The Little Highland Cupcake Company

Cupcakes
Sugar craft classes
Custom toppers

(Please note, I do not make regular celebration cakes, only cupcakes)

Situated in the heart of the Scottish Highlands, our cupcakes are handmade and freshly baked, using only quality ingredients, including Nielsen-Massey Madagascan Vanilla, Green & Blacks Organic Cocoa powder, Free range eggs and Organic oranges, lemons, and carrots.

There is a minimum order of one flavour per box
Your cupcakes can be decorated as you require, in order to suit your occasion. For example, simple sprinkles, fresh seasonal fruit or themed, handmade fondant toppers.

Although nuts are not included in any of our recipes, we cannot guarantee that any of our cupcakes will be nut free and those with a severe allergy should not consume our products. All of our cupcakes contain eggs, milk and flour.

All of our cakes are baked fresh on the day that you receive them and in the rare occurrence that they are not eaten right away, store your cupcakes in their box at room temperature. These cupcakes are not like shop bought cakes and contain no additives or preservatives so should be eaten within two days. Please do not put cakes with fondant decorations in the fridge as they will go soft and sticky : (

Prices depend on what you require on the tops of your cupcakes and also the flavours. Please send me a message with your requirements and I will be able to give you an accurate price.

Although my cupcakes cannot be posted, I do post my fondant toppers if they are of a flat design. Please enquire for prices etc.

We are insured, registered and have been inspected by the EHO and hold up to date food hygiene certificates.