Côte Brasserie

Delicately roasted Cod Suprême wrapped in deliciously salty French bacon and then pan fried. Served with a smooth fennel purée and a tangy cherry tomato sauce vierge; it’s a perfectly balanced summer main. http://bit.ly/CoteJulySpecials

Our Prestige Set Menu offers two classic Côte courses from £15,95. Enjoy our Chargrilled ‘Breton’ Chicken served with frites and Normandy butter with garlic, lemon & parsley. http://bit.ly/MenuPrestige

Enjoy a vibrant summer Aperitif with us. Our Pampelle Spritz is a blend of bitter-sweet citrus flavours, natural botanicals and that all important sparkling finish! http://bit.ly/CoteNearYou

Light and summery, our Salade d'Eté with Charentais melon, mozzarella, jambon de Savoie, Breton tomatoes and pesto dressing is a fresh, tangy and juicy main to enjoy for lunch or perhaps as an early evening meal before the theatre. http://bit.ly/LunchandEarlyEvening

For a classically French start to your meal, our Moules Provençale offers succulent mussels cooked until just tender with white wine, tomatoes, garlic, shallots and chilli; flavour with a subtle kick. http://bit.ly/MenuPrestige

Sliced, then lightly seared, our Yellowfin Tuna Carpaccio is served with black olives and sauce vierge. Start as you mean to go on! http://bit.ly/CoteJulySpecials

Join us at lunch or early evening for fresh and flavoursome fillet of Plaice with basil mash, peas, braised baby gem lettuce and pearl onions, from £11.50 for 2 courses on weekdays http://bit.ly/LunchandEarlyEvening

Famed for their sweet orange flesh, Charentais Melons are available for only a few months of the year and feature on all of our menus this month. Enjoy with salty air-cured Savoie ham as a starter on the à la carte menu, as part of our Prestige Set menu or even as a light breakfast http://bit.ly/MenuPrestige

Come and try our new summer apéritif. Bitter-sweet citrus & natural botanicals are blended with sparkling to make our limited edition Pampelle Spritz. Find your nearest brasserie to enjoy today: http://bit.ly/CoteNearYou

Romeo and Juliet’s families were at war but you don’t have to be.
What better way to treat your family than with an evening of fine food and Shakespeare? Enter to win a pre-theatre dinner for 4 people on 18th July, followed by tickets to a live cinema broadcast of the ultimate story of family feuds - Romeo and Juliet from @thersc. . To Enter: ... Follow @cotebrasserie 2. Like this post, 3. Comment below and tell us what dish brings your family together . Entries close on 6th July and the winner will be chosen shortly after. Only open to entrants 18 & over. Please see full T&Cs in our bio.
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Our sweet and tender Lamb Rump is pan roasted to your liking before being placed upon a bed of fennel, olive oil and potato purée. Finished with a black olive and garlic jus, this hearty Mediterranean-inspired dish is available on our June Specials

We have partnered with Royal Shakespeare Company to offer one lucky couple the chance to win a truly special date night.
Tell us what your perfect date night would entail to win an intimate dinner with your amour, followed by a live cinema broadcast, on 18th July, of the greatest love story of all time - Romeo and Juliet.
To Enter: ... Follow Côte Brasserie 2. Like this post, 3. Comment below to tell us what your perfect date night would include . Entries close on 6th July and the winner will be chosen shortly after. Only open to entrants 18 & over. Please see full T&Cs here: http://bit.ly/CoteRSCCompetition and find your nearest screening of Romeo and Juliet here: onscreen.rsc.org.uk.
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Fresh sardines lightly grilled and served with crushed garlic croutons, parsley and lemon. Available 12 – 7pm on or Lunch & Early Evening Set Menu in June.

Traditional French duck pate, Mousse de Canard is a favourite starter on our new Prestige Set Menu. Two courses from £15,95 and available from 12pm until close. Check your local brasserie for details here

Monday calls for exciting lunch options. Featured on our Lunch & Early Evening Set Menu this month is our Pea & Mint Soup. Sweet seasonal flavours are topped with toasted pine nuts for extra crunch. http://bit.ly/JuneSetMenuCote

Our elegant ‘Tarte Au Citron’ has a sweet and sharp lemon flavour that marries perfectly with Normandy crème fraiche, raspberries and melt-in-the-mouth pastry case.

It’s Friday and why not enjoy a prize winning red to celebrate the weekend? Our Château Tréviac Corbières Rouge 2016 strikes the perfect balance between rich berry fruit and liquorice spice. Sourced from the Languedoc region of France, it’s just been awarded a silver medal at the International Wine Challenge.

We'd like to thank all the staff at Cote Brasserie who were brilliant and so helpful for our wedding lunch at Cote Brasserie Brighton. Everyone enjoyed their food and we had so many compliments on our choice of venue and the relaxed afternoon. We did a pre-order so each guest could have exactly what they wanted to eat and we ordered drink on the day. One guest said it was the best wedding they had been to ever!

We came here for the first time for our 8year anniversary! The food was beautiful and the staff were so lovey and attentive. They even gave us a glass of bubbly on the house! Will definitely be back and have recommended already. Thank you! X

My granddaughter'a 21st birthday meal was very successful. There were about twelve of us in the party. We pre ordered our meals a few days before and I cannot fault the service or the food. We moved seamlessly from one course to another. Desserts were ordered seperately but we weren't kept waiting long for them. The food was very well cooked and those who had steak had them cooked as requested. The waiter took photos for us and when we asked for the bill it arrived quickly. There was no pressure for us to vacate the table and we all had a lovely evening. This was my second visit and I am sure it will not be my last.

Lovely evening prior to concert at the Dome - staff helpful and polite . Didn’t rush us at all . Nice to say hello to Jules again who looked after us beautifully for my sisters birthday in May

It was our wedding anniversary and we are a regular visitor here

I always have the same main meal of chicken unfortunately for He fist time ever my chicken was over cook and too tough to eat They dealt with it so well and when speaking to the manager I explained it was a special day for us and she didn’t just remove the dinner she got rid of the whole bill and gave us a bottle of champagne. Well done you and thank you. See you soon

Fantastic food and we just love the place, came for lunch is time for my husbands birthday & greeted with complimentary bubbles nice thought & great service as always, living in Brighton this has to be our favourite Restaurant.... The Ivy has a challenge.

Absolutely amazing, great service and lovely food. My daughter who is 10 has coeliac so she has to have gluten free and they even have their own gluten free menu. Would recommend

Service back on form. Food good, but set menu less inspiring, no doubt to push the new premium set menu. Somewhat cynical...

25 minutes to be served a drink. Asked for a second after starter and had to remind again mid way through main. Waiting for the bill at the end after asking for it, another 20 mins!!! In need of more staff I would say, being run poorly. Food great and service when they actually get to you good.

We'd like to thank all the staff at Cote Brasserie who were brilliant and so helpful for our wedding lunch at Cote Brasserie Brighton. Everyone enjoyed their food and we had so many compliments on our choice of venue and the relaxed afternoon. We did a pre-order so each guest could have exactly what they wanted to eat and we ordered drink on the day. One guest said it was the best wedding they had been to ever!

We came here for the first time for our 8year anniversary! The food was beautiful and the staff were so lovey and attentive. They even gave us a glass of bubbly on the house! Will definitely be back and have recommended already. Thank you! X

My granddaughter'a 21st birthday meal was very successful. There were about twelve of us in the party. We pre ordered our meals a few days before and I cannot fault the service or the food. We moved seamlessly from one course to another. Desserts were ordered seperately but we weren't kept waiting long for them. The food was very well cooked and those who had steak had them cooked as requested. The waiter took photos for us and when we asked for the bill it arrived quickly. There was no pressure for us to vacate the table and we all had a lovely evening. This was my second visit and I am sure it will not be my last.

Lovely evening prior to concert at the Dome - staff helpful and polite . Didn’t rush us at all . Nice to say hello to Jules again who looked after us beautifully for my sisters birthday in May

It was our wedding anniversary and we are a regular visitor here

I always have the same main meal of chicken unfortunately for He fist time ever my chicken was over cook and too tough to eat They dealt with it so well and when speaking to the manager I explained it was a special day for us and she didn’t just remove the dinner she got rid of the whole bill and gave us a bottle of champagne. Well done you and thank you. See you soon

Fantastic food and we just love the place, came for lunch is time for my husbands birthday & greeted with complimentary bubbles nice thought & great service as always, living in Brighton this has to be our favourite Restaurant.... The Ivy has a challenge.

Absolutely amazing, great service and lovely food. My daughter who is 10 has coeliac so she has to have gluten free and they even have their own gluten free menu. Would recommend

Service back on form. Food good, but set menu less inspiring, no doubt to push the new premium set menu. Somewhat cynical...

25 minutes to be served a drink. Asked for a second after starter and had to remind again mid way through main. Waiting for the bill at the end after asking for it, another 20 mins!!! In need of more staff I would say, being run poorly. Food great and service when they actually get to you good.