San Carlo Flying Pizza

Our new members’ club, my San Carlo, is here to give you more of what you love. From exclusive competitions to the latest news, offers, events & all things deliciously Italian.
Join online and enter the competition for your chance to #win a luxurious stay in Rome with wonderful treats including a very special dinner & wine tasting experience.
https://sancarlo.co.uk/rome
... Buona fortuna 🇮🇹
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Join our new my San Carlo members’ club to be in with a chance of winning a luxurious trip to Rome.
Sign up to my San Carlo online and enter this fabulous competition today - you'll also have access to exclusive news, content and the chance to enter other members’ only prize draws.
https://sancarlo.co.uk/rome
... Good luck!
#competition #win #exclusive #Rome #Peroni #mysancarlo
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Eating out today?
A long, lazy Sunday lunch outing is a traditional Italian custom - a filling meal, lots of courses, shared with family and friends.
Come and enjoy fabulous food and the San Carlo buzz today x

Forget about Great British Bake Off Cake Week, it’s always cake week with the homemade delights at San Carlo 🍰
#GBBO

#BankHolidayWeekend is upon us and we’d really love to see you. Our seafood sharer is so perfect for a friends and family gathering. Come dine with us 🇮🇹
Book at sancarlo.co.uk

Dining with us today?
We recommend our Insalata Caprese, Beef Carpaccio, Bruschetta Romana, Burrata Pugliese e Melanzane and Arancini with Truffle and Parmesan ... a super tasty lunch.

It’s #NationalProseccoDay ... that’s all the Monday motivation we need 🥂

A fabulous Friday read ...

We’re delighted to be included in the latest issue of Waitrose magazine. ‘How Britain fell in love with Italian food’ - a lovely read 🇮🇹
#italian #food #feature #waitrose #tastytuesday

Extend your weekend and banish the Monday blues with our Frittura de Pesce Portofino Sharer 🍴

Who’s joining us tomorrow for fizz and fish Friday?
Oysters, Champagne, the ultimate weekend indulgence.
We love the weekend 💙

How good does our antipasto sharing platter look? Tastes even better.
And those fresh, colourful Summer salads 👌🏻

One of the most typical Italian food customs is the family Sunday lunch outing.
Long, hours long, and very filling. It's fun, loud, warm and loving - and a great way to pass a Sunday.
What a fabulous tradition. One we fully embrace at San Carlo Flying Pizza.
... Happy Sunday all x
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Today we salute our founder and chairman Carlo Distefano, read all about his achievements in The Sunday Times.
https://www.thetimes.co.uk/…/interview- carlo-distefano-has-…

Gelato dreams 🇮🇹🍨😋

‪Buona Festa del Papa 💙‬
‪We look forward to welcoming you all this Father’s Day 🇮🇹🍴‬

Keep up to date with our latest San Carlo Group news ... there’s lots of exciting things happening ...
https://mailchi.mp/…/rooftops-fathers-a nd-the-all-new-san-c…

We’re already in love with San Carlo London 😍

‪Happy Friday all! ‬
‪As we head into the Bank Holiday weekend we want to say ‘thank you’ for your loyal custom and continued support.‬
‪Have a fabulous weekend 👌🏻🇮🇹‬

This's a 5 star restaurant! It's by far one of the best restaurants in Leeds! The quality of the food is absolutely amazing and it's super delicious! The atmosphere is so beautiful, the service is excellent and fast, the staff is very nice and friendly, especially the manager Roberto! I went with my family for my niece's birthday and we felt very welcomed! I highly recommend it and I'm difintely going there again! 😍

Such a nice place and atmosphere! Especially when sat outside!

Now Our favourite place to dine. It's where we had our first date. food is amazing and service is outstanding.the staff make you feel really special can't do enough for you. Not the cheapest of places but worth every penny for the quality

Not been for years, but we went as a family on Sunday.

3 of us chose the Sunday lunch menu which was great value and all agreed food was fab.

The service was excellent,and staff very efficient.

A lovely venue, great wine choice.

Will deff return.

Much better than when we visited for my husband's birthday last November. Food quality was amazing - I had the mussels which were really tasty and my husband had mozzarella in carroza. We both had pizza for our main course and they were the best we have eaten outside of Italy. The wine was excellent and we had a very enjoyable evening and look forward to going again!

Me and my Wife love coming to this very upscale Restaurant with it fabulous interiors beautiful bar area also as a Conservatory. Brilliant Waiting Staff .The Menu Al a carte is full of mouth watering Italian starters and Mains Wonderful Deserts. Excellent Wines and Beers Cocktails .An absolutely brilliant Dinning Experience well worth a visit. Also do a 4 course Sunday lunch out of this world .

Had a really enjoyable long lunch yesterday. The outside seating is really comfortable and even better when the sun comes out and the roof rolls back! Service as always was fantastic, excellent wine and delicious food. The team of managers/wait staff here are superb and so attentive - it really makes the dining experience special. The prefect place for lunch with friends.

First class ,food and service .

Had the lobster Thermidor and it was spot on

The seafood sharing plate was also perfect

Sat in the conservatory area which is worth booking into if you can get in .

Fantastic place, lovely inside, great service and beautiful food

Fantastic Christmas Eve lunch for 4. Food amazing & very good service especially the waitress serving in the conservatory. It had been a long time since my last visit & it was such as good as I remembered it to be.

Fabulous service fabulous food perfect evening will defo be going again

Beautiful food � and wine � I’ll definitely be going back �

Absolutely amazing! From the moment we entered, and the staff couldn't do enough to help us (I use a wheelchair and my friend is blind) it was a wonderful experience. Food was perfect; it's so unusual to find somewhere that really cooks a steak properly blue, and the lobster was melt in the mouth soft.



My dessert pannacotta was gorgeous too, a perfect wobble, and so creamy!



Highly recommended, and we will certainly be returning!

Lovely food, and Good all service value for money good atmosphere what else can I say....

Food and cocktails were great!! The only thing that let the experience down was the manager. He wasn’t too great at interacting with me and my friends and seemed as though he just didn’t want to be there. Aswell as rushing us to order. But other than that, it was lovely !x

An hour & 20 mins to take our order when only 10 covers in when we arrived, slow service, nice food but it was the company that made the meal!

Good atmosphere but that's where the positives end. Way over priced, most expensive meal for 4 by far and we eat out at least once a week. Quality of food was average to poor - lumps of dried flour on the underside of the boys pizzas, huge lump of floury gloop in the middle of my beef bourguinon. Not good at all. Table at the rear of the restaurant smelt of drains - we were moved which was good.

Booked a table here last night for 10 people for my partners 40th birthday celebration. From start to finish the service and manners of the staff was horrendous.

It Took the waiter a very long time to come and serve us after asking several times as the kids were starving. When the waiter did finally come over all the adults at the table found him extremely abrupt, not at all helpful and very rude.

When the meals arrived they got my sons order incorrect and the waiter once again was very abrupt insisting this is what we had asked for.

Assuming this was a family friendly restaurant I would have expected a much better friendlier and nicer service. Not one of us enjoyed our meals and therefore could not be bothered to stay for desserts. So unfortunate as it was for a very special occasion.

Disappointed and annoyed does not come close especially as the bill came to nearly £200 ����

Went last night ( Saturday ). 2 menus ?!?! Yet one says specials on but still has easily another 40 dishes on, utterly bizarre.



Never again now. Gone down hill significantly. Starters of scallop, king prawn in tomatoes, chilli and garlic and avocado/lobster. Scallops tiny and raw. Prawns in garlic/tomatoes had no chilli at all. Avocado average. Mains took forever to come. Sole was fine but loads of bones so not filleted properly. Beef stroganoff was cold and tough, sent back and then one person had to miss an entire main as a result. Mixed seafood poor ie 1 tiny scallop a few muscles, couple of prawns. Desserts of strudel (awful) and creme anglais burnt, sorbet is sorbet so fine. All round poor and last chance now had. Bring back the old flying pizza and a good management to facelift this back to where it should be. Incidentally the restaurant was not normally as full as it used to be on a Saturday night at 8pm, perhaps others feel the same as me. I’m one word. Tragic.... be happy to chat with san Carlo operations team to help filter some feed back back.