Sankey'S
Tuesday: 12:00 - 01:00
Wednesday: 12:00 - 01:00
Thursday: 12:00 - 01:00
Friday: 12:00 - 03:00
Saturday: 12:00 - 03:00
Sunday: 12:00 - 01:00
About Sankey'S
Sankey's Public House, Serving real ales, craft beer & freshly made food
Sankey'S Description
Sankey's Public House, Serving real ales, craft beer & freshly made food
Reviews
Not too much longer to wait until our Sankey's x Good Things Brewing Co beer will be available at The Old Fishmarket on The Pantiles 🍻 Emulating a traditional oyster stout, we’ve used samphire from our fishmongers to give this rich, earthy brew a Sankey's twist... Keep your eyes peeled! 👀
A salmon as long as a leg! 🤯 That's a whole load of very healthy omega-3 fatty acids right there! They are considered 'essential' because you must get them from your diet since your body can't produce them 👌
Catch of the day! 🎣 Next time you’re at our Mount Ephraim pub, have a gander at the fresh fish board, where you’ll find the latest and greatest fillets from the menu 🐟 If it’s not the best, it doesn’t make an appearance at Sankey's Seafood Kitchen & Bar…
Head chef Caleb is outdoing himself again at The Old Fishmarket with these scallops laden with pak choi, pork belly, soy sauce, honey, sesame, chilli, ginger, spring onion and garlic 👌 How delicious! 🤤
Find someone who looks at you the way Graeme looks at this gurnard 💕 No matter if you're coupled up or hanging with the mates this Valentine's Day, you can order crabs, lobsters, oysters and much, much more on our website for a Feb 14 you'll never forget... 😍
En garde! For those in need of some dinner inspiration this week, let us draw your attention to the swordfish ⚔️ Particularly delicious pan-roasted or grilled, these meaty steaks are protein-rich and loaded with niacin, vitamin B12, zinc and Omega-3! 💪
At face-value, this chap doesn't seem like the romantic type, but nothing says 'true love' like a lobster dinner 😍 If you're worrying about what to do this Valentine's Day for that special someone in your life, then see our fishmongers for the low-down on how to prepare one very luxurious dinner at home... 💕
We feel today requires a burning, warming fire... ⛈ 🔥 Luckily, we have one at our Mount Ephraim site!
The freshest, most crumbly bread can be found at The Old Fishmarket on The Pantiles 🤤 Perfect for mopping up that extra sauce...
🔊 HAPPY FISH SATURDAY (???!!!) 🔊
We don’t want to encourage you to drink... but it’s Friday 🍻
Getting rid of those pesky scales on one mega stone bass 🐟 You can get some seriously luxurious thick fillet steaks from these bad boys, and they're extremely versatile in the kitchen - great with asian flavours!
No, she’s not lost... Our very own Lou can now be found at The Old Fishmarket, running the joint with head chef Caleb on The Pantiles! 💁♀️ But don’t worry, everyone, you’ll still see her at our Mount Ephraim site too! She’s not bossy, she’s the boss - congratulations, Lou! 👏
Ladies and gentlemen, our fearless leader, decision maker and head honcho at Sankey’s Fishmongers 💪 A man whose unwavering professionalism, expert knowledge and incomparable skill commands the utmost respect, and whose veins are filled as much with saltwater as they are with blood 🐟 Part man, part fish, introducing the one, the only maritime myth that is…
We had the BEST time at Good Things Brewing Co on Monday, where we started brewing our very own beer! 🍻 Using samphire from Sankey's Fishmongers, it will emulate an oyster stout, and be available at The Old Fishmarket on The Pantiles before too long...
🔊 LET’S DO THIS 🔊
With Valentine’s Day coming up, it’s time to crack open the oysters! 💘 Reportedly the ultimate aphrodisiac, these sensual shellfish might just heat up your evening on Feb 14 - and if not, they’re still pretty damn tasty…
Yes, chef! 👨🍳 When service starts and those orders start rolling in at Mount Ephraim, head chef Simon and his team always being their A-game in our Seafood Kitchen & Bar…
More about Sankey'S
Tuesday: 12:00 - 01:00
Wednesday: 12:00 - 01:00
Thursday: 12:00 - 01:00
Friday: 12:00 - 03:00
Saturday: 12:00 - 03:00
Sunday: 12:00 - 01:00