About Rococo-Catering.Com
Providing cooking lessons to individuals or groups in their own kitchen; consulting pubs, cafes, restaurants & caterers and free lance chef.
Rococo-Catering.Com Description
Rococo was established in London in 2005 by Eddie Cleal. Having already placed himself amongst the top caterers in London with clients in and around the City, West End & Soho, Eddies heart was really in the countryside. Being directly around great produce was paramount if Eddie was to evolve Rococo, where better than Herefordshire.
When it comes to wedding planning, private & corporate dinner parties, Eddie combines the best produce the area has to offer together with his London savvy.
Reviews
This is really exciting news, our Vegan range is now public. There are still more options in the range, so the more you buy, the more becomes available. Hope your hands didn't get to cold Nick whilst having the picture taken!
Any of the team around Saturday 15th June to help with a dinner party in Hereford? I know were were not going to do anymore but people keep asking...
SIGN YOURSELVES UP FOR THIS WONDERFUL COURSE. THIS REALLY IS A GREAT OPPORTUNITY TO LEARN THE BASICS OF BREAD MAKING
Spent a lovely morning teaching Sadie and going through some great tasting dishes.Here we have pan roasted salmon with noodles & crunchy veg (knife skills & fish cookery) also Pavlova, making meringue, coulis and Chantilly cream. Well done Sadie!!
Please all pass it on and SHARE, thank you!
Cooking lessons for one or a group
Food may be your passion or your fear. Either way, there may be dishes, ingredients or that 'thing' that you simply can not conquer or you just want to improve.
... Eddie Cleal will take you step by step through the stages toward you becoming more confident and competent.
You can create a three course meal, learn to make pasta, bread, maybe create an Indian buffet or re create some British classics. Whatever you wish to learn Eddie will discuss your personal requirements.
Eddie will provide the recipes and the shopping list. You provide the food, the kitchen and the equipment allowing you to re create your food easily in you own environment.
Over your four hour cooking session Eddie will give you as many tips as possible, showing you as many techniques as possible.
Costs
£85 one person £165 two people £240 three people £310 four people £70 per person thereafter
Each cooking lesson is strictly for four hours. Should longer be required Eddie will be delighted to discuss this before you book.
eddiecleal@gmail.com 07710 385766
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AND I AM BACK IN THE ROOM!!
IF ANY ONE PERSON OR GROUP WOULD LIKE COOKING LESSONS, LET ME KNOW. I'LL TURN UP AT YOUR PLACE, COOK WITH YOU IN YOUR KITCHEN. I'LL JUST BRING MY KNIVES. MESSAGE OR CALL ME 07710 385766
Dear All
In a bid to rethink family life and spend more time with our children Rococo are calling it a day. Having now been going for nearly fifteen years we have enjoyed amazing success. It is now time to stop.
Our staff have been amazing both individually and amazing ambassadors to the company. No matter where we have traveled to in and around Herefordshire (and beyond), no matter the weather, no matter the time or the difficulty in finding the venue, they have been there. ...
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After looking after the dinner party at The Bringewood this weekend, we received this lovely feedback!
Hi Eddie, I just wanted to thank you and your team for our dinner last night. It was exceptional, setting the tables for me ( which I really did not expect )and the fantastic service and not to mention the fantastic food. You made the party and thank you very much for everything.... Regards, Carmen
Well Carmen, you are most welcome, it was a pleasure!
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A fabulous birthday celebration hosted at the lovely Bringewood. A bond themed three course meal with dinner jacket folded napkins at the table. Plus a chance to celebrate with a glass of Champagne with a top team.
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Sometimes it's not about spending thousands on your wedding. Sometimes the charm of doing it yourself can create just as many happy memories.
This is a two course afternoon tea wedding celebration that we looked after recently
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Great email from this weekends client providing for an 80th Birthday celebration. With thanks to Tara, Sarah & Stan as always for your high standards!
It was a fantastic evening and I meant every word. We all thoroughly enjoyed the evening and my mother-in-law was "blown away" by it all. She just loved it!
Dessert was chocolate mouse tian (four layered dessert) with lychee, chocolate crumble and coconut ice-cream
I never take for granted what we do and always strive to do the best. It is always lovely to get such an email from a client. On this occasion I took Stan 12 and Frank, nearly 11 along to assist with front of house. Thank you to the whole team who worked hard this last Saturday August 11th.
Dear Eddie Just a quick note to say thank you very much for such delicious food yesterday evening and lovely all round help from you and your team. Your sons were fantastic. I would be s...o proud of them and hope my lot, who were not particularly helpful with drinks at all, took just a little note!
Juliette, it was a pleasure!
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Two of the lovey dishes from last nights dinner party. Fresh local berries with strawberry jelly, lemon and raspberry marshmallow, meringue, berry and cassis coulis and vanilla ice-cream. Delicious pea soup with roasted garlic, raw pea and pan fried garlic purée, home made thyme and lemon ricotta filled tortellini garnished with crispy Parma ham.