The Grapes

Thank you.

Please vote!
https://www.facebook.com/paul.mathias.3ŌĆ ”/ŌĆ”/10154155724168235

Through the Ages

Vote for your favourite guest ale. Winning ale will be served during March/April 2012.

We are extremely lucky that Joanne Bain has graciously agreed to run the kitchen while we are looking for a new chef. As most of our regular customers know, Joanne has been the assistant manager at The Grapes for the past six years and some may even know that she is a highly qualified chef. Joanne and I share the owners belief and passion for honest food prepared with love from the best fresh ingredients. We have been very busy working on a new menu which we will be launching before the end of March. I look forward to sharing new menu items plus the return of some old favourites with you soon, so keep an eye on our blog. In conclusion please feel free to come in and try one of Joanne's scrumptious daily specials, The Grapes's famous fish and chips or just a pint of real ale, we look forward to seeing you soon.
Paul

Join us for a traditional Sunday Lunch, roast Beef of Pork/Lamb served with a selection of vegetables, the best roast potatoes and yorkshire pudding. Due to the popularity we will be taking bookings for Sundays from next week onwards.

Experienced bar and waiting staff required for the festive season!

Taking bookings for Christmas functions Now!

Steak & Guinness Pie on Bar Menu Tonight!