The University Of Buckingham Catering Department
Tuesday: 08:30 - 18:00
Wednesday: 08:30 - 18:00
Thursday: 08:30 - 18:00
Friday: 08:30 - 18:00
Saturday: -
Sunday: -
About The University Of Buckingham Catering Department
University of Buckingham catering department
The University Of Buckingham Catering Department Description
The catering department is open from 8. 30am to 18. 00pm Monday to Friday, serving a variety of hot and cold food, snacks, soft drinks, cakes and biscuits and a variety of coffees all at very reasonable prices.
The franciscan cafe is open from 8. 00am to 16. 00pm serving, cakes, pastries, snacks, drinks and a limited range of hot food. Visit us and you will be assured of a friendly and helpful service.
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Next term we will be providing a high street style service in the refectory.Take a seat, study our new menu with a choice of starters, sharers,main meals, steaks,burgers,salads and pasta, light bites, ciabatta's burrito's and jacket potatoes. There will also be a delicious dessert menu. The big difference is it will be much cheaper than the high street. When you have made your choice pay at the till let the assistant know your table number and you will be served at the table. There will also be a daily specials board.
Thursday 5th November Today's theme is Chinese Chinese Sweetcorn & Noodle Soup. Chinese Chicken Curried Wings. Chicken Balls in Sweet & Sour Sauce.... Beef & Peppers in Black Bean Sauce. Vegetable Chow Mein.
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Monday 2nd November Today's menu Chicken leg with honey & lemon sauce. Minced lamb moussaka Vegetable cottage pie.
Thursday 29th October African Themed Day Catfish & pepper soup Chicken leg with Jollof rice Eguisi soup with pounded yam.... Suya Inodmie Fried plantain. Give us your feedback and get a glass of Zobo
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Tuesday 27th October Today's menu Cajun Beef Chicken & Sweetcorn Lasagne Cheese & Tomato Quiche... Tricolour Fusilli Red Pesto.
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Tuesday 20th October Today's menu Steak & Vegetable pie. Spicy turkey and zucchini meat balls. Courgette & goats cheese quiche.... Penne arriabata.
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On Thursday this week we have a British themed lunch. Roast Beef and Yorkshire Pudding. Sausages in Onion Gravy. Cauliflower Cheese. Vegetarian Spaghetti Bolognese .
Tuesday 13th October Today's menu We have a special today which is Southern Fried Chicken coated in spicy breadcrumbs includes two sides and a drink £4.95. Menu... Cottage pie Kidney beans, rice & cheese enchilada. Fusilli with roasted courgette & garlic.
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Don't forget today is Italian day in the refectory. Come and meet Morris the monkey. 🇧🇬
Thursday's theme is Italian.
Tuesday 6th October Today's menu Beef & vegetable Madras BBQ chicken drumsticks Leek & Potato gratin... Pasta twist, tomato basil. Chocolate sponge.
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Friday 2nd October Today's menu Fried fillet of cod with lemon. Lamb tagine Vegetable chasseur... Creamy macaroni & spinach.
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Thursday 01st October Today's menu Chinese sweetcorn & noodle soup. Chinese chicken curry Chicken balls in sweet & sour sauce.Beef & peppers in black bean sauce. Vegetable chow mein sauté savoy cabbage with sesame. Special fried rice, steamed rice.... Prawn crackers,mini vegetable spring rolls. Lychee sponge & custard. £5.95
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Every Thursday we will be serving a themed lunch. So this week will be a Chinese lunch. I will let you know every week what the theme will be so don't forget to check this page.
A big welcome to all are new students.And not forgetting all are old students welcome back. We have lots of new promotions for this term. The first one is the new loyalty card which you can pick up from the refectory or francisscan coffee shop.This card is for you to buy 9 coffees get 10th Free.
Catering Department now taking bookings for Christmas parties. Please phone 01280 820304
More about The University Of Buckingham Catering Department
Tuesday: 08:30 - 18:00
Wednesday: 08:30 - 18:00
Thursday: 08:30 - 18:00
Friday: 08:30 - 18:00
Saturday: -
Sunday: -
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