Tim Woelke

Tim Woelke is a fully qualified chef and caterer who specialises in South-East Asian, French and Mediterranean cuisines in London and elsewhere.

Tim Woelke is a fully qualified chef who has worked at places as diverse as Blakes Hotel and The Dorchester Hotel in London and the Royal Mirage in Dubai and the Laguna Beach Resort in Thailand.

He has catered for everyone from royalty and politicians to business people and private households and can prepare everything from a canapé party to a sit-down dinner for one hundred.

Tim specialises in South-East Asian, French and Mediterranean cuisines and has the ability to work in high pressure and confined environments. He brings with him a highly skilled team and relishes providing modern, eclectic and deliciously different food and drinks.