Côte Brasserie

Enjoy Tuna Rillettes as part of our Lunch and Early Evening Set Menu. Flaked tuna combined with fine herbs and lemon, served alongside toasted sourdough.
From just £11.50 for 2 courses. http://bit.ly/AugustSetMenu

Dine at Côte Brasserie this month and enjoy our new specials inspired by summer flavours, including our Warm Tiger Prawn Salad. http://bit.ly/CoteNearYou

Delicately roasted Cod Suprême wrapped in deliciously salty French bacon and then pan fried. Served with a smooth fennel purée and a tangy cherry tomato sauce vierge; it’s a perfectly balanced summer main. http://bit.ly/CoteJulySpecials

Our Prestige Set Menu offers two classic Côte courses from £15,95. Enjoy our Chargrilled ‘Breton’ Chicken served with frites and Normandy butter with garlic, lemon & parsley. http://bit.ly/MenuPrestige

Enjoy a vibrant summer Aperitif with us. Our Pampelle Spritz is a blend of bitter-sweet citrus flavours, natural botanicals and that all important sparkling finish! http://bit.ly/CoteNearYou

Light and summery, our Salade d'Eté with Charentais melon, mozzarella, jambon de Savoie, Breton tomatoes and pesto dressing is a fresh, tangy and juicy main to enjoy for lunch or perhaps as an early evening meal before the theatre. http://bit.ly/LunchandEarlyEvening

For a classically French start to your meal, our Moules Provençale offers succulent mussels cooked until just tender with white wine, tomatoes, garlic, shallots and chilli; flavour with a subtle kick. http://bit.ly/MenuPrestige

Sliced, then lightly seared, our Yellowfin Tuna Carpaccio is served with black olives and sauce vierge. Start as you mean to go on! http://bit.ly/CoteJulySpecials

Join us at lunch or early evening for fresh and flavoursome fillet of Plaice with basil mash, peas, braised baby gem lettuce and pearl onions, from £11.50 for 2 courses on weekdays http://bit.ly/LunchandEarlyEvening

Famed for their sweet orange flesh, Charentais Melons are available for only a few months of the year and feature on all of our menus this month. Enjoy with salty air-cured Savoie ham as a starter on the à la carte menu, as part of our Prestige Set menu or even as a light breakfast http://bit.ly/MenuPrestige

Come and try our new summer apéritif. Bitter-sweet citrus & natural botanicals are blended with sparkling to make our limited edition Pampelle Spritz. Find your nearest brasserie to enjoy today: http://bit.ly/CoteNearYou

Romeo and Juliet’s families were at war but you don’t have to be.
What better way to treat your family than with an evening of fine food and Shakespeare? Enter to win a pre-theatre dinner for 4 people on 18th July, followed by tickets to a live cinema broadcast of the ultimate story of family feuds - Romeo and Juliet from @thersc. . To Enter: ... Follow @cotebrasserie 2. Like this post, 3. Comment below and tell us what dish brings your family together . Entries close on 6th July and the winner will be chosen shortly after. Only open to entrants 18 & over. Please see full T&Cs in our bio.
See More

Our sweet and tender Lamb Rump is pan roasted to your liking before being placed upon a bed of fennel, olive oil and potato purée. Finished with a black olive and garlic jus, this hearty Mediterranean-inspired dish is available on our June Specials

We have partnered with Royal Shakespeare Company to offer one lucky couple the chance to win a truly special date night.
Tell us what your perfect date night would entail to win an intimate dinner with your amour, followed by a live cinema broadcast, on 18th July, of the greatest love story of all time - Romeo and Juliet.
To Enter: ... Follow Côte Brasserie 2. Like this post, 3. Comment below to tell us what your perfect date night would include . Entries close on 6th July and the winner will be chosen shortly after. Only open to entrants 18 & over. Please see full T&Cs here: http://bit.ly/CoteRSCCompetition and find your nearest screening of Romeo and Juliet here: onscreen.rsc.org.uk.
See More

Fresh sardines lightly grilled and served with crushed garlic croutons, parsley and lemon. Available 12 – 7pm on or Lunch & Early Evening Set Menu in June.

Traditional French duck pate, Mousse de Canard is a favourite starter on our new Prestige Set Menu. Two courses from £15,95 and available from 12pm until close. Check your local brasserie for details here

Monday calls for exciting lunch options. Featured on our Lunch & Early Evening Set Menu this month is our Pea & Mint Soup. Sweet seasonal flavours are topped with toasted pine nuts for extra crunch. http://bit.ly/JuneSetMenuCote

Our elegant ‘Tarte Au Citron’ has a sweet and sharp lemon flavour that marries perfectly with Normandy crème fraiche, raspberries and melt-in-the-mouth pastry case.

What lovely staff and lovely relaxing environment. Food was fabulous x Thanks to you all �

Went late afternoon and had a meal from the Al La Carte menu. The fish gougons I had were fresh, well cooked and very tasty. My partner had the fillet medium rare and was very impressed with presentation and flavour. The wine was also very good. Will be going again. Also the staff were unobstrusive and very friendly.

Really tasty food. We were a party of 8 and all enjoyed our meals. The prawn starter was delicious! Only grumble is there was not a wide range of beers to choose from. Staff very happy and nothing too much trouble..Definitely highly recommend

Our first time here , we all loved it .

The service was excellent ...

The staff were so attentive...

The food was spot-on ,Every dish was cooked to perfection ...

Thank you , we will visit again soon ...

Lovely food, great service with friendly staff.. this was my second time and will definitely be going again :-)

Had a lovely croque Madame and coffee yesterday during ride London 100. The staff were outstanding too.

Great food great staff great restaurant staff very polite great all round

Excellent service and divine food. What more could you want.

Very nice ambience and good food and pleasant service

Two of us went for an early dinner on Saturday evening. It was clean, light and airy and the restaurant was a lot bigger than I'd thought it would be. The staff were excellent, very polite and attentive and everything with a smile. Our food was delicious and the price was reflected in the quality of the ingredients used. Beautifully presented and the bottle of wine we had with our meal really complimented it (even if it was a little pricey) there was only the two of us and we ate early which is the way forward for me. I will defiantly be returning.

My sakad served with a soft egg that was very cold. If you are going to serve part boild egg, serve it warm!

I love Côte. I've visited several of the restaurants and have never had a problem. However I've been to the Weybridge restaurant a few times now and it's never 100% satisfactory. The first time we went our order was lost completely and we had to re-order. Last night we went for a family birthday and 4/5 ordered steaks - all of them were overcooked. Not what you expect when you're paying £20+ for a steak.... It's been open a while now so it can't still be teething problems. �

Food was good, don't agree with the 12.5% optional tip which you are not given an option whether to pay?

Booked in for the 3rd time and I have to say the food is very hit and miss and I guess depends on what chef is cooking. Very disappointing, the calamari was half the portion that I had before and the fish pie was boring and tasteless. The air con was too cold so we were all freezing and the place looked a mess even at 8.15!

Very noisy, very busy staff so hard to catch the eye for service, had table by the front door (and service counter) so in the draught every time the door opened (often). Food good, but wines were both not as described in the wine list and were tasteless, acidic, rough. Not impressed. Unlikely to return.

Won't be going back. Unpleasant welcome, poor service for the duration, food not great, 12.5% service automatically included in a table for two, asked for change for the original amount without tip but they tried to keep it and not give me change assuming they deserved the tip, wrong! No point supporting chain restaurants!

Terrible service. Rude management. But hey, good food! I understand that problems can arise during a busy night. But adding a tip when they comp a meal due to horrific service, then arguing about it? Come on, that was ridiculously bad.

Terrible service just turned away for brunch because we didn't have a reservation plenty of tables available and 2 people in front of us seated without reservation how is that right?

Quite possibly the worst experience I've had in any restaurant in the last 10 years. A ruined lunch for 4 of us. I can't comment on the food as it took an hour to turn up (including some bread). At this point we walked. Fast. I'm annoyed with myself for trying to support a chain brasserie when there are many fantastic, independently owned establishments in the area. Having said that, Cote is, and has been a great place to have lunch and dinner over the last few years. We use the one in Richmond as it's near the office. We regularly eat at the one in Eton as the dogs can comfortably sit outside. The Marlow one has a great garden and the service is excellent. So when we look back and remember some brilliantly boozy lunches at just a few of these, we're scratching our heads wondering why you've bothered to open one in Weybridge. In one word, it was crap. So listen up Cote. If you want to open up in prime location areas then you need to set your standards higher. The expectation of good service around this area is high and it is demanding. We sat down in a 1/3 filled brasserie that clearly couldn't cope. Some of the food was cold, some of it didn't resemble what had been ordered and after hour of waiting common sense prevailed and we left.

What lovely staff and lovely relaxing environment. Food was fabulous x Thanks to you all �

Went late afternoon and had a meal from the Al La Carte menu. The fish gougons I had were fresh, well cooked and very tasty. My partner had the fillet medium rare and was very impressed with presentation and flavour. The wine was also very good. Will be going again. Also the staff were unobstrusive and very friendly.

Really tasty food. We were a party of 8 and all enjoyed our meals. The prawn starter was delicious! Only grumble is there was not a wide range of beers to choose from. Staff very happy and nothing too much trouble..Definitely highly recommend

Our first time here , we all loved it .

The service was excellent ...

The staff were so attentive...

The food was spot-on ,Every dish was cooked to perfection ...

Thank you , we will visit again soon ...

Lovely food, great service with friendly staff.. this was my second time and will definitely be going again :-)

Had a lovely croque Madame and coffee yesterday during ride London 100. The staff were outstanding too.

Great food great staff great restaurant staff very polite great all round

Excellent service and divine food. What more could you want.

Very nice ambience and good food and pleasant service

Two of us went for an early dinner on Saturday evening. It was clean, light and airy and the restaurant was a lot bigger than I'd thought it would be. The staff were excellent, very polite and attentive and everything with a smile. Our food was delicious and the price was reflected in the quality of the ingredients used. Beautifully presented and the bottle of wine we had with our meal really complimented it (even if it was a little pricey) there was only the two of us and we ate early which is the way forward for me. I will defiantly be returning.

My sakad served with a soft egg that was very cold. If you are going to serve part boild egg, serve it warm!

I love Côte. I've visited several of the restaurants and have never had a problem. However I've been to the Weybridge restaurant a few times now and it's never 100% satisfactory. The first time we went our order was lost completely and we had to re-order. Last night we went for a family birthday and 4/5 ordered steaks - all of them were overcooked. Not what you expect when you're paying £20+ for a steak.... It's been open a while now so it can't still be teething problems. �

Food was good, don't agree with the 12.5% optional tip which you are not given an option whether to pay?

Booked in for the 3rd time and I have to say the food is very hit and miss and I guess depends on what chef is cooking. Very disappointing, the calamari was half the portion that I had before and the fish pie was boring and tasteless. The air con was too cold so we were all freezing and the place looked a mess even at 8.15!

Very noisy, very busy staff so hard to catch the eye for service, had table by the front door (and service counter) so in the draught every time the door opened (often). Food good, but wines were both not as described in the wine list and were tasteless, acidic, rough. Not impressed. Unlikely to return.

Won't be going back. Unpleasant welcome, poor service for the duration, food not great, 12.5% service automatically included in a table for two, asked for change for the original amount without tip but they tried to keep it and not give me change assuming they deserved the tip, wrong! No point supporting chain restaurants!

Terrible service. Rude management. But hey, good food! I understand that problems can arise during a busy night. But adding a tip when they comp a meal due to horrific service, then arguing about it? Come on, that was ridiculously bad.

Terrible service just turned away for brunch because we didn't have a reservation plenty of tables available and 2 people in front of us seated without reservation how is that right?

Quite possibly the worst experience I've had in any restaurant in the last 10 years. A ruined lunch for 4 of us. I can't comment on the food as it took an hour to turn up (including some bread). At this point we walked. Fast. I'm annoyed with myself for trying to support a chain brasserie when there are many fantastic, independently owned establishments in the area. Having said that, Cote is, and has been a great place to have lunch and dinner over the last few years. We use the one in Richmond as it's near the office. We regularly eat at the one in Eton as the dogs can comfortably sit outside. The Marlow one has a great garden and the service is excellent. So when we look back and remember some brilliantly boozy lunches at just a few of these, we're scratching our heads wondering why you've bothered to open one in Weybridge. In one word, it was crap. So listen up Cote. If you want to open up in prime location areas then you need to set your standards higher. The expectation of good service around this area is high and it is demanding. We sat down in a 1/3 filled brasserie that clearly couldn't cope. Some of the food was cold, some of it didn't resemble what had been ordered and after hour of waiting common sense prevailed and we left.