The Cheese Bar

LAST TICKETS REMAINING for this week's BOTTOMLESS RACLETTE 🧀 This will be the last month we run these for a while.. don't miss your chance!

We've only got a few tickets remaining for next Wednesday (6th) - this is the last month we'll be running these for a while, so make sure you don't miss out! 🧀

That’s a wrap! Thank you to everyone who came to Fondue Thursdays this year! 🍯 They’re now finished until the winter, but you can still get our Classic Four Cheese Fondue on the menu every day 🧀

Who said Mondays were bad?! Our LEGENDARY Smoked Mozzarella Burger returns to Honest Burgers menu today for 5 weeks! 🧀🔥

Aperol Spritz season has officially begun! 🍹☀️

This little beauty is Cornish Kern, from Lynher Dairies - the makers of Cornish Yarg. It was crowned Supreme Champion at the 2017 World Cheese Awards, and this is the first time we've been able to get our hands on it! Catch it on our cheeseboard for the next couple of weeks..

Tickets for our March #BOTTOMLESSRACLETTE Nights are now on sale! Don't hang around, February sold out fast.. 🧀

Hungry? Yeah, us too.. We've got a banging new special grilled cheese on though, so it's all good. Mayfield, Mozzarella (British, of course!), Ham, Leek & Mushroom. Bloody delicious.

There are just THREE Fondue Thursdays left until they disappear again until the winter! 😬 And next week is already FULLY BOOKED 💛 Make sure you book early for the remaining two (21st & 28th Feb) to avoid disappointment! 🍯 www.thecheesebar.com 👀

We raclette NOTHING! 🧀 Thanks to everyone that came down last night for our bottomless raclette birthday celebration for The Cheese Truck 🥳 For those who missed out on February tickets.. we’re releasing more for March soon! 🙌 Keep an eye on our socials..

The mighty Baron Bigod, made by Fen Farm Dairy & truffled in house here at The Cheese Bar 👌

We’re looking for a new HEAD CHEF! 👨‍🍳👩‍🍳 Are you a strong leader, with an eye for detail & a genuine passion for what you do? We’re looking for a creative chef with at least 5 years restaurant experience, and who’s competent at ordering, stock management & costing.
You’ll lead all our culinary endeavours at our Camden flagship, with the opportunity for progression as we open more sites later in the year.
... Think you fit the bill? Or want to find out more? Email your CV & Cover Letter to jobs@thecheesebar.com 🧀
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Our #BOTTOMLESSRACLETTE nights are now completely sold out! 🙌
Don’t worry though.. if you’re still after some of that ☝️we’ve now put our Raclette Plate on the regular menu 🎉 You can even get it on Monday’s Lunch Deal! 👊 Who said Monday’s weren’t great?! 🧀

MORNING! Our booking system is down today, so please email hannah@thecheesebar.com for all reservation enquiries 👌 Still 3 tables left for tonight’s FONDUE THURSDAY! 🍯
In the meantime, here’s a picture of our Cropwell Bishop Stilton grilled cheese looking 🔥

You all loved our #BOTTOMLESSRACLETTE idea SO MUCH.. so we decided to add some extra dates 🧀👊
⚡ Every Wednesday night in Feb ⚡ 90 Mins Bottomless Raclette, Rosemary Potatoes, Blackhand Charcuterie & Cornichons ⚡ Optional upgrade to Bottomless Drinks!
... 🎟️ GET YOUR TICKETS QUICK! 🎟️
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Even our greens come with cheese! Charred Broccoli, Garlic Oil, Pine Nuts & Lyburn Cheese’s Old Winchester 🧀🥦

This fine specimen is Doddington, an amazing raw milk cheese from Doddington Dairy 😍 It’s sweet caramel & nutty flavours make it perfect for our Classic Fondue 👌

Thanks for coming down MTV UK.. 🧀🧀 #nationalcheeseloversday

Happy National Cheese Lovers Day.. Who loves cheese as much as us?! 🧀

two days in a row in the same place never happen to me, except of here.

food was gorgeous, staff even better! special thanks to my, french and red-beadred, cute boys, the ones who've taken care of me.

see you next time!

What an amazing place! We popped in a couple of weeks ago due to recommendation and were not disappointed. Amazing place to try different cheeses and the staff certainly know their stuff. We sat around the bar and staff constantly chatted to us. It was my birthday and received a beautiful cheesecake and candles. Will definitely be going back. Not cheap, but it's Camden and amazing, well worth it.

Was taken there because I love cheese. We made are way over to Camden, found The Cheese Bar and were not disappointed by the quality and quantity of the food. The owner and staff were very friendly, enthusiastic and knowledgable and their goats cheese and honey ice cream was amazing. If they fancy expanding up north bring a Cheese Bar to Leeds please!

This place is the best! The atmosphere was great, the service fantastic and the food was amazing! There was not one thing wrong!

I was taken there for my birthday meal because I love cheese - this is hands down one of the best meals I have ever had. The fondue for 2 with 4 different cheeses (melted) accompanied by bread, potatoes, pickles and herb meat boils was incredible. Washed down with an amazing bottle of Cava. We were beautifully looked after and entertained by the staff. A fantastic experience. Thank you!

Great place, friendly staff and incredible food!

Discovered this piece of joy today.



The food was amazing (I can highly recommend the Blue Cheese Raclette), and the staff were lovely.

Will definitely be heading back next time I'm in London (or you could just open a branch in Leeds please!)

Could easily say that this was one of the best meals I’ve ever had ever, and very reasonably priced for the heart of Camden Market! Really nice vibe, and the staff were beyond amazing and friendly. Despite us being really quite late to our reservation, they were more than happy to accommodate us, thoroughly recommend!!

Been waiting a long time to come as I don’t live in London, came yesterday, it didn’t disappoint!

Amazinggggg place. Food was amazing, staff were amazing and happy to help in any way, shape or form. Not to mention all of the amazing cheeses! Absolutely love this place, and would highly recommend everyone to visit! Thank you for having us and can't wait to come back 😊

Amazing place for cheese lovers. The food is amazing and absolutely not overpriced. They know that most of their costumers are sharing food so they gave everyone an extra plate without asking for it. Great service, but beware of the £5 service charge.

Absolutely loved my time at the cheese bar, staff were lovely and the food was to die for! I had the mozzarella sticks to start which were massive and delicious, followed by the chicken poutine which was super cheesy and the chicken melted in your mouth! Also the cocktails were just as nice as the food! Cant wait to come back!

Would highly recommend this place to anyone who is a fan of cheese and meat. I had the sausage fondue starter and the cheese burger wich were both heavenly. The staff are friendly and do their absoloute best wich is quite difficult as they were quite busy. My advice is to make sure you book a table before you show up. The only problem with this place is it’s size it can’t accommodate the obvious popularity it carries. Look forward to returning

Been dying to try this place and were VERY satisfied with the food as we had hoped! They were rather busy but still got us a table within 15 minutes even though it was supposed to take 30. Our initial order of drinks and appetizer came rather quickly but our mains took significantly longer; this was due to the rush of take-out orders people kept placing since there weren't any tables available for dining-in. We were comped for the "slow service" by a portion of our meal being removed from our bill which was a pleasant surprise since we had not complained and were very understanding every time a member of the staff apologized. The food is AMAZING and the service is warm, welcoming and friendly!

We were really disappointed by this visit, while the food was good - they got the same order wrong twice , with the second time bringing us one of the meals we order and then the exact same meal we sent back. We werent even offered any sort of a discount for our troubles of both having to wait around while one ate and the other one waiting for their food and then the other one of us having to wait while the other one ate. It’s sadly wrecked our experience eating here.

The cheese bar is very overhyped and quite underwhelming. The food was okay but nothing too special and the photos on insta/fb make the dishes look deceivingly larger than they actually are. I’m glad to have visited but once you’ve been, it’s then probably worth trying another eatery in Camden.

As they say... it ain’t easy being cheesy. �

I will say one important thing if you love cheese you dream and think about cheese you will enjoy a lot. I went with my friends for a first time we do like cheese but this was something different. Starters were nice something new to try but the main course foundee it’s a complete disaster on picture on Facebook you can see bread and meat but ding ding nope you will just get pot of melted cheese sourdough bread(not everyone likes it) little pickles (careful we found hair in our so we didn’t touched it) and that’s it. Bread and cheese plus 12,5% service charge .... the most expensive bread � and cheese in our lives. For now I will not have cheese at least till the end of the month or more. It will be so helpfull if there will be pictures on the menu and explanation what is dish about cause if you not cheese lover but u wanna try something new you have no clue what are you ordering. The foundee takes 25 min to prepare it said we got it faster so it’s a small plus.

A mixed review....staff were very friendly....however on ordering a drink V.A.T was added so I made them remove it as it took the price of 1/2 cider to over £5 which was rediculous.....no loos.....you have to get a pass and battle through the market to go to the public loos.....and the food.....i had the fondue main which was lovely however my friend had a burger which was as tough as old boots another friend ordered a toasted sandwich wich arrive 10 mins before the rest of us got our food.....would I go again...the jurys out on that one.....and finally where were the cheeses that were up on the board???

Went last night half of the menu was unavailable, chips were cold and overcooked. Very disappointed as been wanting to try this place out well I've been there done it but won't be doing it again. Also group of 4 of us and they automatically put a service charge on the bill asked for this to be removed and the eyes rolled of the staff..... not good