The Duck At Allscott

We are open for drinks until 1am tonight and tomorrow, Sunday from 6pm. The kitchen will be closed all weekend.

Updated - person has seen this post and all is sorted. Thanks to everyone for sharing.
We have a reservation for Simpson (birthday, 9 people) on Saturday lunchtime that we have not been able to contact. Due to the fire we will not be open and we are desperately trying to contact these people. Please share.

Thank you for all the lovely messages of support. I will get round to replying to them soon, as you can imagine this is a busy and stressful time for the family. All the family are fine, including the pets. We are open for drinks this evening from 6pm until 1am, and we are also open for drinks tomorrow, Sunday from 6pm.

Due to a isolated fire in the kitchen we will be closed for food until further notice. The bar will be open for drinks Tuesday to Sunday from 6pm. Sorry for any inconvenience, more information will be posted after our insurance company have done their assessments. For tables booked in next weekend please bear with us - we should have a better idea of time frame tomorrow afternoon.

Valentines Night - Friday 14th February - £35 a head Choice of 3 courses plus lots of little extras. Candlelit table, a rose, glass of prosecco. All homemade food, made with local produce. Vegetarian and vegan options available. Menu also available on Thursday and Saturday. Bookings 01952 248484

Carvery served until 7pm. Bookings 01952 248484. Cherrington farm Beef and pork, Shropshire turkey and baked gammon. 12 veg, pigs in blankets plus cauliflower cheese and braised red cabbage with apple. Proper Yorkshires and gravy.

Carvery served until 7pm. Including cauliflower cheese & braised red cabbage with apple. Some of our classic desserts today including baileys cheesecake, tiramisu and orange bread and butter pudding. All you can eat (including meat) £10, starters £2.50, puds £5 12 veg, pigs in blankets, sweet potato wedges, all the usual extras. Proper homemade Yorkshire puddings and gravy. Homemade food, local produce. Bookings 01952 248484.

Shropshire Sunday carvery served tomorrow, noon until 7pm. This week the carvery includes cauliflower cheese and braised red cabbage with apple. Starters include mussels, tomato and basil soup with basil pesto and beetroot and goats cheese salad. Puddings include (all homemade) tiramisu, baileys cheesecake, white chocolate creme brulee and orange bread and butter pudding.. All you can eat (including meat) £10, starters £2.50, puds £5 Cherrington farm roast beef and pork, Shropshire turkey and baked gammon. 12 veg, pigs in blankets, proper yorkies and gravy. Homemade food, local produce. Bookings 01952 248484.

Carvery served until 7pm. All you can eat including meat £10 Cauliflower cheese, sauteed potatoes, 12 veg, pigs in blankets All the usual extras. Bookings 01952 248484.

Carvery served until 7pm. Including cauliflower cheese & sauteed potatoes. All you can eat (including meat) £10, starters £2.50, puds £5 12 veg, pigs in blankets, sweet potato wedges, all the usual extras. Proper homemade Yorkshire puddings and gravy. Homemade food, local produce. Bookings 01952 248484.

Shropshire Sunday carvery served tomorrow, noon until 7pm. This week including cauliflower cheese and sauteed potatoes. All you can eat (including meat) £10, starters £2.50, puds £5 Cherrington farm roast beef and pork, Shropshire turkey and baked gammon. 12 veg, pigs in blankets, proper yorkies and gravy. Homemade food, local produce. Bookings 01952 248484.

Burger Night tonight. Served until 9pm. Burger and a pint - £10

Shropshire roast lamb on the carvery today. Carvery served until 7pm. All you can eat (including meat) £10, starters £2.50, puddings £5. Homemade food, using local produce, Bookings 01952 248484.

Lamb on the carvery this Sunday.served noon until 7pm. Open this evening, our evening menu serrved from 5.30pm-9pm. Saturday open for food from 12pm - 9pm. Bookings 01952 24848484.

This Thursday. Choose 3 sausages from a selection of 8. Served with a choice of mash, gravies and vegetables, £9 Local produce, from local farms and butchers. Vegetarian, vegan and gluten free sausages available. Bookings 01952 248484