The Ship In Distress

Part time waiting staff for wedding and social events at Saltford golf club mainly weekends and evening Contact Maggie or martin 07469 205356 for further information

FREE bottle of wine per table of 4 with every Christmas booking (pre-booking only)
2 courses £29.95 3 Courses £33.95
... We can host up to 50 people per party between 3rd - 23rd December.
Call us on 01202485123 to enquire.
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• PART TIME BAR/ RESTAURANT STAFF REQUIRED•
- Previous experience necessary - 16 + Hours per week - Hourly rate dependent on experience + tips
... Call us on 01202 485123 to enquire or message us on Facebook.
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We’ll be streaming every Six Nations game on the big screen starting with the England Vs Wales game today at 4:30!

We're really excited to announce that we are hosting our very first 'Cheese & Wine Tasting Evening' on Thursday 22nd February from 7pm - 9pm. Get a few friends together and come along to try a variety of wines, breads and cheese.
Book by calling 01202 485123 or message us on Facebook.
... Tickets are £12.50.
Have a great week!
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Our 2017 Christmas Menu is here! Call 01202485123 to make a booking

THE PUB QUIZ IS BACK!! But this time, we've gone big! Like, really big, possibly even HUGE. Top prize of £2000, plus in-house prizes including free bar meals for the winning team. Starting on Thursday 13th April and running for 8 weeks every Thursday till the last one on June 1st. The team with the most points will then move onto the Regional Final which will be between 9th July - 17th August. The top team from each regional final will move forward to the National Grand Fin...al as well as winning £50 on the night. All regional final teams will get free food and beer on the night as well. The National grand Final will take place in September 2017 where the winning team will walk away with £2000 plus the chance to win the "Money Cant Buy" prize! (Teams of up to 4 people)
To sign up, give us a call 01202485123 with your team name & the name of all your team members. It's £1 per person each week to enter. All entrance fees go to Macmillan Locally (Christchurch).
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This weeks special...
MUSSELS REMPAH (Coriander, Chilli, Shallots, Ginger & Coconut Milk)
... Starter 9.95 or Main 14.95
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Today is Sunday, Which means SUNDAY ROAST! Served till 3:30. Beef & Pork with all the trimmings. GO-GO-GO!! 🍴

Happy new year everyone!! 🎉🎉🎉

The tree is up and the Christmas menu has started!
2 courses £21.50 3 courses £27.50
... Still need to organise a staff party? We've still got a few tables available between 1st - 23rd December!
Give us a call on 01202485123
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FIREWORKS & BONFIRE SPECTACULAR! Are you heading to the Stanpit Marsh firework display tomorrow? WE'RE JUST 50 YARDS AWAY! Come on down for pint before the fireworks kick-off at 7:45! Food served in the bar and restaurant from 6:30.
... See you there!
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Christmas is almost here!
Take a look at our Christmas menu which is running from the 1st December right through to the 23rd December. 2 courses- £21.50 3 courses- £27.50
... Call us on 01202485123 for reservations.
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We are hiring, AGAIN!
We looking for someone with experience to work in our busy bar and restaurant.
-Experience is required.... -Earn up to £8.50 p/h + tips. (Depending on experience) -Bar & Restaurant. -Part-time. (Evenings and weekends)
Sound like you? Email your CV to shipindistress@rocketmail.com or give us a call on 01202485123. Any questions? Message us privately on Facebook.
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FESTIVAL SEASON HAS ARRIVED!
To celebrate, we're hosting our yearly Beer Festival. We'll be serving 14 of our favourite ales fresh from the barrel from the 26th-29th August 2016.
We really can't wait for this one, hopefully we'll see you there!

In case you haven't had a chance to stop by, here's a quick look into what we're doing here at The Ship In Distress...
We're now taking bookings in our restaurant so be sure to come and try out our new menu, specialising in locally caught seafood as well other dishes including 8oz Fillet steaks, Spiced Lamb Meatballs, and our personal favourite, a Whole Baked Camembert with a mixed fruit compote & mixed breads. We're available on 01202485123 Thanks very much everyone!