About Eho Chef
Home dining at its best
Choose your chef, we'll do the rest
Eho Chef Description
We love to eat, and we happily engage in it every day.
We've noticed that with the continuously growing exciting choices of eateries, busy Londoners are frequently opting to eat out.
All very well but what if restaurant quality food could be enjoyed in the comfort of your own home, inviting and entertaining friends and family? London is home to an abundance of talented chefs and cooks; from skilled home-makers to accomplished amateurs and seasoned professionals, with passion to please and talent to burn.
eho chef is keen to connect brilliant cooks with food lovers to experience delightful meals minus the hassle of cooking and cleaning!
A wonderful opportunity to get that fully equipped kitchen into smooth operation.
You Book, We cook
ehochef.com
Reviews
Rupesh Thapa's 'Traditional British Feast' is sure to delight all the family! eho chef - affordable hassle free private chefs at ehochef.com
'Roast diver scallop, pickled carrot, fennel and yuzu' by Michael Lipscombe could be on your dining table...! Book today at ehochef.com
How about a weekday treat? Call hassle-free private chef service- eho chef! Mark Breen's Seasonal Menu can be served up without you lifting a finger! https://ehochef.com/menus/394
Meet eho chef Marianne Hospel! Marianne has a tempting selection of mouth-watering menus (16 to be exact!) inspired by her Dutch heritage and many travels. Her cooking reflects her deep awareness for health, seasonality, food waste and the environment... book soon to secure her for December! Click on link to see her menus and many happy reviews! https://ehochef.com/users/marianne
Pic 1 - Sizzling pizza no.1 with scallops and leek Pic 2 - furnace responsible for the feast Pic 3 -creamy quatre fromage 🍕 Is there a better way to warm up 🔥?
Cheese cake and coffee - best ingredients for a happy and productive meeting, in my opinion 😆 what’s yours? ☕️
Some inspiring warming menus... and other insulating ideas 🧤 https://bit.ly/2EncuOQ
Supporting the local micro brewery... 🍻😋
Essential mid-morning snack and coffee ☕️ #duchyorganic oaten biscuits from @waitroseandpartners and oatcakes from @marksandspencer what’s on your snack table today? 🍪
Is it too early in the morning to show off my salmon gnocchi gratin from last night? What did you warm up with after work?
Had a mad craving for these 🍟 what’s your weakness?
Leak and potato soup with turmeric, garlic and ginger x What’s on your breakfast table today?
Some more enticing places for #worldveganmonth
Baking season 🍰 is here! Warming, fragrant and delicious! 😋 what are you baking these days?
Working remotely today, so watching 'This Morning' and enjoying Gino D'acampo making a simple bolognese sauce. I (Linda) was shocked that he adds MILK to the meat as I wouldn't think of that - do you do that? Comments/discussion welcome....
Chicken skewers on a Sunday evening for us, what did you have?
Another fantastic review for one of our chefs: "...My guests and I ...very much enjoyed talking to him, seeing him cook with unique local ingredients and of course tasting food. I will book him again." Thank you for a fabulous service eho chef Luca!
It's that time of year to start actively buying gifts, so here's a few ideas for you: https://ehochef.com/…/who-is-the-tricki est-person-to-buy-for
Nigel cooked for four of us and it was way beyond my expectations even though I work for ehochef!
Great meal from Donald in Loughton last night! Thank you
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