About Starfish Restaurant
Seasonal restaurant situated in the picturesque fishing village of Tarbert, Loch Fyne. We specialise in locally sourced fresh fish and shellfish, prepared with simplicity & care - served in a relaxed, friendly atmosphere.
Open March to October.
Reviews
That's us open for business again! We're going in to the 2019 season with a brand new website...Check it out π
Special thanks to Oliver, the Wright Designer (link in comments) for bringing all our ideas into fruition - we are so pleased with our new look βοΈπ
Despite saying in a previous post that we were fully booked this Saturday, we now have some availability π So please get in touch to book a table! βοΈ π
βοΈπ RECRUITING NOW FOR 2019 βοΈπ
We are seeking passionate people to join our seasonal restaurant team in the west coast of Scotland π΄σ §σ ’σ ³σ £σ ΄σ Ώ (just 2 hours from Glasgow).
We'd like to hear from enthusiastic food lovers π½ who treat hospitality seriously and would like to be part of a dynamic growing team.
... So, whether you are wonderful waiter, seasoned chef or a damn good cook looking for a new opportunity - please get in touch! π©βπ³π¨βπ³
We focus on fresh, local produce prepared simply with care, while promoting a friendly, informal atmosphere with attention to detail in all aspects of our service. Integrity and consistency are central to our ethos, and our aim is to provide a relaxed and enjoyable work environment where everyone is valued.
Message us now for more information or send your CV to: enjoy@starfishtarbert.com
We have a busy season ahead and look forward to hearing from you! π
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Unbelievably, itβs that time of year again already! The winter has flown by and we are excited to re-open for the 2019 season in just 2 weeks! π
To make a booking, email us: enjoy@starfishtarbert.com
... We look forward to seeing you all soon! βοΈ π
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Weβre all as happy as this llama today after a fantastic day one of the Tarbert Seafood Festival! Thanks to all the volunteers for their hard work in making it happen! Itβs not over yet either, come and see for lunch today before you head to Beer on the Pier at 2pm πβοΈπ
Thank goodness for this glorious weather - it's going to be a great Seafood Festival! Come and see us on our stand for oysters and scallops on Saturday, or if you fancy something more substantial, the restaurant will be open for full lunches (12-2pm) and dinners (6-9pm) all weekend, including Sunday. πβπ
We'll be serving up seafood across at the marquee again this year. Fingers crossed for sunshine (and wind for the sailors, of course!)
Celebrating the inaugral Gintyre festival this weekend with some lovely dishes using our favourite gin from Beinn an Tuirc Distillers!
Kintyre gin cured salmon with cucumber & wasabi mayo.
Gin & tonic granita with apple & caramel.
... Yum!
Explore Kintyre.com Explore Campbeltown
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We're brushing off our aprons and getting psyched for the new season! Open again next weekend (current opening hours on our website). See you all soon!
Buy, like and share!
We're joining up with The Corner House team to host this Quiz fundraiser on Friday 3rd February at 8pm. Every penny taken over the bar will be donated to the Nancy Glen campaign! #TT100bringtheboyshome
Lovely friendly staff, awesome food. The ladies who serve the food all really seem to care and go out of their way to be welcoming and helpful. The folks who create the food do an awesome job, and every plate is a joy.
Last visit of the year before this wonderful restaurant closes for the season. Had my usual Scallops for starter and the scrumptious seafood stroganoff for mains, no room for dessert
Best restaurant for miles around Gonni miss you Gillian, Brenda and Laura and of course the kitchen staff
See you all next year Ele and Jim xx
I have rarely enjoyed a fish meal so much. Scallops, Tom yum with salmon, queen scallops, mussels, haddock and a gorgeous broth, with coriander served with prawn crackers. A beautifully balanced dish. The staff helped with advice and steered me in the right direction. Thank you so much. When you reopen next spring, we will be back.
Fab find in a lovely little Scottish Village. Amazing menu, fabulous fresh seafood and fish. Wonderful flavours, great gin, dog friendly, great service. What more can I say - pass this place by at your peril.
p.s They were great with my allergies as well.
Unbelievably, itβs that time of year again already! The winter has flown by and we are excited to re-open for the 2019 season in just 2 weeks! π
To make a booking, email us: enjoy@starfishtarbert.com
... We look forward to seeing you all soon! βοΈ π
See More
Lovely friendly staff, awesome food. The ladies who serve the food all really seem to care and go out of their way to be welcoming and helpful. The folks who create the food do an awesome job, and every plate is a joy.
Last visit of the year before this wonderful restaurant closes for the season. Had my usual Scallops for starter and the scrumptious seafood stroganoff for mains, no room for dessert
Best restaurant for miles around Gonni miss you Gillian, Brenda and Laura and of course the kitchen staff
See you all next year Ele and Jim xx
I have rarely enjoyed a fish meal so much. Scallops, Tom yum with salmon, queen scallops, mussels, haddock and a gorgeous broth, with coriander served with prawn crackers. A beautifully balanced dish. The staff helped with advice and steered me in the right direction. Thank you so much. When you reopen next spring, we will be back.
Fab find in a lovely little Scottish Village. Amazing menu, fabulous fresh seafood and fish. Wonderful flavours, great gin, dog friendly, great service. What more can I say - pass this place by at your peril.
p.s They were great with my allergies as well.