What'S Cooking
Tuesday: 10:00 AM – 10:00 PM
Wednesday: 10:00 AM – 10:00 PM
Thursday: 10:00 AM – 10:00 PM
Friday: 10:00 AM – 10:00 PM
Saturday: 10:00 AM – 10:00 PM
Sunday: 10:00 AM – 9:00 PM
Reviews
Would recommend What's Cooking for any occasion. It's a nice friendly place to eat ( just one little hiccup when a member of staff raised her eyes when called back to finish order)
Apart from that the staff were friendly and accommodating and the food was lovely, especially the steak that was beautiful.
A really nice place
I'll not be back.
Service is good, 🍟 aren't bad. Other food is edible, burgers have no meat flavor. Mixed drinks are bottom rung. 3 taps of beer include Stella, but nothing interesting. No additional cans or bottles of interest.
Basically this place is a waste of time, it'd be better if it were a McDonalds.
Always a good place to eat when visiting Liverpool. Fast and friendly service and the food is great. My favourite is the Scooby Snack (pictured)
An amazing restaurant! I got 2 pints, 2 starters, mains and 1 dessert for just over £50 and the food was fantastic, plenty on each plate and the staff who delivered the food were extremely polite and friendly. Would highly recommend the fiery wings and rhe scooby snack.
Good food reasonable prices, but you wait a long time for the food to arrive.
Lovely atmosphere, staff were very polite and attentive, the price of the food is really good especially for the size of the portion, make sure you go when you're hungry!
Staff were friendly and helpful but sorry my food was not up to standard. Salmon with stir fry vegetables was lovely salmon with vegetables running in fat. Then wanted white chocolate scoop of ice cream and they had none. Sorry I won't be back
PROS:
- very friendly staff,
- you order at your table and not by the bar or any other nonsense,
- lovely interior, booth seating is lovely, you can also sit outside,
- tasty food (delicious garlic bread with cheese),
- speedy service,
- nice and convenient location.
CONS:
- on the pricier side,
- club sandwich was not all that good - bread got all soggy from mayo, salad and meat juices,
- can get really busy, but staff try hard to get you a table - make a reservation on the weekend.
More about What'S Cooking
Tuesday: 10:00 AM – 10:00 PM
Wednesday: 10:00 AM – 10:00 PM
Thursday: 10:00 AM – 10:00 PM
Friday: 10:00 AM – 10:00 PM
Saturday: 10:00 AM – 10:00 PM
Sunday: 10:00 AM – 9:00 PM