From Cannie Cook To Canny Cook

I am a keen cook, working full time makes it hard to have the time to cook from fresh every time, I want to pass on the skills I have developed to others.

I have worked full time for most of my adult life, I also love to cook. I have worked out ways to make life easier, and food more interesting, and now want to pass those skills on. Initially by using this page as a bit of a blog, then moving onto 1 to 1 or small group cookery sessions.

I cook Vegetarian, Vegan and Meat dishes, always picking up new flavours and methods.

Each dish will be posted on here with photo's and descriptions, full printed recipes are available on request at a small cost.

My ultimate goal is to set up a shop whereby ingredients can be sourced (speciality foods and spices not so readily available in the West of Cumbria). Producing fresh sauces and mixes, as well as cookery sessions within the premises.

Currently it is just a blog, and I am looking for a venue with a kitchen where 4 people could cook together with enough room to move.

Watch this space!