The Sunflower Bakery

Helping people of all ages to bake a range of tasty, healthy breads and bread products from around the world. Try Tanya's signature Sourdough Rye Breads.

The Sunflower Bakery now offers one-to-one courses for individuals wanting to perfect their artisan real bread baking skills. We offer courses in speciality and gluten free baking with our highly qualified and experienced Tanya "The Dough Doctor".

Tanya also offers qualified expertise and advice as a Nutritionist to those looking for a healthy diet as part of a healthy lifestyle.

We also have a Business Consultancy working as advisers offering professional problem diagnosis and potential solutions to small commercial artisan bakeries and those looking to set up artisan /real bread businesses.