Mark Mcdonnell Quality Meats

Traditional butchers which use the best quality meats. We specialise in pork pies, beef, pork, lamb, poultry, bacon, hams, sausages and burgers.

We are traditional butchers who buy and work from the best quality meats that the market has to offer, ensuring a consistent quality of product time and again. We specialise in beef, pork, lamb, poultry, bacon and hams and also manufacture our own variety of sausages and burgers.
• Award winning butchers;
• Awarded the advanced certificate of meat and poultry in 2006. Awarded national winner for the best student in this category and presented at the Worshipful Company of Butchers in Smithfield, London.
• Over 30 years experience in the retail meat industry.
• Well qualified and up to date with all recent hygiene requirements and working practices.
• Professional, reliable, friendly service offered.
• Experienced in supplying to nursing homes, respite homes, hostels and others.
• Good relationship with local EHO.
• 5 star food hygiene rating.