Côte Brasserie

Enjoy Tuna Rillettes as part of our Lunch and Early Evening Set Menu. Flaked tuna combined with fine herbs and lemon, served alongside toasted sourdough.
From just £11.50 for 2 courses. http://bit.ly/AugustSetMenu

Dine at Côte Brasserie this month and enjoy our new specials inspired by summer flavours, including our Warm Tiger Prawn Salad. http://bit.ly/CoteNearYou

Delicately roasted Cod Suprême wrapped in deliciously salty French bacon and then pan fried. Served with a smooth fennel purée and a tangy cherry tomato sauce vierge; it’s a perfectly balanced summer main. http://bit.ly/CoteJulySpecials

Our Prestige Set Menu offers two classic Côte courses from £15,95. Enjoy our Chargrilled ‘Breton’ Chicken served with frites and Normandy butter with garlic, lemon & parsley. http://bit.ly/MenuPrestige

Enjoy a vibrant summer Aperitif with us. Our Pampelle Spritz is a blend of bitter-sweet citrus flavours, natural botanicals and that all important sparkling finish! http://bit.ly/CoteNearYou

Light and summery, our Salade d'Eté with Charentais melon, mozzarella, jambon de Savoie, Breton tomatoes and pesto dressing is a fresh, tangy and juicy main to enjoy for lunch or perhaps as an early evening meal before the theatre. http://bit.ly/LunchandEarlyEvening

For a classically French start to your meal, our Moules Provençale offers succulent mussels cooked until just tender with white wine, tomatoes, garlic, shallots and chilli; flavour with a subtle kick. http://bit.ly/MenuPrestige

Sliced, then lightly seared, our Yellowfin Tuna Carpaccio is served with black olives and sauce vierge. Start as you mean to go on! http://bit.ly/CoteJulySpecials

Join us at lunch or early evening for fresh and flavoursome fillet of Plaice with basil mash, peas, braised baby gem lettuce and pearl onions, from £11.50 for 2 courses on weekdays http://bit.ly/LunchandEarlyEvening

Famed for their sweet orange flesh, Charentais Melons are available for only a few months of the year and feature on all of our menus this month. Enjoy with salty air-cured Savoie ham as a starter on the à la carte menu, as part of our Prestige Set menu or even as a light breakfast http://bit.ly/MenuPrestige

Come and try our new summer apéritif. Bitter-sweet citrus & natural botanicals are blended with sparkling to make our limited edition Pampelle Spritz. Find your nearest brasserie to enjoy today: http://bit.ly/CoteNearYou

Romeo and Juliet’s families were at war but you don’t have to be.
What better way to treat your family than with an evening of fine food and Shakespeare? Enter to win a pre-theatre dinner for 4 people on 18th July, followed by tickets to a live cinema broadcast of the ultimate story of family feuds - Romeo and Juliet from @thersc. . To Enter: ... Follow @cotebrasserie 2. Like this post, 3. Comment below and tell us what dish brings your family together . Entries close on 6th July and the winner will be chosen shortly after. Only open to entrants 18 & over. Please see full T&Cs in our bio.
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Our sweet and tender Lamb Rump is pan roasted to your liking before being placed upon a bed of fennel, olive oil and potato purée. Finished with a black olive and garlic jus, this hearty Mediterranean-inspired dish is available on our June Specials

We have partnered with Royal Shakespeare Company to offer one lucky couple the chance to win a truly special date night.
Tell us what your perfect date night would entail to win an intimate dinner with your amour, followed by a live cinema broadcast, on 18th July, of the greatest love story of all time - Romeo and Juliet.
To Enter: ... Follow Côte Brasserie 2. Like this post, 3. Comment below to tell us what your perfect date night would include . Entries close on 6th July and the winner will be chosen shortly after. Only open to entrants 18 & over. Please see full T&Cs here: http://bit.ly/CoteRSCCompetition and find your nearest screening of Romeo and Juliet here: onscreen.rsc.org.uk.
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Fresh sardines lightly grilled and served with crushed garlic croutons, parsley and lemon. Available 12 – 7pm on or Lunch & Early Evening Set Menu in June.

Traditional French duck pate, Mousse de Canard is a favourite starter on our new Prestige Set Menu. Two courses from £15,95 and available from 12pm until close. Check your local brasserie for details here

Monday calls for exciting lunch options. Featured on our Lunch & Early Evening Set Menu this month is our Pea & Mint Soup. Sweet seasonal flavours are topped with toasted pine nuts for extra crunch. http://bit.ly/JuneSetMenuCote

Our elegant ‘Tarte Au Citron’ has a sweet and sharp lemon flavour that marries perfectly with Normandy crème fraiche, raspberries and melt-in-the-mouth pastry case.

We had an amazing night on Saturday. The staff is very friendly and attentive. Food was cooked to perfection! I had a lovely steak as a main, calamari as a starter and beautifully cooked asparagus. I highly recommend this restaurant, you will not be disappointed!

We as a group from up country visited Royal Leamington Spa yesterday for the day and we had lunch at Côte Brasserie. We were made very welcome and the food was well worth the money and the service was excellent. I well recommend the choices of food and drinks and if ever I am in Leamington again on a visit, I will definitely come there for my lunch.

Not the first time we've been here but once again a lovely experience. The staff are so friendly and helpful. I mentioned that I was following a particular diet and our waiter suggested something they could do and that's what I had. Love having breakfast here!! Great service, thank you!!

Love Cote great food and service every time!!!!

I would just like to thank this restaurant for making my mothers 50th birthday meal amazing... the food was great, the service was undoubtedly probably the best I've had in a long time and was even put in our own corner of the restaurant! I couldn't recommend enough! If you haven't tried... you are missing out! Reasonable prices for tasty food! �



Thanks again. Will definitely come back. �

Excellent full English breakfast. Great service and ambience.

Excellent food excellent service and great value for money. Would definitely return and would definitely recommend

Excellent food and service. Nice atmosphere, will definitely return.

Chose to eat here on our evening visiting Leamington Spa. So glad we did. Very friendly and attentive staff. Food was amazing. Every course was tasty. Well worth a visit and worth every penny. Romantic lighting if a little dark is my only criticism.

Lovely food , excellent service !

It's great. You know what you're getting - good quality French bistro cuisine. Attentive service and nice ambiance.

Great place, food is good for the price (fixed price menu). Haven't tried the a la carte or breakfast but I am interested. Service was personalised, which was a nice touch. My minute steak did look a bit sorry for itself and my friends crepe thing was cold but generally good value for money.

Service very strange bordering on down right rude. Think we got half a smile once! Food good as always except on steak which was very dry and odd tasting. Been a few times and really did begrudge for the first time paying 12.5% gratuity which you are not given an option on!'

Lovely food and friendly staff. Didnt like the 12.5% charge though for the 2 of us! Took that off as didnt really have any service! So abit too much to pay would rather leave cash tip for the staff.

Food was lovely and the steak and sauce was excellent, service was okay but I totally disagree with this 12.5% tip being added to the bill in small writing. I paid cash so could adjust it myself. We had to ask for the bill twice and the waiter attitude when we said we didn't want deserts came across rude.

We popped in just before brunch ended so I ordered a croque Monsieur as it is my favourite which I order wherever I can especially at cafe rouge!

Service was great, and the restaurant is beautiful but the croque Monsieur was very disappointing. The best Croque should be buttered and grilled to give a crispy finish and the cheese melted under the grill. It should also be made made with gruyere cheese. We were served a warm ham sandwich covered in bechamel sauce which made the bread soggy due to the bread not being toasted. I couldn't taste any cheese either. I am so surprised a French restaurant could get a classic so wrong! I plan to try dinner so hopefully that will be better.

We love this place and the food especially the duck dish. We will come and try the new dish.

Food was nice , services was nice the only reason for my 2 star is that we didn't expect the 12.5 percent tip added on the bill, we found this very disappointing as giving a tip should not be made as a demand a tip should always be an option as we come away feeling disappointed I would probably not eat here again for that reason , We always tip but won't feel pushed into it.

Waitress was first class , attentive and polite and friendly. Food was adequate, no problems. Seating area for 8 of us was good.

Now I will give my reason for a one star , in very small writing it's states that a gratuity is added to your bill of 12 . 5 % which ultimately is paid to staff. All fine and well if you are low in numbers eating here. My bill was 336 pounds , which equated to 37 pounds gratuity/ tip!!!!...... I asked for this to be removed and gave the waitress a modest 10 pounds tip which I felt was fair. Many others will not always be aware of this and may be tipping far more than they would normally give .

I felt this is underhand and wrong so consequently my family or I will never step into this establishment again .