Silo

Monday: -
Tuesday: 09:00 - 23:00
Wednesday: 09:00 - 16:00
Thursday: 09:00 - 16:00
Friday: 09:00 - 17:00
Saturday: 09:00 - 17:00
Sunday: 11:00 - 17:00

About Silo

A Pre-Industrial food system that generates Zero Waste.

Silo Description

instagram.com/silobrighton

twitter.com/Silo_Brighton

A Pre-industrial food system

At Silo we choose to provide quality through purity, adopting a more primitive diet with techniques both modern and ancient.
We choose food sources that respect the natural order, allowing ingredients to be themselves without unnecessary processing.
By creating everything on site from its most whole form we can capture real food, and real food tastes better.

Zero Waste

Silo is designed from back to front, always with the bin in mind. The production of waste has been eliminated by simply choosing to trade directly with farmers, using re-usable delivery vessels and choosing local ingredients that themselves generated no waste. Our compost machine set inside Silo, turns all of our scraps and trimmings directly into a compost used to produce more food. . . Closing the loop.

Twitter: https://twitter.com/Silo_Brighton
Instagram: silobrighton

Reviews

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🐌 The abundant Sea Snail 🐌
Whelks/Periwinkles/Sea snails are one of our favourite ingredients. Britain lands over 10,000 tonnes of whelks annually; only to send 95% to the far east. It’s then tinned with soy sauce and sold as an aphrodisiac 💦
... This abundant sea side superstar once was a popular street food. Sold 10 for a penny from the back of a wheelbarrow, now replaced by the slightly more expensive kebab.
The sweet meat of these little sea snails are cooked until tender then sliced alongside steamed summer cabbage, topped with Douglas fir and fermented onion juice 🤤
#seasnail #periwinkle #whelks #sustainable #sustainablefishing #contemporaryplateglamour #silobrighton #abundantfood #zerowaste
Beautiful capture by Xavier Buendia @xdbphotography
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👩🏻‍🌾 Farm to table 👨🏻‍🍳
Yesterday we had the absolute pleasure of cooking a fiery feast, at the Namayasai farm; with the amazing @theherbkitchen
Thank you @chloe.hardwick and @roogelato for capturing the moment 📸📷
... #Silobrighton #nasu #edamame #miso #kernow #tomatoes #lewes #farm #THK #bio #sustainability #righthere @ Namayasai LLP Japanese Vegetables
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🌳 These warriors are taking Silo into the woods tomorrow🌳
It’s an afternoon affair with lots of fire and food.
An event at Namayasai farm (20mins outside of Brighton) It's a stunning hidden gem, located in east Sussex. ... It’s a collaboration event with @theherbkitchen. I think there’s a few seats left, the booking link is on our profile page.
#Silobrighton #nasu #edamame #miso #kernow #tomatoes #lewes #farm #THK #bio #sustainability #righthere —————
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👑 Kombucha Queen 👑
Julia Hellmark killick is from the fishing territory of west Sweden, a charming place named Gråbo 🎣🇸🇪
She actually cycled from Gråbo, all the way to Silo to do her work experience, no kidding.
... She's fiercely passionate about fermentation; by royal decree she has achieved the most noble distinction, Kombucha Queen. When asked ”Why did you come to Silo?” she replied ”I’m fascinated with concepts that become reality - Like Zero waste”
Thank you Julia, you’re a super ⭐️
Interested in the Silo academy?
Email Claire - claire@silobrighton.com
#jediskills #siloacademy #silobrighton #projectsilo #foodmaker
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This weeks fooood 😋
So many delightful new ingredients to mention; our favourite Whelks are making an appearance 💦🐌 The pictured plate porn is a dish of Plaice (from Kernow Sashimi) with fermented onion juice, a brown butter and pine crumb, sitting atop a summer cabbage.
... Book your table at Silo.dinesuperb.com Or call us on ‭01273 674259‬
Sexy picture taken by our favorite photographer - @xdbphotography
#contemporaryplateglamour #silobrighton #zerowaste #directtrade #brightonfoodies #sussexfood @ Silo
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🔮Aronia 🔮
Blackcurrants mighty cousin Aronia, forged in the fires of mount doom 🌋
These dark orbs are thick skinned, muscular and possess ripe jammy flavour.
... They can be found in dark woods, swamps and our very own ’alley cropping’ farm Namayasai. The dark lord @robinsansai harvests army's of them in the name of agroforestry and deliciousness. Cultivating Aronia is unusual on these isles, these mythical spheres have been summoned to the Silo.
Soon, as the sky blackens and the clock strikes 9, we shall eat their sweet flesh and stain our plates purple, there will be blood.
#aronia #aroniaberry #namayasai #silobrighton
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THE BOOK IS COMING SOON 😱😱😱

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Get a free cocktail tonight 🍸🍹🥂🥃
There are 4 new cocktails on tonight that we’re excited to test on you 🧟‍♀️
•Silo martini - Blackdown gin & vermouth, tomato brine 🍅... •Wild gold - Pine infused vodka & Sea buckthorn 🌲 •Pina colada - Pumpkin seed milk, rum, pineapple weed 🌿 •Aperitif 2.0 - Blackdown vermouth, fino, rose🌹
We’re offering the free the cocktail with every booking.🍸 ———-silo.dinesuperb.com Or call - 01273 674259
Camera Credit -@xdbphotography #silococktails #silobrighton @ Silo
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✨ B R U N C H ✨
JOIN US
For large tables book at Silo.dinesuperb.com ... For small tables just rock up 🚶🏿‍♂️🚶🏼‍♀️
#zerowaste #silobrighton #sussexfood
Beautiful capture @xdbphotography
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🔥Wild Fire 🔥
——
We're going into the wild... An event at Namayasai farm (20mins outside of Brighton) It's a stunning hidden gem, located in east Sussex. They grow some of the best produce in the uk, we love their specialist agro-forestry approach and Japanese ingredients.
... Kts a wood fired ‘off grid’ collaboration event with @theherbkitchen. It's going to be a real farm to table experience 👨🏼‍🌾👩🏻‍🍳
Book here - https://www.tabl.com/the-herb-kitch…/ev ent/stories-chapter-2
#THK #Silobrighton #nasu #edamame #miso #kernow #tomatoes #lewes #farm #bio #sustainability #righthere
—————
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This weeks dinner menu 🥒🥖 🐟🍄🍅🌹🥜🌿🍊🐑🍇🍦< br> -Cured cucumber, kelp & salted garlic capers -‘The Siloaf’ tomato sauce & fig leaf oil -Cured plaice & mushroom dashi... -Brined tomatoes, walnut & rose oil -Slightly steamed gem, sea buckthorne & brown butter -5yr old ewe, ewe fat & blackcurrant juices -Gooseberry, elderflower & cocoa butter ice cream, crystalised elderflower
Book your table at Silo.dinesuperb.com Or call ‭01273 674259‬
See you soon 🤗
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🕯Praise the Elder tree🕯
Now these little nuggets are put to bed, its time to reflect on the mother of this glorious boon.. Blessed be the Elder tree, and all her edible delights..
Her annual metamorphosis births multiple delicious treats.... First we get the ethereal elderflower, giving our nostrils a fragrant orgasm. Next we get a bounty of these little savoury grenades, destined to cause chaos on the plate. Lastly the ripe elderberries; purple peas hanging like a constellation of stars.
In ancient folklore the Elder tree is considered a defence against evil witchery and black magic. In Silo folklore its much the same... Instead warding off evil tripadvisors 🧙🏻‍♀️
#wild #eldertree #silobrighton
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🍇 Pour that juicy wine 🍇
Wine tables made from waste plastic & succulents growing from an old jug.
Drinking natural wine in a wasters paradise... Living ’the Silife’
... #naturalwine #silobrighton #wasteisafailureoftheimagination
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⚡️Magnetic utility wall⚡️
If a train can be magnetic then so can our kitchen.
#silobrighton ... #magnetsforlife
@xdbphotography
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🌈 D . J P R I D E 🌈
This super human will be the Silo D.J this Saturday for our Pride party 🌈
Davey is his name and he’s been part of the family since the beginning.
... Expect funky disco with your banana & pickled rose 🍌 🌹 💦
Book at Silo.dinesuperb.com (just a regular Saturday booking, not an event box 👍🏼)
#pride #silobrighton
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🌈 P R I D E M E N U 🌈
•SUSSEX TOMATOES •SMOKED CARROTS, EGG YOLK •MIRABELLE, SALTED CUCUMBER... •BROAD BEANS, EGG WHITE •CHEWY BEETROOT, HISPI •COLSTON BASSET GOUGERES •BLACKBERRY, ALEXANDER POLLEN •”L’UNICO FRUTTO DELL’AMORE” BANANA, PICKLED ROSE, DOUBLESHOT
We have a D.J playing all night long, it’s going to be fun 🌈
Book here - Silo.dinesuperb.com (just a regular Saturday booking, not an event box 👍🏼)
#pride
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🥔🍇🌼Plant food wins again🥔🍇 🌼
Our favourite lovers reunite once again; this time in a dessert. Romeo & Juliet aka Potato & Blackcurrant.
... The potato Ice cream has zero chickens eggs & cow juice.. Made predominantly from the roasted skins of the waxy potatoes, it tastes similar to salt caramel. Stunning blackurrants from Namayasai farm; big, fat, jammy little orbs make the Ribena Blackcurrants tremble with self doubt. Fennel flowers burst with spiced deliciousness elevating the experience to a very good place 👅
#contemporaryplateglamour #plantfoodwinsagain #silobrighton #🥔 #🍇 #🌼
Xavier Buendia 📸@xdbphotography
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🍭A Cultural Kaleidoscope🍭
On the 1st August we are hosting the brilliant Karlos Ponte of Restaurant Taller for a one off dinner in partnership with Diplomático Rum.
https://www.rsvp-popup.com/…/taller-x-d iplomatico-tour-stop…

More about Silo

Silo is located at The White Building, Queen’s Yard, BN1 4AN London, United Kingdom
441273674259
Monday: -
Tuesday: 09:00 - 23:00
Wednesday: 09:00 - 16:00
Thursday: 09:00 - 16:00
Friday: 09:00 - 17:00
Saturday: 09:00 - 17:00
Sunday: 11:00 - 17:00
http://silolondon.com