The Bath Arms

It’s June. So here’s our cocktail of the month! The Dune Bug. Some might argue that it’s 4 of your 5 a day... 🍉 🍌 🍍 🥥 With coconut rum, melon liqueur, creme de bananas and pineapple juice. . . . .... #cocktail #dunebug #coconut #melon #pineapple #banana #cocktailofthemonth #batharms @maliburumuk #fruity #summer #slushie
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One of the better ways to enjoy this bank holiday: Kirstie’s cocktail of the month. The strawberry and lime Tom Collins. Fruity 🍓 . . . .... #cocktail #tomcollins #cocktailofthemonth #strawberry #lime #fruit #drinks #bankholiday #pub #sunshine #gordons @gordonsginuk
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Fantastic evening last night working with @wine_shop_winscombe to host a Portuguese wine dinner. Thanks to everyone involved. The main course was a pressed pork belly, pork cheek dumpling, black pudding & potato croquette, cracking, cider jus.
Followed by Duck egg custard tart & blood orange ice cream. Yummy!
... #wine #winetasting #winedinner #portugal #food #foodphotography #foodie #chef #chefstable #plating #porkbelly #tart
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Our fantastic kitchen team have been non-stop over the bank holiday weekend and are already raring to go for the next one! Here’s another peak at what they’ve been up to!
Torched Cornish Mackerel, horseradish mousse, beetroot and sorrel. It’s as tasty as it is colourful. . .... . . #chefstagram #chefsoninstagram #foodphotography #chefsplating #mackerel #colourful #beetroot #plating #food
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Summer weather means summer food. Here’s our Burrata Mozzarella with heritage tomato’s, wild garlic pesto, walnut & herb crumb.
Burrata originates from the Altopiano delle Murge region of Southern Italy; The outer shell is solid Mozzarella, whilst the inside contains cream; giving it an unusual soft and refreshing texture. Perfect with a glass of white in the sunshine. . .... . . #burrata #mozzarella #cheese #italy #summer #chefstagram #chefs #igersfood #foodphotography #chefsoninstagram #chefsplating #plating #fresh
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Hey good looking!! 😎 about to make an appearance on our dessert menu soon is this Walnut tiramisu cake with amaretto blood orange and cappuccino ice cream. It really does taste as good as it looks. 😍 🍰 . . . .... #cake #food #dessert #tiramisu #bloodorange #cappuccino #icecream #igersfood #rosette #foodphotography #layers #foodporn #food #love
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It’s been a busy few weeks here at the Bath Arms! But Lewis has just put the finishing touches to his cocktail of the month. 🥂🍹The sparkling rhubarb and elderflower Bellini. It’s delicious 😋 . . . .... . #cocktail #cocktailofthemonth #rhubarb #bellini #prosecco #elderflower @gordonsginuk #drinks #pubs
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Our Tom loves to pose! Here he is posing with his cocktail of the month! The Port Punch. A rather unusual one, however we all agree it’s lovely! With port, gin, cranberry and cinnamon. It’s a March Christmas special! .
. .... . . . #port #gin #cocktail #cocktailofthemonth #drinks #pub #march @gordonsginuk @funkincocktails #gq
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Introducing our new grazing platter; available in the bar everyday between 3pm and 5pm! Including Cornish Yarg, parma ham, houmous, chutney, rocket with sun blushed tomatoes and olives and a lovely crostini! . . . .... #food #grazing #platter #homemade #pub #yarg #parmaham #houmous #chutney #seriouslygood @cornish.yarg #igersfood
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Our new menu launched yesterday; here is one of our current specials. Brixham hake, roasted new potatoes, charred red pepper & harissa purée with chorizo and samphire. Already going down a storm! . . . .... #hake #fish #food #menu #newmenu #pepper #harissa #chorizo #igersfood #foodie #yummy #special
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Introducing our new cocktail of the month ‘The Amaretto & Raspberry Crush’ as chosen by our very own Becca. Becca’s drink of choice has always been Amaretto, so of course she had to incorporate it into her cocktail this month! £8.95 each, for a limited time only! . . . #february #cocktail @jackdaniels_uk @disaronno_official #jackdaniels #amaretto #cocktailofthemonth #drinks #winterwarmer

Morning folks, snowed in today? Can’t make it to work? It’s ok. We’re here for you! We have hot drinks, seriously good food and two log fires burning already!
#snow #coffee #logfire #cheddar #latte #cappuccino #snowday #food #cake #winter @ The Bath Arms

Happy New Years! For those not taking part in 'Dry January'; why not come and be a part of our Dry Ginuary. Both of our gin-based January cocktails are only £8.95 each. Enjoy for a limited time only...

A starter from our new winter warmer menu. Warm pork belly scotch egg, watercress, spiced apple chutney

With it getting colder outside, why not come and enjoy some rosette comfort food and a log fire. Winter warmer lunch & early diner menu starts from tomorrow. 12-3pm - 5-7pm available Monday - Thursday. 2 courses £14.95 - 3 courses £17.95. Hope to see you soon.

Fantastic evening last night for Two Rivers Marlborough wine tasting dinner. A big thank you to David for introducing us to his wines, and to Kelli at The Wine Shop for organising the evening. Also well done to our kitchen team on a superb menu including; Brixham crab risotto, venison loin and mini blackberry brûlées.

Pistachio & raspberry frangipane tart, white chocolate crème patissiere, blackberry ice cream

One of our special desserts on the menu at the moment:
Caramelised dark chocolate mousse, hazelnut sponge, malt ice cream, hazelnut praline.
And best of all, it’s gluten free!