The Three Tuns Freehouse, Great Bedwyn

On the Menu today... delicious chilled Green Gazpacho with a garnish of pickled apple and a gentle chilli kick.

Shout out for Summer STAFF!!! The warmer days are here and the pub is getting busier and busier. We'd love to get some extra people on board to work with us, we can accommodate both part time and full time in front of house roles. It would be great if you have some experience, but it is not required - just a good attitude! There is staff accommodation for anyone interested, staff meals and good tips. We are a fun independent business, and like to do things our own way. If you know anyone looking for this sort of work, please share!
01672 870280 / eat@tunsfreehouse.com
www.tunsfreehouse.com

We are looking for part time weekend and evening pot washers. Please contact Kieron on 01672870280 for more information.

If you are looking for a way to celebrate Valentine's Day, we've decided to do a special 5 course Tasting Menu this year. It should be a relaxed, candlelit evening here at the pub so give us a shout if you'd like to reserve a spot.
Thursday, February 14th 01672 870280 eat@tunsfreehouse.com

Works Christmas lunch for Savernake knives, 48hr smoked whole short rib. Few magnums of Chateau La Gorce Medoc 2015. #smoked #fullflavourbehaviour #shortribs #beef #fridayafternoon

https://www.instagram.com/p/BqfpN31nrai/â €¦
Forget Black Friday, we love RAINBOW FRIDAY!!!
Shop independent, eat independent, live independent x

The Tuns Times, ed. 4 - https://mailchi.mp/7bfef4e757bd/the-tuns- times-ed-4

Because of the horrendous weather a few weeks back, St Katharine's had to reschedule their Bonfire Night. It is now taking place THIS Friday at 6pm which happens to coincide with St Katharine's Day! There are still tickets free so if you would like to bundle up and come and have some fun, give the school office a ring on 01672 870492. All proceeds go towards the school. See you there!

It's lunchtime at the Tuns and we have a special offer on for November - Hearty Gloucester Old Spot Sausages, Buttery Mash, Market Veg and delicious Gravy with a FREE pint or glass of house wine! That should warm you up! £14, Tuesday - Friday Lunch and Tuesday - Thursday Dinner.

New Lager to hit the pumps 4% session lager from otter brewery #lager #beer #illhavetwo #pub #fullflavourbehaviour

Two new wines just arrived to the wine specials a magnum of Chianti Riserva at £45 a bottle & a 6 grape blend from Spice Route. #wine #fullflavourbehaviour #pub #boozeporn #southafricanwine #italianwine

There are still a few tickets left for the fireworks at St Katharine's this Friday!

Join us on Monday November 12th for a special evening of Italian wines paired with a bespoke menu from our Kitchen.
The wines are all supplied by Maracto Direct which works with high quality vineyards across Italy. Rebecca Skeels will be on hand along with Richard Milward from Wine Utopia to guide us through the wines in person.
The Menu will feature platters of Salumi & other Antipasti, followed by a Wild Boar Bolognese with Truffle Polenta, a Burnt Orange and Vanilla Pa...nacotta and Italian Cheese Board.
Booking is essential - call us on 01672 870280 to reserve your place. £50/head.
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Halloween is coming up, and as usual we'll be opening the pub early from 4:30pm for kids tea and trick or treaters 👹🎃👺👻Halloween is coming up, and as usual we'll be opening the pub early from 4:30pm for kids tea and trick or treaters 👹🎃👺👻

Couple of new arrivals for the bar, spiced rum and smoky ginger ale with fresh lime & a new gin from tiny rebel #cocktails #pub #rum #gin #fullflavourbehaviour @ The Three Tuns Freehouse, Great Bedwyn

New wine hitting the special board this week Macon-Villages Reserve Personnelle Chardonnay #wine #fullflavourbehaviour #sunsstillout #maconvillages @wineutopia

We always love receiving our monthly delivery of the Food magazine... even more so when we've been featured in it! https://food-mag.co.uk/restaurant-review- three-tuns-freeho…/
You are welcome to come pick up a free hard copy at the pub if you like, with loads of info, listings and articles about the independent food scene across the South West.

Latest newsletter out now
https://mailchi.mp/a7950c252e8b/october-i n-great-bedwyn
If you would like to subscribe to our monthly missives, please go down to the bottom of our homepage and add your email www.tunsfreehouse.com.