Will be back soon I hope.

I booked my partners 30th Birthday meal at Rick Steins, Westminster. From start to finish the service was excellent, the food and wine was amazing we had a fantastic end to a brilliant day. Thanks for a great service, keep up the good work.

I Booked a table for my boyfriends birthday on Saturday.. he loves Rick Stein.. we both have to say it has to be one of the best meals we’ve ever eaten.. I had the shellfish with spaghetti and my boyfriend had the Indonesian fish curry.. we had a fabulous time.. staff were fantastic, food was amazing.. we can’t wait to visit again

Had the most amazing meal here last night for my boyfriends birthday. The staff were great!! Not one thing bad to say about this place. Highly reccomend and we will be back!

Five star all round the staff was excellent the three course dinner was amazing and toilets was clean and tidy. Definitely book again

Brilliant experience yesterday. I organised the meal as a Christmas present for my boyfriend as he is a huge fan of Rick Stein. We both enjoyed the experience, the food, service and atmosphere were excellent. The cod and white chocolate panna cotta were particularly good. Definitely an experience we would do again. Thanks for a lovely evening.