Vice And Virtue

Meet the team Monday, week two!
Introducing the boss: Luke is the Director, Head Chef, General Manager, any other titles you'd like to throw at him. He has extensive knowledge of just about everything food and drink related. Luke likes alpacas, winning awards and once appeared on ITV's Dinner Date.
Formally working for UNEP in Paris, Luke came back to Leeds to pursue his love of food and drink, creating Leeds first informal fine dining venue, Dough Bistro (now Aperitivo). On...e of the leading purveyors in our industry, Luke is also spearheading the way for better working conditions in our industry, and is often the one out sourcing our foraged goodies.
If you're looking for him, he'll be the one in the colourful socks, often found with a fine glass of red in hand, or running to the gym.
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Have you got a special occasion coming up? The sultry and sophisticated Vice bar is available to hire for all events, be it a birthday, engagement party or a networking gathering, our versatile team can put the perfect package together.

Burlesque and cabaret returns to Vice and Virtue in just one week! Snap up your tickets before they sell out, available via the link below.

The best day of the week is here again and the Vice Sunday Lunch is flying out 12pm-6pm, reservations via our website.

Our team are gearing up for a busy Saturday night, pop by for a tipple, open 'til late.

Our seasonal tasting menu with complementing drinks is perfect for celebrating. If you have a special occasion coming up, let our team look after you.
Reservations via our website.

The Feed team have taken over our kitchen quite enough now, it's time for them to go it alone. Open to the public from Friday 24th August, our next venture located in Pudsey, pay them a visit if you're in the area!

Mouth watering, the Yorkshire Rose, crafted by our talented bar team. We have an extensive list of cocktails in the Vice bar, both signature and classic, we challenge you to find a drink our guys can't make!

This weekend is filling up nicely, our Summer tasting menu is around for a few more weeks, be sure to give it a try before Autumn rolls around.
Reservations via our website.

Spaces are filling up fast for our second birthday celebrations! On the 6th September we bring you the "Best Of" Vice and Virtue, our favourite drinks and dishes paired perfectly over seven courses. All for just £60, book your place now via the link below!

Our talented bar team have come up with many gorgeous cocktails over the past few years, and for Vice and Virtue's second birthday, they'll be bringing back their favourites for the whole month.
This September will see the return of some of the most talked about drinks in Leeds, including the recent Cocktails in the City winner, the Chapeltown Punch.

Meet the team Monday, week one!
Lets take it to the floor. Restaurant Manager Ross is up first! Charming, polite and incredibly knowledgeable, when he's at work. Although he has questionable music taste, he can tell you all there is to know about wines, spirits and cocktails, as well as every detail of the dishes on the menu.
Ross, originally from Dubai, started life at Vice as a floortender, but his exceptional passion and drive, meant he quickly worked his way up to restaurant manager, and is one of the main reasons why Vice won Best Service this year at The Yorkshire Evening Post’s Oliver Awards.

Many may not be aware the risqué past of the Vice and Virtue building, but we celebrate it.
Paying homage to the gentlemen's club that stood here before us, we bring a sassy, fun-filled evening of burlesque and cabaret, put together by the wonderful Pixie Allure.
Join us this bank holiday Sunday for a night to remember! Tickets available via the link below.

We’ve got one table of two at 8:30pm tonight become available for the Feed preview at Vice. 01133450202 if you would like to take it it’s gonna be awesome! 🤯

Big weekend. Couple of tables are available for Saturday and plenty of availability for Sunday Lunch. We’re full Sunday evening. We’ve got some big changes to the menu over this weekend. Really looking forward to service. 👊🏼

Guess what’s coming to Vice on this weekend’s menu? 👮🏻‍♂️

What a turn out for the Feed press preview evening here at Vice. Really looking forward to the opening night.

Vice and Virtue turns two years old in a month's time and we've got some special plans in the pipe line to celebrate. Details will be revealed very soon.

What an experience from the moment we walked in! Went here last Sunday for anniversary! We had the 7 course tasting menu with accompanying drinks for each course, wow! I tried things I would never choose on a menu and everything was amazing from service to taste! Would defiantly recommend to anyone as a lovely treat ❤️ Thank you to the staff for amazing service will defiantly return 👍🏼

We visited here on Friday for my birthday with friends. Amazing cocktails downstairs, and the staff cannot do enough for you. We then had the 8 course chef menu, which was both beautiful and delicious. Would definitely recommend to everyone. I will be returning.

We had the Sunday taster menu and loved it , especially the shared starters orange blossom eclairs and the smoked mackerel course , basil meringues and English strawberries were a treat. Thanks to all for a lovely experience.

We had the 5 course tasting menu in the bar last night. Each course was interesting and tasty, especially that venison dish! We had it with the drink paring which worked wonders. I really recommend this place. The service is also very good and we were looked after brilliantly. Can't wait to go back

Treated as a VIP as soon as we arrived. The team couldn't do enough for us. The arrival cocktails were so perfect and served with finesse. We were seated at a gorgeous window table and the menu was explained. A 7 course chefs menu was absolutely perfect. Each dish described to us with knowledge and passion! The chefs worked silently in the open kitchen, the dishes that they created were tasty and beautiful. We left with big smiles and full tummys. Well done guys for delivering a shared vision, your passion is obvious, everyone needs to come and share this experience you provide.

Me & my best friend had brunch there for her birthday treat & the 5 course taster menu with cocktails was soooooo good! Great service, beautiful venue, music & the food was delicious and I even loved the oyster in tequila with caviar! Couldn't fault it and they even made me different cocktails as I don't drink gin thankyou! Great value for money and highly recommend you to go there! I can't wait to go to the restaurant now lol cheers guys awesome Saturday afternoon! � xx

If the bar in Cheers was a classy cocktail bar, this is what it would be like. From the second you walk in to the moment you leave you're treated like you belong there.

The array of drinks (both on the menu and off) is amazing. There's pretty much something for everyone, and if there isn't they'll endeavour to make it for you.

All in all you can't go wrong by paying them a visit. You won't regret it

Came here on Wednesday for a nice little date night, they do the best cocktails! We had the 5x courses in the bar area, food was delicious, staff friendly and attentive- lots of knowledge on the food and the wine. The courses were served at a good pace and the atmosphere overall was lovely. I would definitely get the wine pairing with the set menu next time (when it's not a work night) ��

Given how great the reviews and reputation of the restaurant has been over the last year or so, the taster menu with wine flight was something we’d been looking forward to for a while.



Unfortunately it underwhelmed. The first 6 courses where cold and relatively bland with the exception of the confit egg and tomato ketchup plate with fermented baby gem and the mackerel dish which was brilliantly full of flavour.



The meat / game dishes were spoilt by the luke warm temperature of the food and again didn’t really hit the heights in terms of depth of flavour.



After a hot and sunny outside they potentially over compensated inside with the temperature of the air-con as the goosebumps testified but again unfortunately it matched the temp of the food.



Although the dishes were introduced with detail and enthusiasm, the experience as a whole lacked the quality you’d expect for £250+, shame.

What an experience from the moment we walked in! Went here last Sunday for anniversary! We had the 7 course tasting menu with accompanying drinks for each course, wow! I tried things I would never choose on a menu and everything was amazing from service to taste! Would defiantly recommend to anyone as a lovely treat ❤️ Thank you to the staff for amazing service will defiantly return 👍🏼

We visited here on Friday for my birthday with friends. Amazing cocktails downstairs, and the staff cannot do enough for you. We then had the 8 course chef menu, which was both beautiful and delicious. Would definitely recommend to everyone. I will be returning.

We had the Sunday taster menu and loved it , especially the shared starters orange blossom eclairs and the smoked mackerel course , basil meringues and English strawberries were a treat. Thanks to all for a lovely experience.

We had the 5 course tasting menu in the bar last night. Each course was interesting and tasty, especially that venison dish! We had it with the drink paring which worked wonders. I really recommend this place. The service is also very good and we were looked after brilliantly. Can't wait to go back

Treated as a VIP as soon as we arrived. The team couldn't do enough for us. The arrival cocktails were so perfect and served with finesse. We were seated at a gorgeous window table and the menu was explained. A 7 course chefs menu was absolutely perfect. Each dish described to us with knowledge and passion! The chefs worked silently in the open kitchen, the dishes that they created were tasty and beautiful. We left with big smiles and full tummys. Well done guys for delivering a shared vision, your passion is obvious, everyone needs to come and share this experience you provide.

Me & my best friend had brunch there for her birthday treat & the 5 course taster menu with cocktails was soooooo good! Great service, beautiful venue, music & the food was delicious and I even loved the oyster in tequila with caviar! Couldn't fault it and they even made me different cocktails as I don't drink gin thankyou! Great value for money and highly recommend you to go there! I can't wait to go to the restaurant now lol cheers guys awesome Saturday afternoon! � xx

If the bar in Cheers was a classy cocktail bar, this is what it would be like. From the second you walk in to the moment you leave you're treated like you belong there.

The array of drinks (both on the menu and off) is amazing. There's pretty much something for everyone, and if there isn't they'll endeavour to make it for you.

All in all you can't go wrong by paying them a visit. You won't regret it

Came here on Wednesday for a nice little date night, they do the best cocktails! We had the 5x courses in the bar area, food was delicious, staff friendly and attentive- lots of knowledge on the food and the wine. The courses were served at a good pace and the atmosphere overall was lovely. I would definitely get the wine pairing with the set menu next time (when it's not a work night) ��

Given how great the reviews and reputation of the restaurant has been over the last year or so, the taster menu with wine flight was something we’d been looking forward to for a while.



Unfortunately it underwhelmed. The first 6 courses where cold and relatively bland with the exception of the confit egg and tomato ketchup plate with fermented baby gem and the mackerel dish which was brilliantly full of flavour.



The meat / game dishes were spoilt by the luke warm temperature of the food and again didn’t really hit the heights in terms of depth of flavour.



After a hot and sunny outside they potentially over compensated inside with the temperature of the air-con as the goosebumps testified but again unfortunately it matched the temp of the food.



Although the dishes were introduced with detail and enthusiasm, the experience as a whole lacked the quality you’d expect for £250+, shame.

What an experience from the moment we walked in! Went here last Sunday for anniversary! We had the 7 course tasting menu with accompanying drinks for each course, wow! I tried things I would never choose on a menu and everything was amazing from service to taste! Would defiantly recommend to anyone as a lovely treat ❤️ Thank you to the staff for amazing service will defiantly return 👍🏼

We visited here on Friday for my birthday with friends. Amazing cocktails downstairs, and the staff cannot do enough for you. We then had the 8 course chef menu, which was both beautiful and delicious. Would definitely recommend to everyone. I will be returning.

We had the Sunday taster menu and loved it , especially the shared starters orange blossom eclairs and the smoked mackerel course , basil meringues and English strawberries were a treat. Thanks to all for a lovely experience.

We had the 5 course tasting menu in the bar last night. Each course was interesting and tasty, especially that venison dish! We had it with the drink paring which worked wonders. I really recommend this place. The service is also very good and we were looked after brilliantly. Can't wait to go back

Treated as a VIP as soon as we arrived. The team couldn't do enough for us. The arrival cocktails were so perfect and served with finesse. We were seated at a gorgeous window table and the menu was explained. A 7 course chefs menu was absolutely perfect. Each dish described to us with knowledge and passion! The chefs worked silently in the open kitchen, the dishes that they created were tasty and beautiful. We left with big smiles and full tummys. Well done guys for delivering a shared vision, your passion is obvious, everyone needs to come and share this experience you provide.

Me & my best friend had brunch there for her birthday treat & the 5 course taster menu with cocktails was soooooo good! Great service, beautiful venue, music & the food was delicious and I even loved the oyster in tequila with caviar! Couldn't fault it and they even made me different cocktails as I don't drink gin thankyou! Great value for money and highly recommend you to go there! I can't wait to go to the restaurant now lol cheers guys awesome Saturday afternoon! � xx

If the bar in Cheers was a classy cocktail bar, this is what it would be like. From the second you walk in to the moment you leave you're treated like you belong there.

The array of drinks (both on the menu and off) is amazing. There's pretty much something for everyone, and if there isn't they'll endeavour to make it for you.

All in all you can't go wrong by paying them a visit. You won't regret it

Came here on Wednesday for a nice little date night, they do the best cocktails! We had the 5x courses in the bar area, food was delicious, staff friendly and attentive- lots of knowledge on the food and the wine. The courses were served at a good pace and the atmosphere overall was lovely. I would definitely get the wine pairing with the set menu next time (when it's not a work night) ��

Given how great the reviews and reputation of the restaurant has been over the last year or so, the taster menu with wine flight was something we’d been looking forward to for a while.



Unfortunately it underwhelmed. The first 6 courses where cold and relatively bland with the exception of the confit egg and tomato ketchup plate with fermented baby gem and the mackerel dish which was brilliantly full of flavour.



The meat / game dishes were spoilt by the luke warm temperature of the food and again didn’t really hit the heights in terms of depth of flavour.



After a hot and sunny outside they potentially over compensated inside with the temperature of the air-con as the goosebumps testified but again unfortunately it matched the temp of the food.



Although the dishes were introduced with detail and enthusiasm, the experience as a whole lacked the quality you’d expect for £250+, shame.