About Aureum Catering
Aureum Catering based in Coaley, Gloucestershire is run by Rebecca Mann offering outside catering for Private & Corporate Events.
Aureum Catering Description
Aureum Catering is a farm based catering business in Coaley, Gloucestershire offering outside catering, personal chef service
The food is seasonal and sourced locally or even from our own farm.
Outside Catering - Food for all your special occasions & corporate events wherever it may be!
Personal Chef - I come to your house to cook for you in the surroundings of your own home. I have been not just in the UK but also abroad cooking for families in private ski chalets & villas.
Reviews
Chicken, Bacon, & Mushroom Pie with Suet Pastry 🥮 🐓 🍄 🥓 #chickenpie @ Aureum Catering
Today is the first day of Great British Beef Week 🥩 🇬🇧 there are some lovely recipes on https://www.simplybeefandlamb.co.uk • #gbbw #greatbritishbeefweek #buybritish @ Coaley
Happy Mothers Day 💐🌺🌷
Finger Buffet in Painswick 🥪🧁🍰☕️
Local Vineyard 🍷
Today’s buffet at Frocester Cricket Club 🏏
•Roast Chicken with Redcurrant Sauce •Salmon Side with Hollandaise Sauce •Parsley Buttered New Potatoes ... •Greek Salad •Roasted Mediterranean Vegetable Salad with Toasted Seeds •Green Leaf Salad with Homemade Salad Dressing •Bread with Dipping Olive Oil & Balsamic
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Looking for an alternative for your drinks reception? • These beauties are perfect for those summer weddings, keeping your guests cool but still being able enjoy a tipple! Flavours Include: •Champagne 🥂... • Bellini 🍑 •Watermelon Martini 🍉 • Frose 🍷 • Pimms 🍓 @popspoparazzi • #popspoparazzi #popsicles #weddingdrinks #drinksreception #alcopops #alcopop #summerwedding #pimms #frose #champagne #bellini #watermelonmartini
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With more food allergies than ever at our events, we are always on the hunt for ‘free from’ recipes.
Although we are avid supporters of British Dairy Farming, not everyone can enjoy it as they are lactose intolerant... 🇬🇧 🥛 🐄
We found this super easy recipe from @waitroseandpartners ... ‘Avocado, chocolate & coconut mousse’ 🥑 🍫 🥥
We were sceptical at first but pleasantly surprised by the outcome. @ Waterend Farm
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‘Top Tips for Weddings’ by Vicky Edwards
Found this little gem which is a must for all you newly engaged couples, this book is the perfect companion to planning the wedding of your dreams!
Full of excellent tips and ideas to make your special day run smoothly. Starting from your engagement right through to your honeymoon and what to do after your wedding.
... Some of my favourite tips from the book are:
1. When putting on your dress, put a silk scarf over your head to protect the dress from any makeup smears. 2. Some things cost more if they are specifically for weddings, try searching ‘children’s party dress’ instead of ‘bridesmaid dresses’ 3. Create an emergency kit for the day, including spare tights, needle and thread, hair pins and a hairdressers cape/disposable poncho that will help protect your dress when touching up makeup. 4. A wedding app such as WedPics allows your guests to upload pictures of your special day to one area, allowing you to see all of the snaps from the day. You may also wish to create a personal hashtag for Instagram #Mrs&MrsCatering21.3.19 5. Why not incorporate your wedding cake as the dessert or evening food. Giant Pavlova or Brownie Tower? or large cheese cake which can be dismantled for evening food. This should help keep the cost down as will be filling two purposes. 6. So let girl power prevail! There’s no reason why the bride, mother of the bride or chief bridesmaid can’t say a few words. 7. Enjoy your self! Do not let yourself get wound up about things that ‘haven’t gone to plan’ in your head, your guests will not know - you’ve most probably spent a lot of money so relax and have fun 🎉 🥂
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Spring Equinox today, Summer is on it’s way! ☀️ 💐 • • #springequinox
A week skiing in Switzerland meant cheese fondue with cured meat platter was a must🇨🇭 🧀 We also had a gorgeous fillet steak with ‘Cafe De Paris Butter’ which we will be making with our next steak 🥩 #switzerland #verbier #cheesefondue
“Dydd Gŵyl Dewi Hapus” • Happy St David’s Day 🏴
We are busy lambing at the moment in this glorious weather, please bare with us on phone calls and emails as it is rather busy! ☀️ 🐑 🍼
The best catering company and a young girl who is pushing to the future and keen to please the pallet and the eye of the diner - can't recommend her enough
Rebecca did a phenomenal job!! We hosted a weekend for 25 people at a gorgeous country home in Uley and Rebecca did the catering throughout the entire weekend. We went with food that was pre-prepared that we could just heat up when we were ready for breakfast, lunch and dinner. The lasagne, chicken curry, pork pies, and breakfast casseroles were particular favourites. The sticky toffee pudding was the best that we'd ever had! Everything was extremely organised, labelled and had clear instructions. It made the weekend so much more fun to have all of the food taken care of and we could just enjoy our time with our friends. Rebecca was wonderful to work with and I highly recommend her!!!!
Highly recommended using local food. Everything is to a very high standard.
A very organised family run company, Rebecca covered our daughters 18th birthday 4 course sit down function with bar, for 65 people and did an excellent job,
Menu suggestions were excellent and turned out fabulous on the day.
Thanks so much, we were able to really enjoyed ourselves, with out the worry of the organisation of the evening which went really well.